Sunbeam BT5350 Instruction Booklet page 23

Other Meals (continued)
3 Cheese Rarebit
4 slices crusty bread
4 tablespoons creamy cheese and chive dip
½ cup grated cheddar cheese
¼ cup grated parmesan cheese
Freshly ground black pepper, to taste
1.Preheat oven to 200°C using the GRILL
setting. Please rack in the middle shelf in
the raised position. Position the drip tray
beneath the rack.
2.Place a tablespoon of dip in the centre
of each piece of bread. Gently press and
flatten with a spoon keeping a gentle dome
shape.
3.Top with cheddar cheese then parmesan
cheese. Sprinkle with black pepper.
4.Place on rack and grill for 5 minutes or
until cheese is melted and golden. Serve
hot.
Serves: 2
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