Advertisement

OPERATING AND INSTALLATION INSTRUCTIONS
MODEL NO.
SIE 454

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the SIE 454 and is the answer not in the manual?

Questions and answers

Subscribe to Our Youtube Channel

Summary of Contents for Tricity Bendix SIE 454

  • Page 1 OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO. SIE 454...
  • Page 2: Technical Details

    TECHNICAL DETAILS MODEL NO. SIE 454 Voltage: 230/240 Volts AC 50Hz Wattage: 10.0/10.9 kW Height: 900mm Width: 550mm Depth: 600mm Weight: 61kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC.
  • Page 3: Table Of Contents

    CONTENTS Technical Details ............................ 2 Contents ..............................3 Preface ..............................5 Safety ............................... 6 Before Installation ........................... 6 During Operation ..........................6 After Use ............................7 General ............................7 Introduction ............................. 8 Rating Plate ............................ 8 Installation ............................8 Reversible Main Oven Door ......................9 General Notes on Using Your Cooker ....................
  • Page 4 CONTENTS Defrost Feature ............................25 Uses of Defrost Feature ........................25 Selecting Defrost ..........................25 Things to Note ..........................25 Hints and Tips ..........................25 Care and Cleaning ..........................26 Cleaning Materials .......................... 26 Cleaning the Ceramic Hob ......................26 Hints and Tips ..........................
  • Page 5: Preface

    They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee. To get the best from your new Tricity Bendix cooker, we ask that you PLEASE READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be made to cooking times and temperatures, which may differ, from your previous cooker.
  • Page 6: Safety

    SAFETY THESE WARNINGS ARE PROVIDED IN After installation, please dispose of THE INTERESTS OF YOUR SAFETY. the packaging with due regard to safety and the environment., your ENSURE THAT UNDERSTAND local authority can arrange this. THEM ALL BEFORE INSTALLING OR USING THE COOKER.
  • Page 7: After Use

    Do not leave utensils containing Take care follow recommendations given for tending foodstuffs, e.g. fat or oil in or on the the food when grilling. cooker in case it is inadvertently switched on. Ensure that you support the grill pan Cookers and hobs become very hot, when it is in the withdrawn or partially and retain their heat for a long period...
  • Page 8: Introduction

    INTRODUCTION WARNING: THIS COOKER MUST BE EARTHED RATING PLATE To move the cooker, open the main oven door, and lift the cooker by holding inside the top of the compartment. Record the model, product and serial numbers on the back cover of this instruction book from the rating plate.
  • Page 9: Reversible Main Oven Door

    REVERSIBLE MAIN OVEN DOOR GRILL AND OVEN FURNITURE If you require the oven door to be hinged on the The following items of grill/oven furniture have opposite side, you will need to contact a qualified been supplied with the cooker. If you require Service Engineer.
  • Page 10: Getting To Know Your Cooker

    GETTING TO KNOW YOUR COOKER THE CONTROL PANEL FEATURES - The Timer - Main Oven Temperature Control - Top Oven Temperature Control - Selector Control - Hotplate Controls - Main Oven Indicator Neon - Top Oven Indicator Neon...
  • Page 11: The Timer

    THE TIMER A COOK TIME B END TIME C COUNTDOWN D TIME OF DAY E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of day must be set before the main oven will operate manually. 1. HOW TO SET THE TIME OF DAY The oven has a 24 hour clock.
  • Page 12 The 'Countdown' will sound intermittently for up to 2 minutes at the end of the timed period. The sound can be stopped by pressing any button. TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the 'Countdown', press the Selector Control button until the 'Countdown' indicator neon flashes then depress the decrease control (-) until 0.
  • Page 13 B) TO SET THE TIMER TO SWITCH OFF ONLY Ensure the electricity supply is switched that correct time displayed, e.g. 10.00 a.m. as Fig. 9. Place food in oven. iii) To set the length of cooking time, press Fig.9 the Selector Control button until the 'Cook Time' indicator is illuminated.
  • Page 14 6. THINGS TO NOTE · In the event of an interruption of the electricity supply, the timer will reset itself to zero, and all programming will be cancelled. 7. AUTOMATIC COOKING It is advisable to leave food in the oven for as short a time as possible before automatic cooking.
  • Page 15: The Ceramic Hob

    THE CERAMIC HOB CAUTION: DO NOT USE THE COOKER IF THE CERAMIC GLASS IS DAMAGED. IF A FAULT OR CRACK BECOMES VISIBLE DURING COOKING, DISCONNECT THE COOKER IMMEDIATELY FROM THE ELECTRICITY SUPPLY AND CONTACT YOUR LOCAL SERVICE FORCE CENTRE. · NOTE To operate the dual hotplate, turn the control knob clockwise for the full area or anti-clockwise...
  • Page 16: Deep Fat Frying

    · 5. Double frying chips. To prolong the life of the hotplates:- · Never use utensils with a skirt, e.g. a bucket. Double frying will ensure good chips. First fry the · chips for a few minutes at 170°C/340°F to seal Never use an asbestos mat.
  • Page 17: The Dual Grill

