Kenmore 790.9414 Series Use & Care Manual
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Kenmore 790.9414 Series Use & Care Manual

Kenmore 790.9414 Series Use & Care Manual

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Use & Care Guide
Guía de uso y cuidada
English / Español
Model/Modelos: 790.9414*
Kenmore
Electric Range
Estufa eléctrica
* = color number, numéro de color
P/N 807190401 Rev A
Sears Brands Management Corporation
Hoffman Estates, IL 60179 U.S.A.
www.kenmore.com
www.sears.com
®

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Summary of Contents for Kenmore 790.9414 Series

  • Page 1 Use & Care Guide Guía de uso y cuidada English / Español Model/Modelos: 790.9414* Kenmore ® Electric Range Estufa eléctrica * = color number, numéro de color P/N 807190401 Rev A Sears Brands Management Corporation Hoffman Estates, IL 60179 U.S.A.

  • Page 2: Table Of Contents

    Table of Contents Oven vent location ...................11 Oven Controls ..................... 12 Kenmore Limited Warranty ..............2 Self Clean ....................18 Before Setting Surface Controls ..............8 Care and Cleaning ..................20 Using proper cookware ................8 Cleaning Various Parts of Your Oven ..........20 Cookware Material Types ...............

  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Read all instructions before using this appli- ance. Tip Over Hazard This manual contains important safety • A child or adult can tip the symbols and instructions. Pay attention to these symbols and follow all instructions range and be killed.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Read and follow the below Stepping, leaning, or sitting on instructions and precautions for unpacking, the door or drawers of a range can result in installing, and servicing your appliance: serious injuries and also cause damage to the appliance.
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. • Do not attempt to operate the range • Placement of Oven Racks - Always place during a power failure. If the power fails, oven racks in desired location while oven always turn off the range.
  • Page 6 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. the cookware manufacturer’s recommen- IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP dations for cooktop use. • Know which knob controls each surface • Do not use decorative surface burner heating unit. Place a pan of food on the covers.
  • Page 7 IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE DO NOT TOUCH SURFACE Before manually cleaning any HEATING UNITS, OR SURFACE COOKING part of the range, be sure all controls are ELEMENTS, AREAS NEAR THESE SURFACE turned off and the range is cool.

  • Page 8: Before Setting Surface Controls

    Before Setting Surface Controls Using proper cookware Cookware Material Types The cookware material determines how evenly and quickly heat The size and type of cookware is transferred from the surface element to the pan bottom. The used will influence the radiant ele- most popular materials available are: ment power level setting needed Aluminum - Excellent heat conductor.

  • Page 9: Home Canning

    Before Setting Surface Controls Home Canning Element On indicator lights Canning can generate large amounts of steam. The ELEMENT ON indicator lights are marked on the control Use extreme caution to prevent burns. Always raise the lid to panel and will glow when a surface cooking element is turned vent steam away from you.

  • Page 10: Setting Surface Controls

    Setting Surface Controls Setting Surface Controls Radiant surface element settings Single radiant surface elements (all models) The suggested settings below are based when cooking with medium-weight aluminum pans with lids. Settings may vary when using other types of pans. Suggested settings for single and dual (some models) radiant surface elements Table 1: Suggested settings for various cooking needs Settings...

  • Page 11: Before Setting Oven Controls

    Before setting oven controls Oven vent location Type of oven racks The oven vent is located under the left side of the control panel (Figure 5). When the oven is on, warm air passes through this flat handle vent. This venting is necessary for proper air circulation in the oven rack oven and good baking results.

  • Page 12: Oven Controls

    Oven Controls Setting Clock 1. Bake - Selects Bake function. 2. Broil - Selects Broil function. When the appliance is first powered up or when the power sup- ply to the appliance has been interrupted, 12:00 will flash in 3. Self Clean - Use to select 2, 3, or 4hr Self-Clean cycle. the display.
  • Page 13 Oven Controls Changing Temperature Display (ºF or ºC) Changing between continuous bake setting or 12-Hour Energy Saving feature The electronic oven control is set to display °F (Fahrenheit) when shipped from the factory. The display may be changed to show The oven control has a factory-preset 12-Hour Energy Saving either Fahrenheit or ºC (Celsius) oven temperatures.
  • Page 14 Oven Controls Setting Bake Baking tips • Fully preheat the oven before cooking items like cookies, Use the bake function whenever the recipe calls for baking biscuits and breads. using normal temperatures. A reminder tone will sound when the set bake temperature is reached. Bake may be programmed •...
  • Page 15 Oven Controls Setting Cook Time Setting Delay Start Use Cook Time to set the amount of time needed for baking. Delay Start allows you to set a delayed starting time to the The oven will turn on immediately and stop automatically after oven baking or cleaning functions.
  • Page 16 Oven Controls Setting Broil Always use pot holders or oven mitts when using Use the broil function to cook meats that require direct exposure the oven. When cooking the oven interior, oven racks and cook- to flame heat for optimum browning results. The Broil function is top will become very hot which can cause burns.
  • Page 17 Oven Controls Warm & Hold™ Adjusting oven temperature Warm & Hold will keep cooked foods warm and ready for Your appliance has been factory calibrated and tested to serving for up to 3 hours after cooking has finished. After 3 ensure an accurate baking temperature.

  • Page 18: Self Clean

    Oven Controls Self Clean • Remove any excessive spills. Any spills on the oven bottom should be wiped up and removed before starting a self A self cleaning oven cleans itself with high temperatures (well clean cycle. To clean use hot, soapy water and a cloth. above normal cooking temperatures) which eliminate soils com- Large spills can cause heavy smoke or fire when subjected pletely or reduces them to a fine powdered ash you can wipe...
  • Page 19 Oven Controls Setting Self Clean Delayed Start Self Clean: To set Select Clean to start immediately: To start Delay Start Self Clean: 1. Be sure the oven in empty and all oven racks are removed. 1. Be sure the oven is empty and all oven racks are removed. Remove all items from the cooktop.

  • Page 20: Care And Cleaning

    Care and Cleaning Cleaning Various Parts of Your Oven Before cleaning any part of the oven, be sure all controls are turned off and the oven is cool. Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the difficulty of major cleaning later. Surface Type Recommendation Aluminum and Vinyl...

  • Page 21: Removing And Replacing The Oven Door

    Care and Cleaning Removing and Replacing the Oven Door Oven door The door is heavy. For safe, temporary storage, hinge lay the door flat with the inside of the door facing down. locations To remove the oven door: Open oven door completely, horizontal with floor (See Figure 13).

  • Page 22: Replacing The Oven Light

    Care and Cleaning Replacing the oven light Be sure the oven is unplugged and all parts are cool before replacing oven light. The interior oven light is located at the rear of the oven cavity. (See Figure 17). To replace the oven interior light bulb: Important note: Use a paper towel or cotton glove while handling the new bulb when installing.

  • Page 23: Before You Call

    Before You Call Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions Baking Problems Causes...

  • Page 24: Solutions To Common Problems

    Before You Call Solutions to Common Problems Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed: Problem Solution Poor baking results Many factors effect baking results. Use proper oven rack position. Center food in the oven and space pans to allow air to circulate.

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