George Foreman Rotisserie Oven
A
E
F
G
A. Rotisserie Body
B. Lift-up cover with Viewing
Window
C. Cover Handles
D. Drip Tray w/ Handle
(P/N 20899)
E. Upper Track Position
Getting to Know Your
H
F.
Rotisserie Bar Track
G. Lower Track Position
H. Rotisserie Bar Sockets
I.
Heating Elements (1 upper;
3 lower)
J.
Oven Light
5
B
C
D
I
J