GE Monogram ZDP48N4G Owner's Manual
Stainless steel professional 30", 36" and 48" dual fuel ranges
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- Use and care manual (36 pages)
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Summary of Contents for GE Monogram ZDP48N4G
- Page 1 Owner’s Manual Stainless Steel Professional 30″, 36″ and 48″ Dual Fuel Ranges Natural Gas Models ZDP48N4G ZDP48N6R ZDP48N6D ZDP36N6 ZDP36N4R ZDP36N4D ZDP30N4 Liquid Propane Models ZDP48L4G ZDP48L6R ZDP48L6D ZDP36L6 ZDP36L4R ZDP36L4D ZDP30L4 ge.com...
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Page 2: Table Of Contents
Monogram range’s superior blend of form and function will delight you for years to come. The information on the following pages will help you operate and maintain your range properly. If you have any other questions, visit our Website at: ge.com Contents Surface Cooking Burners . - Page 3 Keep it handy for answers to your questions. range Visit our Website at: ge.com Write You’ll find them on a label located at the Before sending in this card, please write these bottom of the oven, visible when the oven...
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Page 4: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY NOTICE • The California Safe Drinking Water and • Gas appliances can cause minor exposure Toxic Enforcement Act requires the to four of these substances, namely benzene, Governor of California to publish a list carbon monoxide, formaldehyde and soot, of substances known to the state to cause caused primarily by the incomplete cancer, birth defects or other reproductive... - Page 5 AVIS IMPORTANT DE SÉCURITÉ AVIS IMPORTANT DE SÉCURITÉ • Le California Safe Drinking Water and Toxic • Les appareils ménagers à gaz peuvent causer Enforcement Act exige que le Gouverneur de une exposition mineure aux substances Californie publie une liste de substances que suivantes : le benzène, le monoxyde de l’on sait causer des anomalies congénitales carbone, le formaldéhyde et la suie,...
- Page 6 IMPORTANT SAFETY INSTRUCTIONS SAFETY PRECAUTIONS • Use this appliance only for its intended use • Use only dry pot holders—moist or damp as described in this manual. pot holders on hot surfaces may result in burns from steam. Do not let pot holders •...
- Page 7 Faites cuire vos viandes à une température chauffage du four et peuvent occasionner des INTERNE d’au moins 160°F et vos volailles à brûlures sérieuses. une température INTERNE d’au moins 180°F. La cuisson à ces températures protège en général contre les maladies alimentaires.
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Page 8: Surface Cooking
IMPORTANT SAFETY INSTRUCTIONS SAFETY PRECAUTIONS • Do not use water on grease fires. Never • If you smell gas, the installer has not done a pick up a flaming pan. Turn the controls proper job of checking for leaks. You can have off. - Page 9 MÉNAGER. Le papier d’aluminium est un excellent isolant de la chaleur et prend au piège toute la chaleur. • Ne laissez jamais de graisse de cuisson ou d’autre Cette chaleur prise au piège peut gêner la cuisson matière inflammable s’accumuler dans votre...
- Page 10 IMPORTANT SAFETY INSTRUCTIONS SURFACE COOKING • Always turn the surface burners to OFF • To avoid the possibility of a burn, always be before removing cookware. certain that the controls for all burners are at the OFF position and all grates are cool •...
- Page 11 AVIS IMPORTANT DE SÉCURITÉ CUISSON DE SURFACE • Mettez toujours les boutons de contrôle des • Éloignez toujours les articles en matière brûleurs en position OFF (arrêt) avant d’enlever plastique des brûleurs de surface. les ustensiles de cuisine. • Ne laissez jamais d’article en matière plastique •...
- Page 12 IMPORTANT SAFETY INSTRUCTIONS OVEN • Stand away from the range when opening the • Place the oven rack in the desired position oven door. Hot air or steam which escapes while the oven is cool. If racks must be can cause burns to hands, face and/or eyes. handled when hot, do not let pot holder contact the heating elements.
- Page 13 AVIS IMPORTANT DE SÉCURITÉ FOUR • Écartez-vous de la cuisinière quand vous • Placez la clayette du four en position désirée ouvrez la porte du four. L’air chaud ou la quand le four est froid. Si vous devez déplacer vapeur qui s’échappe peut vous brûler les la clayette quand elle est chaude, ne laissez mains, le visage et/ou les yeux.
- Page 14 (Not all features are on all models. Appearance may vary.) ZDP30N4 ZDP30L4 Companion Oven Rack ZDP36N4D ZDP36L4D Main Oven Rack ZDP48N4G ZDP48L4G ZDP36N4R Feature Index Page ZDP36L4R Companion Oven Crumb Catch Tray — Halogen Oven Lights Companion Oven Control Knob...
