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Kambrook - Australia
Building 2, Port Air Industrial Estate
1A Hale Street
Botany NSW 2019
Australia
Customer Service Line 1300 139 798
Customer Service Fax 1800 621 337
www.kambrook.com.au
Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue E13
Kambrook - New Zealand
Private Bag 94411
Botany, Manukau
Auckland 2163
New Zealand
Customer Service Line/
Spare Parts 0800 273 845
Customer Service Fax 0800 288 513
www.kambrook.co.nz
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Summary of Contents for Kambrook Essentials KSB7
- Page 1 Kambrook - Australia Kambrook - New Zealand Building 2, Port Air Industrial Estate Private Bag 94411 1A Hale Street Botany, Manukau Botany NSW 2019 Auckland 2163 Australia New Zealand Customer Service Line 1300 139 798 Customer Service Line/ Customer Service Fax 1800 621 337...
- Page 2 Essentials Stick Mix Instruction Booklet KSB7...
- Page 3 Please retain your instruction book for future use. In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 0800 273845 (New Zealand). Alternatively, visit us on our website at...
- Page 4 Contents Kambrook Recommends Safety First Your Kambrook Essentials Stick Mix Operating Your Kambrook Essentials Stick Mix Care, Cleaning and Storage Food Preparation Guide Recipes...
- Page 5 IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
- Page 6 Kambrook Service Centre for heat or steam sensitive materials and provide examination and/or repair. adequate space above and on all sides for air • Any maintenance other than cleaning should circulation. be performed at an authorised Kambrook Service Centre.
- Page 7 Your Kambrook Essentials Stick Mix Powerful 250 watt motor Stainless steel blades Two speed push button control Large measuring and Blending Stainless steel detachable shaft for easy cleaning Chopper attachment...
- Page 8 Operating Your Kambrook Essentials Stick Mix Before First Use WARNING: Do not Remove any packaging material and immerse the motor unit, promotional labels. Wash the Blending cord or plug in water or Shaft in warm soapy water. Rinse any other liquid.
- Page 9 Operating Your Kambrook Essentials Stick Mix continued To Remove The Blending Using The Stick Mix Shaft Place foodstuffs to be processed into the Blending Jug or a sufficiently large First switch off the power at the power mixing bowl to avoid splashing.
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Page 10: Using The Chopper
(Fig 4). and continue processing. Recommendations For The Stick Mix The Kambrook Stick Mix processes quickly, therefore it is easy to over process food. Remember to stop the Stick Mix and check food regularly. Always remove saucepan from heat and allow to cool to room temperature before blending. - Page 11 Operating Your Kambrook Essentials Stick Mix continued Recommendations For The NOTE: Always place blade in Chopper Bowl bowl before adding the food to Do not operate your Stick Mix be chopped. chopper when the bowl is empty. When processing, cut food into Place the lid onto the chopper bowl.
- Page 12 Care, Cleaning and Storage Stick Mixer Motor body Before cleaning, turn the power off To remove any food residue wipe at the power outlet and then remove the motor body and cord with a the plug. Remove the motor body damp cloth only.
- Page 13 Food Preparation Guide Approx. Food Accessory Method Approx. Mixing Amount Dressings 250ml Oil & Vinegar 30 seconds flavouring 1 seasoning Smoothies 250ml 100g fruit 40 seconds 150ml milk Pureed 250g Soften, 30 seconds vegetables vegetable or fruit 2 tablespoons milk/juice Roughly Approx.
- Page 14 Recipes...
- Page 15 Recipes Pumpkin and Kumera Soup Zucchini and Potato Soup Serves 4-6 Serves 4-6 tablespoons light olive oil 2 tablespoons oil 2 cloves garlic, crushed 2 leeks white only, washed and thinly sliced 2 large leeks, washed and thinly sliced 500g washed potatoes, peeled and chopped 1.5kg pumpkin, peeled and chopped 8 zucchinis, chopped...
- Page 16 Spicy Tomato and Bacon Smoked Salmon and Dill Pasta Sauce Pasta Salad Serves 4-6 Serves 4-6 2 tablespoons oil 300g smoked salmon 2 Spanish onions, chopped 2 tablespoons fresh dill, chopped 2 cloves garlic, crushed 1 teaspoon grated lemon rind 4 rashes bacon, finely chopped 300ml sour cream 1 tablespoon lemon juice...
- Page 17 Citrus and Coriander Dressing Cucumber and Mint Raita ⁄ cup orange juice, freshly squeezed 600ml Greek yogurt 2 tablespoons lime juice 2 Lebanese cucumbers, seeded and chopped 3 tablespoons sweet Thai chilli sauce 1 teaspoon sea salt 2 tablespoons coriander leaves 1 teaspoon ground cumin 2 tablespoons white wine vinegar ⁄...
- Page 18 Olive Paste Basil Pesto 1 cup pitted black olives 1 cup fresh basil leaves 1 clove garlic, diced 1 clove garlic, diced 4 anchovy fillets 2 tablespoons pine nuts 2 teaspoons capers ⁄ teaspoon black pepper, ground 2 tablespoons olive oil 2 tablespoons olive oil Place all ingredients into chopper Place all ingredients into chopper...
- Page 19 Milkshakes Strawberry Smoothie 1 cup chilled milk 5 fresh strawberries, washed and hulled 2 scoops vanilla ice-cream 50g natural yogurt ⁄ teaspoon vanilla essence 1 scoop ice cream 1 cup chilled milk Place all ingredients into the 1 tablespoon honey mixing jug.
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Page 20: Baby Food
Get Up and Go Breakfast Shake Crepe Batter ⁄ cup chilled milk Makes about 10 crepes ⁄ cup chilled fruit juice 1 egg ⁄ cups plain flour 1 tablespoon honey Pinch salt 2 eggs Place all ingredients into the ⁄ cups milk mixing jug.