Oven Vents; Optional Rotisserie - Whirlpool RB270PXK Use And Care Manual

30-inch built-in self-cleaning and continuous cleaning electric oven
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7.
Afler baking
is done, turn
both knobs to OFF.
8.
To stop the oven before
the preset time, turn both
knobs to OFF.
To stop baking
automatically:
1.
Put the upper
oven racks where
you want
4.
Set the Upper Oven Selector
on TIMED BAKE.
them and place
the food in the oven.
2.
5. Set the Upper Oven Temperature
Control
Make sure the clock
is set to the right time
on the baking
temperature
you want.
of day.
3.
6.
After baking
is done, turn both knobs to OFF.
Push in and turn the Stop Time Knob clock-
WlSe
to the time you want the oven to shut
7.
To stop the oven before
the preset time,
turn both knobs to OFF.
Off.
SPECIAL CAUTION:
Use foods that will not go bad or spoil
a covered
baking
dish with about
a half-
while waiting
for cooking
to start. Avoid
cup (118 mL) of water
for 1 to 1% hours.
using dishes with milk or eggs,
cream
Any food that has to wait for cooking
to
soups, cooked
meats
or fish, or any item
start should
be very cold or frozen before
with baking
powder
or yeast.
it is put in the oven.
MOST UNFROZEN
Smoked
or frozen meats
may be used;
FOODS SHOULD NEVER STAND MORE THAN
so can vegetables,
fruits and casserole-
TWO HOURS BEFORE COOKING
STARTS.
type foods. Vegetables
can be cooked
in
THE OVENVENTS
When the upper
oven is on, hot air and mois-
ture escape
through
a vent on top of the control
panel.
Air from the lower oven vents just above
the lower oven door. These vents are needed
for
air circulation.
Do not block
the vents. Poor baking
can result.
THE OPTIONAL ROTISSERIE
If you would
like a rotisserie
tor your oven, you can order a kit (Part No. 261881)
from your dealer.
The kit includes
easy installation
instructions.

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