- Page 15 Surface Cooking Stainless Steel Range Electronic Your surface burners are equipped with In case of a power outage, you can light the electronic ignition which eliminates the need surface burners on your cooktop with a match. ignition & for a standing pilot light. Hold a lighted match to the burner, then turn automatic the knob to the HIGH position.
- Page 16 Surface Cooking Stainless Steel Range All burners on the cooktop have two separate Dual-flame flames: a simmer (lower) flame and a main burners (upper) flame. Simmering: Use simmer (SIM) to melt chocolate, hold delicate sauces or for other foods requiring low simmer heat. Simmer Flame Primary Cooking: Settings from LO to X-HI Simmering...
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Page 17: Cookware
Surface Cooking Stainless Steel Range Aluminum: Medium-weight cookware is Heatproof Glass-Ceramic: Can be used for Cookware recommended because it heats quickly either surface or oven cooking. It conducts and evenly. Most foods brown evenly in heat very slowly and cools very slowly. Check an aluminum skillet. - Page 18 Surface Cooking Stainless Steel Range Occasionally grease drippings ignite. These To prevent flare-ups from happening, trim the Excessive drippings will create minor puffs of flame for fat from around the edges of steaks and chops, grill a second or two. This is normal when cooking use hamburger that is lean, remove the fat flare-ups on a barbecue.
- Page 19 Surface Cooking Stainless Steel Range Remove the cover before lighting the burner. Using the The cover must be removed when using the grill. LITE grill Before starting to cook on the grill, be sure the (on some models) drip tray and liners are in place and that you have the grill racks turned to the side you want for cooking.
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Page 20: Griddle
Surface Cooking Stainless Steel Range • When turning the meat over, always use • The doneness of meat is affected by the Grilling a spatula as it will not puncture the meat thickness of the cut. It is impossible to cook hints allowing the juices to run out. -
Page 21: The Griddle
Surface Cooking Stainless Steel Range Before using the griddle for the first time, 4 Turn the control knob to a medium setting Seasoning it must be seasoned. (350°F.). Turn the heat off when the oil the griddle begins to smoke. Allow the griddle to cool. If the griddle has not been used for a period of time, it should be reseasoned. -
Page 22: Using The Ovens
Using the Ovens Stainless Steel Range To avoid possible burns, place the oven racks Oven racks The rack stop-lock prevents the in the correct position before you turn the rack from tilting or being pulled out of the oven. oven on. The correct rack position depends on the kind of food and the browning desired. -
Page 23: Oven
Using the Ovens Stainless Steel Range 1 Select the desired oven mode by pushing How to set one of the Mode Selector Buttons: BAKE, companion BROIL or PROOF. oven 2 Select the desired oven temperature by controls turning the Oven Thermostat Knob. (48 ″... -
Page 24: Aluminum Foil
Using the Ovens Stainless Steel Range Use the proper baking pan. The type of finish • Shiny, bright and smooth pans reflect Baking on the pan determines the amount of heat, resulting in a lighter, more delicate pans/sheets browning that will occur. browning. -
Page 25: Convection Cooking
Using the Ovens Stainless Steel Range In a convection oven, a fan circulates the What is heated air evenly, over and around the food. convection During convection cooking, both the broil cooking? element and the bake element are energized along with the convection fan. As a result, foods are evenly browned at lower temperatures and in less time. - Page 26 Using the Ovens Stainless Steel Range Before using your convection oven, check Metal and Glass Convection to see if your cookware leaves room for air Any type of cookware will work in your cookware circulation in the oven. If you are baking with convection oven.
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Page 27: Broiling Guide
Using the Ovens Stainless Steel Range Suggested shelf positions and cooking times are intended as general guidelines only. Experiment Broiling with these settings for specific foods and your personal preference. guide Quantity/ Shelf* 1st Side 2nd Side Food Thickness Position Minutes Minutes Comments... -
Page 28: Self-Cleaning Instructions
Self-Cleaning 27″ Oven Stainless Steel Range NOTE: When the 27″ oven is set for self- Do not clean the gasket. The fiberglass Before a cleaning, only the surface burners may be material of the oven door gasket cannot clean cycle used. - Page 29 Self-Cleaning 27″ Oven Stainless Steel Range If white spots remain, remove them with You may notice some white ash in the oven. After a warm sudsy water and rinse thoroughly with Wipe it up with a damp cloth after the oven clean cycle a vinegar and water mixture.
