AEG Electrolux B4301-5 User Manual
AEG Electrolux B4301-5 User Manual

AEG Electrolux B4301-5 User Manual

Built-in electric oven
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B4301-5
User manual
Built-In Electric Oven

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Summary of Contents for AEG Electrolux B4301-5

  • Page 1 B4301-5 User manual Built-In Electric Oven...
  • Page 2: Table Of Contents

    Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruc- tion manual carefully. It will enable you to navigate all processes perfectly and most ef- ficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place.
  • Page 3: Operating Instructions

    Operating Instructions Operating Instructions Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs.
  • Page 4: Description Of The Appliance

    Description of the Appliance • Do not store any moist foods inside the oven. This could damage the oven enamel. • After switching off the cooling fan, do not keep uncovered dishes in the oven. Mois- ture may condense in the oven interior or on the glass doors and may get into the units.
  • Page 5: Control Panel

    Description of the Appliance Control Panel Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Oven Functions Temperature selector Oven Features Top heat and heating elements Oven lighting Shelf positions Fat Filter Fan heating element Bottom Heat Oven shelf runners, removable...
  • Page 6: Oven Accessories

    Description of the Appliance Inside of door On the inside of the oven door you will find the numbers of the different oven shelves. You will also find some brief information about the oven's functions, recommended shelves and temperatures for cooking the most popular dishes.
  • Page 7: Oven Shelf Runner

    Before Using for the first time Oven Shelf Runner Non-stick triple oven shelf runner 2 side rails with 3 telescopic runners. Synchronised oven shelf runners Retaining clips with connecting clamp. Before Using for the first time Setting and changing the time The oven only operates when the time has been set.
  • Page 8: Initial Cleaning

    Before Using for the first time 2. Using the button, set the current time. After approx. 5 seconds, the flashing stops and the clock displays the time set. The appliance is now ready to use. The time can only be changed if no automatic function (Duration or End ) has been set.
  • Page 9: Using The Oven

    Using the Oven Using the Oven The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button. The button then sticks out. Switching the Oven On and Off Temperature Pilot Light Oven Power Indicator Oven Functions Temperature selector 1.
  • Page 10: Oven Functions

    Using the Oven Oven Functions The oven has the following functions: Oven function Application Light Using this function you can light up the oven interior, e.g. for cleaning. True fan To bake on three oven levels maximum at the same time. Decrease the oven temperatures 20-40 °C compared with Con- ventional.
  • Page 11: Synchronised Oven Shelf Runners

    Using the Oven Inserting the oven shelf and roasting pan together: Lay the oven shelf on the roasting pan. Insert the oven shelf and the roasting pan on the telescopic runners of the selected oven lev- el so that the two holes of the roasting pan en- gage on the front retaining pins on the telescopic runners.
  • Page 12: Inserting/Removing The Fat Filter

    Using the Oven The telescopic bars can now be pulled out si- multaneously. Removing the synchronised oven shelf runners To remove, follow the above steps in reverse. Inserting/Removing the Fat Filter Only use the fat filter when roasting to pro- tect the rear heating elements from fat splash- Inserting the fat filter Hold the fat filter by the grip and insert...
  • Page 13: Clock Functions

    Using the Oven Clock Functions Function Indicators Time display Function Indicators Selection Button Button Button Minute minder To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. Duration To set how long the oven is to be in use.
  • Page 14 Using the Oven Minute minder 1. Press the Selection button repeatedly until the function indicator Minute minder flash- 2. Using the button set the desired Countdown (max. 2 hours 30 minutes). After approx. 5 seconds the display shows the time remaining. The function indicator Minute minder lights When the time has elapsed, the function indi-...
  • Page 15 Using the Oven Duration 1. Press the Selection button repeatedly until the function indicator Duration flashes. 2. Using the button set the desired cook- ing time. After approx. 5 seconds the display returns to showing the current time. The function indica- tor Duration lights up.
  • Page 16 Using the Oven 1. Press the Selection button repeatedly until the function indicator End flashes. 2. Using the button set the desired switch-off time. After approx. 5 seconds the display returns to showing the current time. The function indicator End lights up.
  • Page 17 Using the Oven Duration and End combined Duration and End can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Using the Duration function, set the time re- quired for cooking the dish. In this example, 1 hour.
  • Page 18: Mechanical Door Lock

    Using the Oven Mechanical Door Lock When the appliance is delivered, the door lock is deactivated. Activate the door lock Pull the safety catch forwards until it locks in place. Open the oven door: 1. Shut the door. 2. Press the safety catch and keep it pressed. 3.
  • Page 19: Uses, Tables And Tips

    Uses, Tables and Tips Uses, Tables and Tips Baking Oven function: True fan or Conventional Baking tins • For Conventional dark metal and non-stick tins are suitable. • For True fan bright metal tins are also suitable. Oven levels • Baking with Conventional is possible on one oven level.
  • Page 20: Baking Table

    Uses, Tables and Tips General instructions • Insert the tray with the bevel at the front. • With Conventional or True fan you can also bake with two tins next to one an- other on the oven shelf at the same time. This does not significantly increase baking time.
  • Page 21 Uses, Tables and Tips Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Flan base - sponge mixture True fan 150-170 0:20-0:25 Apple pie Conventional 170-190 0:50-1:00 Apple pie (2tins Ø20cm, True fan 1:10-1:30 diagonally off set) Apple pie (2tins Ø20cm, Conventional 1:10-1:30...
  • Page 22 Uses, Tables and Tips Type of Oven Temperature Time Oven function baking level °C Hr: Mins. Viennese whirls True fan 0:20-0:30 Viennese whirls Conventional 0:20-0:30 Biscuits made with sponge True fan 150-160 0:15-0:20 mixture Pastries made with egg True fan 80-100 2:00-2:30 white, meringues...
  • Page 23: Tips On Baking

