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Using the Auto Speed Defrost Feature
The Auto Speed Defrost feature enables you to defrost meat, poultry,
EN
fish and bread/cake. The defrost time and power level are set
automatically.
You simply select the programme and the weight.
u
Use only dishes that are microwave-safe.
First, place the frozen food in the centre of the turntable and close the
door.
1. Select the type of food that you are cooking by pressing
the Speed (
(Refer to the table on the opposite page for further details)
2. Select the food weight by turning the dial knob. It is
possible to set up to a maximum of 1500g
3. Press the
Result :
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You can also defrost food manually. To do so, select the
microwave cooking/reheating function with a power level of
180W. Refer to the section entitled " Cooking/Reheating" on page
7 for further details.
) button one or more times.
button.
Cooking starts. When it has finished.
1) The oven beeps four times.
2) The end reminder signal will beep 3 times
(once every minute).
3) The current time is displayed again.
Using the Auto Speed Defrost Programmes
(continued)
The following table presents 4 Speed Defrost programmes, quantities,
standing times and appropriate recommendations.
Remove all kind of package material before defrosting. Place meat,
poultry and fish on a flat glass dish or use a ceramic plate. Place dish
on turntable.
Code / Food Serving Size Standing
Time
1. Meat
200 - 1500 g 20-60 min.
2. Poultry
200 - 1500 g 20-60 min.
3. Fish
200 - 1500 g 20-50 min.
4. Bread
125 - 625 g
5-30 min.
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Select the Manual Defrosting function with a power level of 180 W
if you want to defrost food manually. For further details on manual
defrosting and defrosting time, refer to the page 21.
10
Recommendations
Shield the edges with aluminium foil.
Turn the meat over, when the oven beeps.
This programme is suitable for beef, lamb,
pork, steaks, chops and minced meat.
Shield the leg and wing tips with aluminium
foil. Turn the poultry over, when the oven
beeps. This programme is suitable for
whole chicken as well as for chicken
portions.
Shield the tail of a whole fish with
aluminium foil. Turn the fish over, when the
oven beeps. This programme is suitable for
whole fishes as well as for fish fillets.
Put bread on a piece of kitchen paper and
turn over, as soon as the oven beeps.
Place cake on a ceramic plate and if
possible, turn over, as soon as the oven
beeps. (Oven keeps operating and is
stopped, when you open the door.)
This programme is suitable for all kinds of
bread, sliced or whole, as well as for bread
rolls and baguettes. Arrange bread rolls in
a circle.
This programme is suitable for all kinds of
yeast cake, biscuit, cheese cake and puff
pastry.
It is not suitable for short/crust pastry, fruit
and cream cakes as well as for cake with
chocolate topping.
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