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WARNING!
Use pots and pans with diameter applicable to the dimension of burner.
Do not use cooking vessels on the hotplate that overlap its edges.
Triple Crown
Semi-rapid (rear left)
Semi-rapid (rear right)
Semi-rapid (front right)
Auxiliary
WARNING!
Use cast iron pots and pans only on the central (if present) and rear burners.
WARNING!
Pots must not enter the control zone.
WARNING!
Make sure pot handles do not protrude over the front edge of the cooktop and that pots
are centrally positioned on the rings in order to achieve maximum stability and to obtain
lower gas consumption.
Do not place unstable or deformed pots on the rings to prevent from spill and injury.
WARNING!
Flame diffuser are not recommended.
Information on acrylamides
Important! According to the newest scientific knowledge, if you brown food (specially the
one which contains starch), acrylamides can pose a health risk. Thus, we recommend that
you cook at the lowest temperatures and do not brown food too much.
CARE AND CLEANING
WARNING!
Switch the appliance off and let it cool down before you clean it. Disconnect the appliance
from the electrical supply, before carrying out any cleaning or maintenance work.
WARNING!
For safety reasons, do not clean the appliance with steam cleaners or high-pressure clean-
ers.
WARNING!
Do not use abrasive cleaners, steel wool pads or acids, they can cause damage to the appli-
ance.
Scratches or dark stains on the glass have no effect on how the appliance operates.
Burner
Care and cleaning
Diameters of cookware
180 - 260 mm
120 - 240 mm
120 - 240 mm
120 - 220 mm
80 - 180 mm
15
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