    Uses, Tables and Tips True fan True fan Time Temperature Type of baking Hours: Shelf positions from bottom in °C Mins. 2 levels 3 levels Rolls 1 / 4 0:30-0:55 Small cakes (20per tray) 1 / 4 0:25-0:40 1) Pre-heat the oven Tips on Baking Baking results Possible cause...
  • Page 24: Table For Bakes And Gratins

    Uses, Tables and Tips Temperature Time Type of baking Shelf position °C Hr: Mins. Spinach flan 160 -180 45 - 60 Quiche Lorraine 170 - 190 40 - 50 Quark flan, round 140 - 160 60 - 90 Quark flan on tray 140 - 160 50 - 60 Apple cake, covered...
  • Page 25: Roasting

    Uses, Tables and Tips Frozen Ready Meals Table Food to be Shelf Temperature Oven function Time cooked position °C as per manufac- as per manufac- Frozen pizza Conventional turer’s instruc- turer’s instruc- tions tions as per manufac- Chips True fan 200-220 turer’s instruc- (500 g)
  • Page 26: Roasting Table

    Uses, Tables and Tips Roasting table Tempera- Shelf Time Type of meat Quantity Ovenfunction ture position Hours mins. °C Beef Pot roast 1-1.5 kg Conventional 200-250 2:00-2:30 per cm. of Roast beef or fillet thickness per cm. - rare Rotitherm 190-200 0:05-0:06 of thickness...
  • Page 27: Grill Sizes

    Uses, Tables and Tips Tempera- Shelf Time Type of meat Quantity Ovenfunction ture position Hours mins. °C Duck 1.5-2 kg Rotitherm 180-200 1:15-1:45 Goose 3.5-5 kg Rotitherm 160-180 2:30-3:30 Turkey 2.5-3.5 kg Rotitherm 160-180 1:45-2:30 Turkey 4-6 kg Rotitherm 140-160 2:30-4:00 Fish (steamed) Whole fish...
  • Page 28: Defrosting

    Uses, Tables and Tips Defrosting Oven function: Defrost (no temperature setting) • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time.
  • Page 29: Drying

    Uses, Tables and Tips Drying Oven function: True fan • Use oven shelves covered with greaseproof paper or baking parchment. • You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. •...
  • Page 30: Preserves Table

    Uses, Tables and Tips Preserves table The times and temperatures for making preserves are for guidance only. Cooking time until Continue to cook Temperature Preserve simmering at 100°C in°C in mins. in mins. Soft fruit Strawberries, blueberries, rasp- 160-170 35-45 berries, ripe gooseberries Unripe gooseberries 160-170...
  • Page 31: Cleaning And Care

    Cleaning and Care Cleaning and Care Warning: First switch off the appliance and let it cool down before carrying out any cleaning. Warning: For safety reasons, do not clean the appliance with steam blasters or high- pressure cleaners. Attention: Do not use any corrosive cleaning fluids, sharp objects or stain remov- ers.
  • Page 32: Shelf Support Rails

    Cleaning and Care Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).
  • Page 33: Oven Shelf Runner

    Cleaning and Care Oven shelf runner The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall and then unhitch at the back.
  • Page 34: Cleaning The Oven Shelf Runner

    Cleaning and Care Cleaning the oven shelf runner Clean oven shelf runners with hot water and washing up liquid. Important: The oven shelf runners cannot be cleaned in the dishwasher. Important: Do not use any aggressive or scouring cleaning agents, spray oven cleaners, steel soap pads or hard objects such as knives or sharp-edged scrapers.
  • Page 35: Oven Ceiling

    Cleaning and Care Oven Ceiling The upper heating element can be folded down to make it easier to clean the oven ceil- ing. Folding down the heating element Warning: Only fold down the heating element when the oven is switched off and there is no risk of being burnt! 1.
  • Page 36: Oven Door

    Cleaning and Care Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go. 2.
  • Page 37 Cleaning and Care Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven.
  • Page 38: Oven Door Glass

    Cleaning and Care Oven door glass The oven door is fitted with three panels of glass mounted one behind the other.The in- ner panels can be removed for cleaning. Important! Rough handling, especially around the edges of the front panel, can cause the glass to break.
  • Page 39 Cleaning and Care 5. Take hold of the door glass panels on their up- per edge one after the other and take them out of the guide by pulling them upwards.. Cleaning the door glass panels Clean the door glass panels thoroughly with a solution of water and washing up liquid. Then dry them carefully Putting the door glass panels back.
  • Page 40 Cleaning and Care On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in. 3.
  • Page 41: What To Do If

    What to do if … What to do if … Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch the oven on The clock is not set Set the current time on the clock The required settings have Check the settings not been set...
  • Page 42: Installation Instructions

    Installation Instructions Installation Instructions Attention: The new appliance may only be installed and connected by a registered ex- pert. Please comply with this. If you do not, any damage resulting is not covered by the war- ranty. Safety information for the installer •...
  • Page 43 Installation Instructions...
  • Page 44 Installation Instructions...
  • Page 45: European Guarantee

    European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law. If you move from one of these coun-...
  • Page 46 Slovensko +421 2 43 33 43 22 Domáce spotrebièe SK, Seberíniho 1, 821 03 Bratislava Suomi www.electrolux.fi Electrolux Service, S:t Göransgatan 143, Sverige +46 (0)771 76 76 76 S-105 45 Stockholm Tarlaba ″ caddesi no : 35 Taksim T¸rkiye +90 21 22 93 10 25 Istanbul 129090 Ìîñêâà, Îëèìïèéñêèé...
  • Page 47: Service

    Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.
  • Page 48 www.electrolux.com...

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