Table of Contents
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Table of Contents
Related Manuals for Sunbeam Mini Bake & Grill COM1000SS
Summary of Contents for Sunbeam Mini Bake & Grill COM1000SS
- Page 1 Mini Bake & Grill COM1000SS User Guide...
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Page 2: Table Of Contents
Contents Sunbeam’s safety precautions Description Of The Appliance Cooking Rack and Baking Pan Positioning Guide Using your Mini Bake & Grill Cooking guide Roasting guide Grilling guide Roasting tips for vegetables Care and cleaning Recipes Important instructions – retain for... -
Page 3: Sunbeam's Safety Precautions
• Never leave an appliance unattended while in use. If you have any concerns regarding the performance and use of your appliance, please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood. -
Page 4: Cooking Rack And Baking Pan Positioning Guide
Cooking Rack and Baking Pan Features of your Sunbeam Mini Bake & Grill continued Positioning Guide Correct Positioning Incorrect Positioning Oven Settings Placing between guides Placing on top of guides Toast: Using the Toast setting allows maximum heat for fast, quick toasting. -
Page 5: Using Your Mini Bake & Grill
Using your Mini Bake & Grill Cooking Guide Position the oven on a dry, level surface, 3. Turn the oven setting clockwise to ‘Grill’. TEMPERATURE OVEN TEMPERATURE FUNCTION/FOOD ensuring that the ventilation slots on the side SETTING ºC DESCRIPTION Note: For best results, allow the oven to and top of the appliance are not obstructed. -
Page 6: Grilling Guide
Grilling Guide Care and Cleaning Preheat compact oven to maximum heat for 5 minutes. Oven rack should be positioned in the • Always turn the power off and remove the Note: Never immerse the compact oven highest rack support. plug from power outlet after use and before in water. -
Page 7: Recipes
Recipes Recipes continued Stuffed Mushrooms Makes 6 Soya Sauce Chicken Wings Serves 6 Supreme Pizza Makes 2 pizzas Lamb Rack with Garlic and Parmesan Crust Serves 2 6 medium field mushrooms 6 chicken wings, cut at wing joints and 2 individual sized pizza bases 2 x 200g lamb rack roast, French trimmed discard tips 2 rashers bacon, chopped... - Page 8 Recipes continued Recipes continued Marinated Lamb Roast Serves 2-3 Roast Chicken with Stuffing Serves 4 Roast Vegetables Serves 2 Sweet Potato and Rocket Frittata Serves 8 1 tablespoon olive oil 1.8 kg whole chicken 200g butternut pumpkin 1 small sweet potato 1 tablespoon chopped fresh rosemary Sea salt and freshly cracked pepper 2 small onions...
- Page 9 Recipes continued Recipes continued DESSERTS Lemon Scones Makes about 15 Chocolate Chip Cookies Makes about 30 Chocolate Chunk Muffins Makes 6 Glazed Orange Poppy Seed Cake Serves 8 3 cups self raising flour 125g butter, softened 1 cup self raising flour 125g butter, softened 1 tablespoon finely grated lemon rind ½...
- Page 10 Notes...
- Page 11 Level 6, Building 5, Central Park, 660–670 Great South Road, Greenlane, Auckland. Sunbeam Corporation PTY LTD | ACN 000 006 771 Sunbeam is a registered trade mark. Made in China to Sunbeam’s specification. Due to minor changes in design or otherwise, the product you buy may differ slightly from the one shown here.
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