Hamilton Beach 840100500 User Manual
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Hamilton Beach 840100500 User Manual

Meal maker express
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Meal Maker Express
™
Grill Safety...................................... 2
Know Your Grill.............................. 3
Grilling Options .............................. 4
Operating Instructions .................. 5
Cleaning ............................................ 7
Recipes .......................................... 8
Customer Service.......................... 16
In USA: 1-800-851-8900
840100500

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Summary of Contents for Hamilton Beach 840100500

  • Page 1: Table Of Contents

    Meal Maker Express ™ Grill Safety... 2 Know Your Grill... 3 Grilling Options ... 4 Operating Instructions ... 5 Cleaning ... 7 Recipes ... 8 Customer Service... 16 In USA: 1-800-851-8900 In Canada: 1-800-267-2826 840100500...

  • Page 2: Grill Safety

    8. The use of accessory attachments not recommended by Hamilton Beach/ Proctor-Silex, Inc. may cause injuries or serious damage to the unit. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces, including stove.

  • Page 3: Know Your Grill

    Know Your Grill Parts and Features 1. Cover 2. Nonstick Grill Surfaces 3. Base 4. Timer 5. Drip Cup 6. Support Leg 7. Spatula/Scraper (available with select models)

  • Page 4: Grilling Options

    Optional Features Drain Spout Drain Spout Grilling Options The grill may be used in two different positions: Closed Cover Flat Open the grill for more grilling surface. This will require a longer cooking time but you can cook twice as much. (on select models) Removable Grids Cord Wrap...

  • Page 5: Operating Instructions

    Operating Instructions BEFORE FIRST USE: Please wash the cooking surfaces of the grill as instructed under “Cleaning.” 1. Plug into 120 volt AC outlet. 2. Brush grilling surfaces with oil or spray with nonstick cooking spray. 3. Preheat grill by turning timer to 5 minutes.

  • Page 6: Grilling Chart

    Grilling Chart PREHEAT GRILL 5 MINUTES WITH COVER CLOSED. The following times are guidelines. FOOD Beef strip steak, boneless, fresh (8 oz.) Chicken breast, boneless, fresh (4-6 oz.) Chicken breast, boneless, frozen (4 oz.) Fish fillet squares, frozen (about 2 oz.) Frankfurter (hot dog) Hamburger, fresh (4 oz.) Hamburger, frozen (4 oz.)

  • Page 7: Cleaning

    Cleaning NOTE: If your grill has removable grids, see the following section. 1. Unplug grill from electrical outlet and allow to cool slightly. 2. Wipe grilling surfaces with a paper towel to remove drippings. 3. Use the spatula/scraper (available with select models) to scrape away cooked-on food or grease.

  • Page 8: Recipes

    Recipes These recipes were developed for use with all sizes of the Meal Maker Express Contact Grills. Some ingredients are listed as a range; for example, 2 or 4 slices of bread. Use the smaller amount for the small grill or if you’re only cooking for two on the large grill.
  • Page 9 Cinnamon French Toast 3 eggs ⁄ cup milk 1 tablespoon sugar ⁄ teaspoon vanilla 4 slices bread Cinnamon 1. Spray grill with cooking spray. Preheat grill for 5 minutes. 2. In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Soak slices of bread in egg mixture.
  • Page 10 Turkey Garden Burgers ⁄ or 1 pound lean ground turkey ⁄ or 1 cup shredded carrot and zucchini 1 or 2 tablespoons finely chopped onion 1 tablespoon finely chopped fresh parsley 2 or 4 whole wheat or white sandwich buns 1.
  • Page 11 Tuna Burgers 1 or 2 cans (6 ounces each) chunk light tuna, drained and flaked ⁄ ⁄ cup dry bread crumbs ⁄ ⁄ cup finely chopped celery 2 tablespoons or ⁄ cup finely chopped onion 1 or 2 tablespoons chopped fresh parsley 2 tablespoons or ⁄...
  • Page 12 “Meatball” Sandwiches ⁄ or 1 pound lean ground beef ⁄ ⁄ cup dry Italian seasoned bread crumbs 2 tablespoons or ⁄ cup chopped onion ⁄ or 1 teaspoon dried basil leaves, crushed 1 egg or 2 egg whites 2 or 4 crusty Italian rolls, about 7 inches long 1 8-oz.
  • Page 13 Really Easy Tacos ⁄ or 1 pound lean ground beef ⁄ ⁄ cup chopped onion ⁄ or 1 package (1 ⁄ ounces) taco seasoning mix 6 or 12 taco shells Shredded lettuce, chopped tomatoes, shredded cheddar cheese Sour cream and/or salsa 1.
  • Page 14 Chicken & Vegetable Packets 2 or 4 cooked chicken breasts (about 14 or 28 frozen potato wedges with skin (about 12 ounces) 1 or 2 cups frozen peas ⁄ or 1 can (10 ⁄ ounces) condensed cream of mushroom soup Dried thyme leaves, crushed 1.
  • Page 15 Grilled Vegetable Medley 1 or 2 medium zucchini or yellow summer squash, sliced ⁄ or 1 medium onion, sliced 1 or 2 cups sliced fresh mushrooms (3 or 6 ounces) 1 or 2 medium or plum tomatoes, sliced ⁄ or 1 teaspoon dried basil leaves, crushed 1.

  • Page 16: Customer Service

    This product is warranted to be free from defects in material and workmanship for a period of two (2) years for Hamilton Beach Portfolio products or one (1) year for Hamilton Beach products from the date of original purchase, except as noted below. During this period, we will repair or replace this product, at our option, at no cost.

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