Cuisine Series Heavy Duty
Griddle Top Range
Models:
C836-1
C836-1-1
Range with 36" Griddle Valve
or Thermostat Controlled
Model C836-1
Note: Range-based convection oven models
can be located in the middle of a battery,
banked back-to-back with other equipment,
and can be positioned against a wall
Specifications:
U.S. Range Cuisine 36" (914mm) wide Heavy Duty Range Series.
Model ________ with total BTU/hr rating of ________when
used with natural/propane gas. Stainless steel front and sides.
6" (152mm) legs with adjustable feet.
Ovens - One piece oven door. Stainless steel oven interior with
a heavy- duty, "keep-cool" door handle. Standard oven comes
with a thermostat with a temperature range from 150° (low) to
500°F (66°-260°C). One chrome plated oven rack for standard
ovens and three for convection ovens.
Griddle Tops - 1" (25mm) thick steel plate griddle with 3"
(76mm) wide grease trough. Burners rated 30,000 BTU/hr each.
One burner per 12" (305mm) section.
Garland Commercial Ranges Ltd.
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
C0836-1
C0836-1M
C0836-1-1
C0836-1-1M
Standard Features:
• Griddle top with 1" (25mm) thick
steel plate.
• Full-range valve control (-1)
• Griddle control, with embedded
thermostat sensor bulb
Low to 500F (260C) (-1-1)
• Stainless front and sides
• Stainless steel front rail w/ position
adjustable bar
• 1 1/4" NPT front gas manifold
• Can be connected individually or in a
battery
• 6" (152mm) high stainless steel stub
back
• 6"(152mm) chrome steel adj. legs
• Stainless steel oven interior w/
removable porcelain bottom
• 40,000 BTU burner
• Chrome plated rack with four posi-
tions, 1 per oven
• Fully insulated oven interior
• 100% safety oven pilot
• Oven thermostat control - 150°-500°F
(66°-260°C)
Optional Features:
Grooved griddle - (12"W sections)
Range base convection oven (add RC)
c/w Nema 5-15P cord & plug, 1/3 Hp
motor, 120V 60 Hz 0.6amps.
General Inquires 1-905-624-0260
USA Sales, Parts and Service 1-800-424-2411
Canadian Sales 1-888-442-7526
Canada or USA Parts/Service 1-800-427-6668
Porcelain oven interior in lieu of
stainless steel interior NC
Single or double deck high shelf or
back riser
Modular unit with legs and shelf (add
"M")
Modular unit w/o legs on Refrig. Base
(add "PC")
Stainless steel intermediate shelf for
cabinet base
Stainless steel door(s) for cabinet
base units
Stainless steel back
Continuous plate shelf, 48-72" for
battery installations
Gas shut-off valves - 3/4", 1", 1 1/4"
NPT (Specify)
Gas regulator: 3/4"- 1 1/4" NPT (Specify)
Gas flex hose w/ quick disconnect
3/4", 1", 1 1/4" (Specify)
Stainless steel legs (set of four)
Flanged feet set of four
Set of (4) polyurethane non marking
swivel casters w/front brakes.
Extra oven rack
Rear Gas Connection: 3/4" NPT (max
250,000 BTU's)
Stainless steel burner box top
interior
NOTE: Ranges suppled with casters must be installed with an
approved restraining device.
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________