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Kambrook Power Drive KSB8 Instruction Booklet
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Kambrook Power Drive KSB8 Instruction Booklet

Kambrook Power Drive KSB8 Instruction Booklet

Power drive stick mixer
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Kambrook - Australia
Building 2, Port Air Industrial Estate
1A Hale Street
Botany NSW 2019
Australia
Customer Service Line 1300 139 798
Customer Service Fax 1800 621 337
www.kambrook.com.au
Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue D13
Kambrook - New Zealand
Private Bag 94411
Botany, Manukau
Auckland 2163
New Zealand
Customer Service Line/
Spare Parts 0800 273 845
Customer Service Fax 0800 288 513
www.kambrook.co.nz

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Summary of Contents for Kambrook Power Drive KSB8

  • Page 1 Kambrook - Australia Kambrook - New Zealand Building 2, Port Air Industrial Estate Private Bag 94411 1A Hale Street Botany, Manukau Botany NSW 2019 Auckland 2163 Australia New Zealand Customer Service Line 1300 139 798 Customer Service Line/ Customer Service Fax 1800 621 337...
  • Page 2 Power Drive Stick Mixer Instruction Booklet KSB8...
  • Page 3 In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 0800 273 845 (New Zealand). Alternatively, visit us on our website at...
  • Page 4 Contents Kambrook Recommends Safety First Your Kambrook Power Drive Stick Mixer Operating Your Kambrook Power Drive Stick Mixer Care, Cleaning and Storage Food Preparation Guide Recipes...
  • Page 5 IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
  • Page 6 Return the entire appliance to the nearest and provide adequate space above and on authorised Kambrook Service Centre for all sides for air circulation. examination and/or repair. • Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre.
  • Page 7 Your Kambrook Power Drive Stick Mixer Variable speed control dial Chopper bowl with lid and chopping blade ‘VARIABLE’ speed button Transparent jug for blending ‘BOOST’ button and measuring Heavy duty 500 watt motor Detachable stainless steel blending shaft for easy cleaning...
  • Page 8 Operating Your Kambrook Power Drive Stick Mixer Before First Use The Stick Mixer Is a Versatile Appliance Remove any packaging material and promotional labels. Wash the The Stick Mixer motor body can be blending shaft in warm soapy water. attached to: Rinse and dry thoroughly.
  • Page 9 Operating Your Kambrook Power Drive Stick Mixer continued To Attach the Stainless Steel Blending Shaft Hold the shaft with the blades down, the indicator symbol on the top end of the blending shaft with the corresponding indicator symbol on the end of the motor body. Screw the...
  • Page 10 The Stick Mixer motor will only NOTE: When pressing and operate while the ‘VARIABLE’ or holding the ‘VARIABLE’ button ‘BOOST’ button remain depressed – this is a safety feature. the blender will operate at the speed selected by the Variable Speed Control.
  • Page 11 Operating Your Kambrook Power Drive Stick Mixer continued To Attach the Chopping • Place the jug on a damp cloth during blending. This will keep the Blade, Chopping Bowl jug stable. and Lid • Do not operate the appliance Remove blending shaft from motor continuously for more than 1 body as per Page 9.
  • Page 12 Align the top end of the chopping Ensure the chopper is completely and bowl lid with the corresponding end properly assembled as detailed on of the motor body and press down the previous page. (See Fig 7). Insert the plug into a Ensure chopper bowl lid is dry with no 230V or 240V power outlet water left inside before reattaching.
  • Page 13 Operating Your Kambrook Power Drive Stick Mixer continued To Detach the Chopping Recommendations when Bowl and Lid Using the Stick Mixer with the Chopping Bowl • Do not operate your Stick Mixer WARNING: Ensure the when the chopping bowl is empty.
  • Page 14 Care, Cleaning and Storage Stick Mixer Motor body Before cleaning, turn the power off To remove any food residue wipe at the power outlet and then remove the motor body and cord with a the plug. Remove the motor body damp cloth only.
  • Page 15 Food Preparation Guide Food Accessory Method/Approx time Milkshakes, smoothies, Use chilled milk. Blend cocktails, fruit frappes until desired consistency is achieved. Use speed 3 to speed 5 for 30 seconds. Soups, dips, baby food Blend until smooth, Use speed 3 to speed 5 for 30 seconds.
  • Page 16 Recipes...
  • Page 17 Recipes Pumpkin and Kumera Soup Mediterranean Serves 4-6 Serves 4-6 tablespoons light olive oil 2 tablespoons olive oil 2 cloves garlic, crushed 2 large Spanish onions, chopped 2 large leeks, washed and thinly sliced 2 eggplants (500g), chopped 1.5kg pumpkin, peeled and chopped 5 zucchinis, chopped 750g kumera, peeled and chopped 500g tomatoes, chopped...
  • Page 18 Carrot and Orange Soup Sweet Coconut and Spinach Soup Serves 4-6 Serves 4-6 2 tablespoons olive oil 2 onions, chopped 2 tablespoons olive oil 2kg carrots, chopped 2 cloves garlic, crushed 6 cups chicken stock 3 leeks, thinly sliced 2 cups fresh orange juice 1 tablespoon red curry paste Pepper, to taste 1 teaspoon ground cumin...
  • Page 19 Tomato and Red Pepper Dip Spicy Tomato and Bacon Pasta Sauce Serves 4-6 Serves 4-6 2 tablespoons olive oil 4 roasted red capsicums, 15 Roma Italian tomatoes seeded and peeled 2 Spanish onions, chopped 1 Spanish onion, chopped 3 tablespoons extra virgin olive oil 3 cloves garlic, crushed 2 cloves garlic, crushed 100g sundried tomatoes, drained...
  • Page 20 Basic Mayonnaise Spicy Tartare Sauce 1 x 60g egg 300ml egg mayonnaise ¼ teaspoon salt 2 tablespoons lime juice 1 teaspoon mustard (optional) 2 small red chillies, chopped ½ teaspoon sugar 1 teaspoon grated lime rind Pinch cayenne pepper ¾ cup chopped pickled gherkins 1½...
  • Page 21 Olive and Herb Tapenade Spicy Satay Sauce 250g black olives, pitted 2 cups shelled peanuts (500g) 2 tablespoons sweet Thai chilli sauce 3 tablespoons lemon juice 2 cloves garlic 1 cup chicken stock 2 tablespoons olive oil 250ml coconut cream 1 tablespoon balsamic vinegar ¼...
  • Page 22 Milkshakes Strawberry Smoothie 1 cup chilled milk 5 fresh strawberries, 2 scoops vanilla ice cream washed and hulled ¼ teaspoon vanilla essence 50g natural yoghurt 1 scoop ice cream Place all ingredients into jug. 1 cup chilled milk Place the Stick Mixer into the 1 tablespoon honey ingredients and blend until smooth and frothy (about 30 seconds).
  • Page 23 Bread Rolls One Bowl Cake ½ cup (125ml) tepid water 1½ cups self raising flour 1 tablespoon vegetable oil 1 cup castor sugar 200g bread flour 125g butter, melted ¼ teaspoon salt 2 x 60g eggs, lightly beaten ½ teaspoon sugar 1 teaspoon vanilla ½...
  • Page 24 Crepe Batter Vegetable Blend 1 cup steamed vegetables Serves 10 Place vegetables into jug. 1½ cups plain flour Place the Stick Mixer into Pinch salt vegetables and blend until 2 x 60g eggs smooth (about 30 seconds). 1½ cups milk 1 tablespoon oil NOTE: Liquids (for example Place all ingredients into a medium...