4-Pan Convection Oven, Gas Model Nbr: BACO32G Installation and Operation Manual 233227 - 1...
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The reproduction or copying of any part of this manual by any means whatsoever is strictly forbidden unless authorized previously in writing by the manufacturer. In line with policy to continually develop and improve its products, Belshaw Adamatic, reserves the right to change the specifications and design without prior notice.
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It covers parts (manufactured by Belshaw Adamatic Bakery Group) and labor. This warranty covers only items sold within the United States, Canada and Mexico. A pre-authorization must be obtained from Belshaw Adamatic Bakery Group before any warranty work is carried out, failure to do so may void the warranty of the product.
Limited Warranty With respect to parts not manufactured by Belshaw Adamatic Bakery Group, warranty coverage shall be limited to the original part manufacturer’s warranty, or the Belshaw Adamatic Bakery Group limited warranty, whichever is the lesser coverage period. In no case will the warranty be in excess of 18 months after date of shipment of the equipment.
Contents BACO32G Convection Oven Introduction ..................... 2 Specifications ................... 3 Installation ....................4 Installation Requirements Before Connection to Power and Gas Supplies Supply Requirements Location Gas Connection Electrical Connection Water Connection - Optional (Not required for Main Oven Operation) Before Use Lighting Instructions Reversing the Door Type ‘B’...
Introduction We are confident that you will be delighted with your Belshaw Adamatic BACO32G Convection Oven, and it will become a most valued appliance in your commercial kitchen. A new oven can seem very complex and confusing at first glance. To ensure you receive the utmost benefit from your new Belshaw Adamatic Oven, there are two important things you can do.
Installation Installation Requirements It is most important that this oven is installed correctly and that operation is correct before use. Installation shall comply with local electrical, gas, health and safety requirements. This appliance must be installed in accordance with National installation codes and in addition, in accordance with relevant National / Local codes covering gas, electrical and fire safety.
Installation Location • This oven must be installed in an area of adequate air supply. To ensure correct ventilation for the motor and controls the following minimum installation clearances are to be adhered to: 200 mm / 8” (or 600mm / 24” from a combustible surface). Rear 75 mm / 3”...
Installation Water Connection - Optional (Not Required for Main Oven Operation) • If the manual addition of water into the oven for humidification or steaming effect on baked product is required, the unit’s water connection can be used. • A cold water supply should be fitted to the water inlet (¾” G.H.T. hose connection) which is located on the rear of the right hand side of the unit.
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Installation Type-B Vent - Optional (Part No. 018832) (Not required for Main Oven operation) The State of MA requires that when using the ‘B’ Vent Kit, the unit must be interlocked into an approved hood system or direct flued externally, in compliance with local gas and plumbing codes.
Operation Operation Guide Important: Ensure that a clearance of 2” (50mm) from the oven ceiling is maintained when placing product on the top shelf. This ensures correct operation of the oven. Description of Controls Power Depress to switch power ‘On’ or ‘Off’ (switch illuminates when power is ‘On’).
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Operation Baking 1. Turn power ‘On’. Power switch illuminates when it is depressed and latched in the ‘Down’ position. 2. Set thermostat to the desired temperature. The heating indicator light will illuminate whenever the burner is cycling ‘On’ to maintain the set temperature.
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Operation Roast ‘n’ Hold 1. Turn power ‘On’. Power switch illuminates when it is depressed and latched in the ‘Down’ position. 2. Set thermostat to desired temperature. The heating indicator light will illuminate whenever the burner is cycling ‘On’ to maintain the set temperature.
Operation Oven Racks The oven is supplied with four general purpose oven racks. These racks incorporate two important safety features: • Self Supporting: When fitted, the oven racks are self supporting and will not drop or angle down when the racks are withdrawn during operation, when loading and unloading products on racks or when attending to the product being cooked during it’s cook cycle.
Cooking Guide This Belshaw Adamatic Oven will cook a greater quantity of food faster, at a lower temperature and more evenly than an ordinary oven. As many excellent recipe books are published, it is not our intention to list recipes, but to provide a temperature and time chart as a guide.
Cooking Guide Roasting Set the oven temperature to 300-320°F. The hot air circulating in the oven reduces moisture loss and shrinkage. Roasting times are reduced by approximately 10 minutes per lb. MEAT TIME per lb Beef - Rare 15-20 min Beef - Medium 20-25 min Beef - Well Done...
Cleaning Cleaning Guidelines AUTIO N Always turn off the electrical supply at the mains supply before cleaning. This appliance is not water proof. Do not use water jet spray to clean interior or exterior of this appliance. Exterior Clean with a good quality stainless steel cleaning compound. Harsh abrasive cleaners may damage the surface.
Fault Finding This section provides an easy reference guide to the more common problems that may occur during the operation of your equipment. The fault finding guide in this section is intended to help you correct, or at least accurately diagnose problems with your equipment. Although this section covers the most common problems reported, you may encounter a problem not covered in this section.
Replacement Parts List Replacement Parts List IMPORTANT: Only genuine authorized replacement parts should be used for the servicing and repair of this appliance. The instructions supplied with the parts should be followed when replacing components. For further information and servicing instructions, contact your nearest authorized service branch (contact details are as shown on the reverse of the front cover of this manual).
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Replacement Parts List Main Assembly - BACO32G...
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Replacement Parts List Control Panel Assembly - BACO32G Part No. Description 024805 CONTROL PANEL ST/ST. 233233 OVERLAY BELSHAW BACO32G °F. 021514 POWER SWITCH. 023857 INDICATOR LIGHT. 021472 THERMOSTAT KNOB. 020823 TIMER KNOB. 021515 ROAST N HOLD SWITCH. 021474 STEAM SWITCH. 024773 LIGHT SWITCH.
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Replacement Parts List Gas Assembly - BACO32G Part No. Description 004952 BURNER. 032280 INJECTOR 2.80mm. 032180 INJECTOR 1.80mm. SA1595 INJECTOR MOUNTING BRACKET ASSEMBLY. 024156 FLEXTUBE 12” x ” OD. 024787 SADDLE 40mm. 024765 GAS SOLENOID BRACKET. 015313 MACK UNION. 015626 GAS SOLENOID.
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Replacement Parts List Gear Plate Assembly - BACO32G Part No. Description 024853 GEAR TRAY. 002441 INSULATOR. 002138 CABLE CLAMP. 013586 MAIN TERMINAL BLOCK. 023024 IGNITION BOX FENWAL. 024851 TRANSFORMER.
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Replacement Parts List Door Assembly - BACO32G Part No. Description 024809 ROLLER CATCH ASSEMBLY. 020083 BOTTOM HINGE ASSEMBLY. 024605 GLASS CLAMP ANGLE. 023063 DOOR WINDOW GLASS. 090201 GLASS SEAL EXTRUSION (1.44m). 024845 DOOR OUTER PANEL. 090201 GLASS SEAL EXTRUSION (1.44m). 020082 TOP HINGE ASSEMBLY.
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