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Summary of Contents for Caple WF1103
- Page 1 Instruction manual for freestanding Wine Cabinet WF1103 Contact Caple on 0844 800 3830 or for spares www.caple.co.uk...
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Page 2: Important Warnings And Advice
Thank you for buying your new CAPLE Wine Cabinet. To ensure that you get the best results from your new purchase, we strongly suggest that you read this instruction manual thoroughly before use. This manual contains installation advice, usage instructions and other important facts about your CAPLE Wine Cabinet. - Page 3 INSTALLATION INSTRUCTIONS BEFORE TURNING THE WINE CABINET ON ENSURE IT IS PERFECTLY LEVEL. This will minimise any vibrations. Your cabinet is equipped with 4 adjustable feet. However, we recommend that you tighten the back feet to the maximum and then use the front feet to level the cabinet. IMPORTANT: STAND THE WINE CABINET VETICALLY AND WAIT 12 HOURS BEFORE SWITCHING IT ON FOR THE FIRST TIME.
- Page 4 OPERATING INSTRUCTIONS The wine cabinet should be placed where the ambient temperature is between 5-35 deg centigrade (32-95 degrees Fahrenheit). If the ambient temperature is above or below this range, the performance of the unit may be affected. For example, placing your unit in extreme cold or hot conditions may cause interior temperatures to fluctuate and the range of 5-18 ºC (40-65 degrees Fahrenheit) may not be reached.
- Page 5 To view the “set” temperature at any time, press and hold the corresponding button for approximately 5 seconds, the “set” temperature will temporarily “flash” in the LED display for 5 seconds. Door Lock The door lock keys are located inside the plastic bag that contains the User Guide. Insert the key into the lock and turn it anticlockwise to unlock the door.
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Page 6: Humidity Maintenance System
activation time. Once the wine cabinet has been running for a few hours, the temperature display will re-gain accuracy. DEFROSTING/CONDENSATION Your wine cabinet is designed with an “Auto-cycle” defrost system. When the RUN cycle is OFF, the refrigerated surface of the wine cabinet (interior rear wall) defrosts automatically. The defrost water is channeled into a drain pan which is located at the back of the wine cabinet next to the compressor from where it evaporates. - Page 7 outside of the wine cabinet. (e.g. with a blanket). Energy Saving Tips The wine cabinet should be located in the coolest area of a room, away from heat producing appliances, and out of the direct sunlight.
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Page 8: Troubleshooting Guide
TROUBLE SHOOTING GUIDE You can solve many common wine cabinet problems easily, saving you the cost of a possible service call. Try the suggestions below to see if you can solve the problem before calling the service engineer. PROBLEM POSSIBLE CAUSE The wine cabinet does not operate. -
Page 9: Recommended Temperature Settings
RECOMMENDED TEMPERATURE SETTINGS For keeping ALL TYPES OF WINES c to 14 Champagne NV, Sparkling Champagne Vintage Dry White Semillon, Sauvignon Blanc Dry White Gewurstraminer, Riesling Dry White Chardonnay Vintage chardonnay Sweet White Sauternes Monbazillac, Late Harvest ice wine Sweet whites vintage Sauternes Beaujolais Red Pinot Noir Vintage Pinot Noir red...
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