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Table of Contents
Related Manuals for Ariston FB 51 GB
Summary of Contents for Ariston FB 51 GB
- Page 1 FB 51 GB FB 51 IX GB Multifunction Oven Instructions for installation and use...
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Page 2: Close-Up View
Congratulations on choosing an Ariston appliance, which you will find is dependable and easy to use. We recommend that you read the instructions in this owner’s manual carefully before use for the best performance and to extend the life of your appliance, as it will provide you with all the instructions you require to ensure its safe installation, use and maintenance. -
Page 3: How To Use Your Oven
How to use your oven This multi-function oven combines the advantages of tra- the section entitled: “Cooking On More Than One Rack”. ditional convection ovens with those of the more modern This fan assisted mode is particularly recommended for fan assisted models in a single appliance. dishes requiring a gratin finish or for those requiring con- It is an extremely versatile appliance that allows you to siderably prolonged cooking times, such as for example:... -
Page 4: How To Keep Your Oven In Shape
The oven light Cooling ventilation In order to cool down the temperature of their exterior, Set knob “B” to the symbol to turn it on. It lights the some models are equipped with a cooling fan that oven and stays on when any of the electrical heating ele- comes on by turning the selector knob “B”. -
Page 5: Practical Cooking Advice
Practical Cooking Advice When using this mode, place the grid on the 2nd or 3rd The oven offers a wide range of alternatives which allow oven rack from the bottom (see cooking table) then, to you to cook any type of food in the best possible way. With prevent fat and grease from dripping onto the bottom of time you will learn to make the best use of this versatile the oven and thus smoke from forming, place a dripping-... - Page 6 Cooking Pizza Cooking Fish and Meat When cooking white meat, fowl and fish, use temperature For best results when cooking pizza, use the “fan settings from 180 °C to 200 °C. assisted “ mode: For red meat that should be well done on the outside while •...
- Page 7 Selector knob Food to be cooked Weight Cooking rack Preheating time Thermostat Cooking setting (in kg) position from (minutes) knob time bottom setting (minutes) 1 Convection Duck 65-75 Roast veal or beef 70-75 Pork roast 70-80 Biscuits (short pastry) 15-20 Tarts 30-35 2 Fan...
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Page 8: Safety Is A Good Habit To Get Into
Safety Is A Good Habit To Get Into To maintain the efficiency and safety of this appliance, we recommend that you do the following: • only call the Service Centres authorised by the manufacturer • always use original spare parts •... -
Page 9: Installation
Instalation The appliance must be installed only by a qualified The panels of the adjacent cabinets must be made of heat- person in compliance with the instructions provided. resistant material. In particular, cabinets with a veneer ex- The manufacturer declines all responsibility for improper terior must be assembled with glues which can withstand installation which may harm persons and animals and temperatures of up to 100 °C. - Page 10 Electrical connection Connection n° 2 Ovens with a three-pole power supply cable are designed Disposing of the plug. to operate with alternated current at the supply frequency WARNING: THIS APPLIANCE MUST BE EARTHED. and voltage indicated on the data plate (at the bottom of Ensure that before disposing of the plug itself, you make the oven dashboard).
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Page 11: Technical Specifications
Technical Specifications Inner dimensions of the oven: Voltage and Frequency of Power Supply: Width 43.5 cm 230-240V ~ 50/60Hz 2250-2400W Depth 40 cm Height 32 cm Inner Volume of the Oven: 56 litres Consumption (non fan assisted models): This appliance conforms with the following European Economic Community directives: to reach 200°C: kWh 0,40 to maintain 200°C for an hour: kWh 0,65... - Page 12 Aristide Merloni, 47 - 60044 Fabriano tel. 0732/6611 - telex 560196 - fax 0732/662954 www.Merloni.com...