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Kenwood EW210 User Manual

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EW210
Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK
www.kenwoodworld.com
18005/1

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  Summary of Contents for Kenwood EW210

  • Page 1 EW210 Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK www.kenwoodworld.com 18005/1...
  • Page 2 Kenwood Only the appropriate power supply appliance connector must be used with this Read these instructions carefully and appliance. retain for future reference. Do not use the appliance outdoors. Remove all packaging and any This appliance is not intended for labels.
  • Page 3: Using Your Wok

    If a non-rewireable plug is cut off it to stir fry must be DESTROYED Stir frying is a method of quick IMMEDIATELY. An electric shock cooking over a medium to high heat hazard may arise if an unwanted to seal in the natural juices and non-rewireable plug is inadvertently flavour.
  • Page 4: Care And Cleaning

    (in or power connector out of guarantee) If necessary wipe with a piece of call Kenwood customer care on absorbent kitchen paper. Never 023 9239 2333. Have your immerse in water. model number ready – it’s on lid, wok the underside of the wok.
  • Page 5: Chicken Curry

    Chinese stir-fry chicken curry vegetables 675g/1 ⁄ lb chicken breast cut into bite size pieces 15-30ml/1-2 tablespoons oil 45ml/3 tablespoons oil (approx) 1 onion cut into wedges 2 large onions, finely chopped 1 clove garlic, crushed 2 cloves garlic, crushed 4 celery stalks, sliced 50g/1oz fresh ginger, finely chopped 2 leeks, sliced...
  • Page 6 sweet and sour Chinese-Style steamed vegetables fish 2 tomatoes, cut into pieces 1 whole fish gutted and cleaned 2 onions, cut into pieces eg sea bass or trout (make sure 1 green pepper, cut into pieces it is not too long to fit into the wok) 20 pineapple chunks 15-25g/ ⁄...