Operating Modes - Beko CSM 87300 G User Manual

2. Set the Function knob to the desired
operating mode.
»
Oven heats up to the adjusted temperature and
maintains it. During heating, temperature lamp
stays on.
Switching off the electric oven
Turn the function knob and temperature knob to
off upper position.
Rack positions (For models with wire shein
It is important to place the wire shelf onto the
side rack correctly. Wire shelf must be inserted
between the side racks as illustrated in the figure.
Do not let the wire shelf stand against the rear
wall of the oven. Slide your wire shelf to the front
section of the rack and settle it with the help of
the door in order to obtain a good grill
performance.
Operating modes
The order of operating modes shown here may
be different from the arrangement on your
product.
['p and(Otlnm heating
- - Top and bottom heating are in
operation. Food is heated
- - simultaneously from the top and
bottom. For example, it is suitable for
cakes, pastries, or cakes and
casseroles in baking moulds. Cook
with one tray only.
Bottom heating
O
Only bottom heating is in operation. It
is suitable for pizza and for
- - subsequent browning of food from
the bottom.
- - Top heating, bottom heating plus fan
r~Trted
bottom/tOp
heating
db
On the rear wall) are in operation. Hot
- - air is evenly distributed throughout
the oven rapidly by means of the fan.
Cook with one tray only.
.&.
The oven is not heated. Only the fan
[MtlnrMfumn
~
On the rear wall) is in operation.
o
Suitable for thawing frozen granular
food slowly at room temperature and
cooling down the cooked food.
Fan Heating
~
Warm air heated by the rear heater is
evenly distributed throughout the
oven rapidly by means of the fan. It is
suitable for cooking your meals in
different rack levels and preheating is
not required in most cases. Suitable
for cooking with multi trays.
"3D" function
[ f1D
I
Top heating, bottom heating and fan
~
assisted heating (in the rear wall) are
- - in operation. Food is cooked evenly
and quickly all around. Cook with one
tray only.
Large grill at the ceiling of the oven is
in operation. It is suitable for grilling
large amount of meat.
• Put big or medium-sized
portions in correct rack
position under the grill
heater for grilling.
• Set the temperature to
maximum level.
• T urn the food after half of
the grilling time.
21/EN