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Page 30: Care And Cleaning
To clean the stainless steel surface, use toll-free number, 800.626.2002 or visit ge.com. warm sudsy water or a stainless steel cleaner or polish. Always wipe the surface in the direction of the grain. Follow the cleaner instructions for cleaning the stainless steel surface. -
Page 31: Oven Light
Care and Cleaning Stainless Steel Range NOTE: The glass cover should be removed only when Oven light Socket Receptacle the oven is completely cool. Wearing latex gloves may bulbs offer a better grip. CAUTION: Before replacing the bulb, disconnect electrical power to the oven at the main fuse or circuit breaker panel. -
Page 32: Sealed Burner Assemblies
Care and Cleaning Stainless Steel Range Turn all controls OFF before removing the Sealed The electrode of the Electrode burner parts. burner spark ignitor is behind The burner grates, burner caps and burner each burner. When one assemblies ring sub-assemblies can be lifted off, making burner is turned to them easy to clean. -
Page 33: Care And Cleaning
Care and Cleaning Stainless Steel Range Do not use a steel wool pad; it will scratch Burner Burner Cap the surface. caps Lift off when cool. Wash burner caps in hot, soapy water and rinse with clean water. You may scour with a plastic scouring pad to remove burned-on food particles. -
Page 34: Care And Cleaning
Care and Cleaning Stainless Steel Range Located beneath the cooktop you will find Drip trays, a drip tray and liner(s). The drip trays and Drain tubes drip tray liners are made of stainless steel. The drip trays liners and are on rollers so they are easy to remove and drain tubes replace. -
Page 35: Care And Cleaning
Care and Cleaning Stainless Steel Range Thoroughly clean the griddle of grease and Griddle food particles, using a square-edged spatula, (on some models) while it is still hot. Wipe the griddle with a dry, heavy, coarse cloth to remove any remaining residue and food particles. -
Page 36: Stainless Steel
Care and Cleaning Stainless Steel Range Clean the grill immediately after cooking. Grill Turn off the burner. To protect your hand (on some models) from steam and heat, wear a barbecue mitt. Scrub the grill with a brass bristle barbecue brush, frequently rinsing in a bowl of water. - Page 37 The Problem Solver Stainless Steel Range Questions? PROBLEM POSSIBLE CAUSE Before you BURNERS DO NOT • Electrical plug is not plugged into a live power outlet. LIGHT OR SPARK call for • Gas not turned on. RANDOMLY • Burner parts not replaced correctly. service…...
- Page 38 The Problem Solver Stainless Steel Range Questions? PROBLEM POSSIBLE CAUSE Before you OVEN WILL NOT • Plug on the range is not completely inserted in the electrical outlet. WORK call for • A fuse in your home may be blown or the circuit breaker tripped. •...
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Page 39: Consumer Services
(800.833.4322) to request information or service. In the USA: 800.626.2000 You can have the secure feeling that GE Consumer Service will still be there after your Service Contracts warranty expires. Purchase a GE contract while your warranty is still in effect and you’ll receive a substantial discount. - Page 40 Notes Stainless Steel Range...
- Page 41 Notes Stainless Steel Range...
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Page 42: Warranty
Warranty Stainless Steel Range YOUR MONOGRAM RANGE WARRANTY Staple sales slip or cancelled check here. Proof of original purchase date is needed to obtain service under warranty. Please have serial number and model number available when calling for service. WHAT IS LIMITED ONE-YEAR WARRANTY normal household use. - Page 43 Place 1st Class Letter Stamp Here General Electric Company Warranty Registration Department P.O. Box 32150 Louisville, KY 40232-2150...
- Page 44 Louisville, KY 40225 FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS. ge.com For more information about GEA’s privacy and data usage policy, go to ge.com and click on “Privacy Policy” or call 800.626.2224 ✄ TAPE CLOSED GE Consumer &...
- Page 45 Antes de solicitar un servicio de garantía: 1) Asegúrese de haber seguido las indicaciones de instalación, uso y cuidados que menciona el instructivo. 2) Localice y tenga a la mano su garantía debidamente sellada o bien la factura, nota o comprobante de compra. Este documento es indispensable para hacer válida la garantía.
- Page 46 Póliza de garantía LEISER S. de R.L. de C.V. garantiza este producto por 1 año a partir de la fecha de compra, contra cualquier defecto atribuible a la calidad de sus materiales o mano de obra durante su fabricación, bajo las siguientes condiciones: 1) Para hacer efectiva esta garantía, deberá...