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Before making the countertop cutout, check for clearance. Check to see if the cooktop will clear
the front and side walls of the base cabinet. It is also important to provide enough ventilation.
Adequate ventilation of the space below the countertop must be provided to ensure proper
operation of the cooktop. Heat transferred from the cooktop bottom pan during operation will
overheat an improperly ventilated area.
Fig. 3
Allow a 2" minimum clearance between the bottom of the metal pan of the cooktop and any
combustible surface located below, i.e.: the upper edge of a drawer installed below the cooktop
(refer to Fig. 3). Failure to provide proper clearances and ventilation may result in a fire hazard.
Cooktop dimensions for each model are shown below and on the following page:
Fig. 4a (Model CTR1)
Fig. 4b (Model CTR2)
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