    THE DUAL GRILL USES OF THE GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the full area of the grill can be used or for economy purposes, the centre section only can be used when cooking smaller quantities of food.
  • Page 18: Hints And Tips

    HINTS AND TIPS GRILLING CHART · In order to become acquainted with the performance of the Dual Grill it is advisable to FOOD SHELF GRILL TIME check food regularly when grilling. (mins in total) · Food should be thoroughly dried before grilling 2-3 each side to minimise splashing.
  • Page 19: The Top Oven

    THE TOP OVEN USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking on one level and for small quantities of food. It gives especially good results if used to cook fruit cakes, sweet or savoury flans or quiche.
  • Page 20: Hints And Tips

    HINTS AND TIPS · DO NOT place dishes or baking trays directly · onto the oven base as it becomes very hot and Most cooking should be carried out using an damage may occur. oven shelf positioned in one of the shelf runners. ·...
  • Page 21: The Main Fan Oven

    THE MAIN FAN OVEN USES OF THE FAN OVEN PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Without preheating however, you may find you need to add an extra 5 – 10 minutes on the recommended cooking times. For recipes needing high temperatures, e.g.
  • Page 22: To Fit The Main Oven Shelves

    HINTS AND TIPS · It is recommended that when baking larger quantities, the shelf positions should be evenly · spaced to suit the load being cooked. A slight Arrange the shelves in the required positions increase in cooking time may be necessary. before switching the oven ON.
  • Page 23: Oven Cooking Chart

    OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature by 10°C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF COOKING SHELF COOKING APPROX POSITION TEMP °C POSITION...
  • Page 24: Roasting Chart

    ROASTING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. ROASTING CHART INTERNAL TEMPERATURES – Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C SECOND/FAN MEAT COOKING TIME...
  • Page 25: Defrost Feature

    DEFROSTING USES OF DEFROST FEATURE Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 – 2 hours. This fan oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g.
  • Page 26: Care And Cleaning

    CARE AND CLEANING BEFORE CLEANING COOKER, CLEANING THE CERAMIC HOB ALWAYS ALLOW THE COOLING FAN TO Make sure the ceramic glass is cool before cleaning. COOL DOWN BEFORE SWITCHING OFF It is important to clean the ceramic hob daily to THE ELECTRICITY SUPPLY.
  • Page 27: Hints And Tips

    TO REMOVE BURNT ON SOILAGE · Avoid the use of: We strongly recommend the use of a Ceramic Hob ● Household detergents and bleaches. Scraper (incorporating a single edge razor blade) to remove spillage on the hob, in particular sugar ●...
  • Page 28: Care Of Stayclean Surfaces

    Aerosol cleaners must not be used on Stayclean · Covering joints during cooking will also prevent surfaces and must not come into contact with the splashing onto the interior surfaces. Removing elements or the door seal as this may cause the covering for the last 20-30 minutes will allow damage.
  • Page 29: Replacing The Oven Light Bulb

    REPLACING THE OVEN LIGHT BULB 3. Hold the door glass securely in place with one hand before removing the screws completely with the other hand. The type of bulb required is a 300°C 25 watt small Edison Screw. Part number 572 491 5431-00/1 4.
  • Page 30: Something Not Working

    SOMETHING NOT WORKING? If the oven is not cooking evenly or the side We strongly recommend that you carry out the following checks on your cooker before calling a opening door will not stay open: Service Engineer. It may be that the problem is a simple one which you can solve yourself without the expense of a Service call.
  • Page 31: Service And Spare Parts

    Dublin 12 Telephone: 01 4090752 CUSTOMER CARE DEPARTMENT For general enquiries concerning your Tricity Bendix appliance, or further information on Tricity Bendix products, you are invited to contact our Customer Care Department by letter or telephone as follows: Customer Care Department Tricity Bendix 55 –...
  • Page 32: Customer Service Centres

    08705 929 929 To contact your local Service Force Centre telephone NORTH EAST ISLE OF LEWIS ND Macleod CHANNEL ISLANDS 16 James Street Stornoway GATESHEAD Unit 356a Isle of Lewis PA87 2QW Dukesway Court GUERNSEY Guernsey Electricity Dukesway PO Box 4 Gateshead NE11 0BH Vale, Guernsey...
  • Page 33 08705 929 929 To contact your local Service Force Centre telephone SOUTH EAST MIDLANDS LONDON & EAST ANGLIA ASHFORD Unit 2 BIRMINGHAM 66 Birch Road East BECKENHAM 11a Gardner Ind. Estate Bridge Road Business Wyrley Trading Estate Kent House Lane Centre Witton Beckenham...
  • Page 34: Guarantee Conditions

    Standard guarantee conditions We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: ·...
  • Page 35 NOTES...
  • Page 36 In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This handbook is accurate at the time of printing, but will be superseded and should be disregarded if specifications or appearance are changed. TRICITY BENDIX, 55 – 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ.

Table of Contents