Related Manuals for Küppersbusch EEH 6350.0
Summary of Contents for Küppersbusch EEH 6350.0
- Page 1 BEDIENUNGSANWEISUNG mit Montageanweisungen Instructions for use and installation instructions Gebruiksaanwijzing en montagehandleiding EEH 6350.0...
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Page 2: Table Of Contents
Rating label ........29 Installation instructions for fitter....30 Electrics Installation dimensions Installation in a fitted kitchen EEH 6350.0... -
Page 3: Your Appliance At A Glance
Drip pan (acc.-no. 543) for the telescopic glide-out shelves (acc.-no. 601): ® backmobil (acc.-no. 600) Gridiron, depressed, e.g. for large poultry (acc.-no. 750) Telescopic glide-out shelves (Acc.-no. 601) Glass drip pan, suitable only for accessory 750 (acc.-no. 751) EEH 6350.0... -
Page 4: Safety Instructions
A damaged door sealing must be changed. The oven must not be used with a damaged door sealing! Always close the oven door completely when preparing food in the oven. Keep it at a distance of at least 5 cm from the grill and top heat. EEH 6350.0... -
Page 5: Using The Hob
Some glass ceramic hobs are provided with a zone for keeping food warm. The warming zone is controlled via sensor buttons. Switching on: – First touch sensor button 2, then 3. The pilot light under the sensor buttons comes on. Switching off: – Touch sensor button 4. EEH 6350.0... -
Page 6: Using Your Oven
The illuminated rings on the cooking zone controls are the mode indicators. Rack level 0 is the lowest possi- As long as the oven is switched on the illuminated rings at both control knobs ble level. show that the oven is operating. EEH 6350.0... -
Page 7: Backmobil ® (Acc.-No. 600)
Drip pan: rack level 0; Gridiron: rack level 1 *whole chicken 45 - 60 min. Hot air convection Drip pan: rack level 1; Gridiron: rack level 2 Top heat/bottom heat Drip pan: rack level 1; Gridiron: rack level 2 EEH 6350.0... -
Page 8: Baking Pizza
Height differences of the food can result in different degrees of browning at the start of the baking process. In this case please do not change the tem- perature setting. Differences in browning are offset during the course of baking. EEH 6350.0... -
Page 9: Recommended Temperatures For Baking
Honey cake 140-150 170-180 20-35 Bread and pizza Leaven and bread made with 50-65 yeast (preheat: 230 °C, prebake: 10 min., 230 °C) Bread made with yeast/white 30-50 bread. Pretzels (preheat: 230 °C) 15-20 Pizza (preheat: 250 °C) 8-12 EEH 6350.0... -
Page 10: Grilling
– Remove the frozen food from the packaging, place it in a dish and insert into the oven with the rack on the third rack level from the bottom. – Set the operating mode switch to and the temperature control to “0” (resp. the instructions of the producer). EEH 6350.0... -
Page 11: The Electronic Timer With Switch-Off Function
IIf the signal is not turned off it stops after approx. 2 min. by itself. The symbol flashes and the oven stays off until you convert the oven into the normal mode by pressing one of the two keys. EEH 6350.0... -
Page 12: Cleaning And Care
Cleaning the glass ceramic surfaces with a cleaning agent protects them theless want to use it, only spray it in the oven interior and on enamel baking of discolouring, and reduces the danger of damage through sugar and trays. often can remove discolouring or stains. EEH 6350.0... -
Page 13: Door Sealing
Reassembling the oven door – Take hold of the oven door on both sides and push the hinges into the relevant holes on the oven. The hinge will click into place. – Slowly open the oven door full. EEH 6350.0... -
Page 14: What To Do If Trouble Occurs
Important: temperature resistant up to 300 °C! You can obtain these lamps from KÜPPERSBUSCH customer service or from Model designation oven your dealer. You will find the rating label for the hob on the front page of the cooking sur- face assembly instructions. EEH 6350.0... -
Page 15: Installation Instructions For Fitter
Connection 2 N ~ Fuse current 30 A Connection 1 N ~ Fuse current 35 A Connection 3 x 230 V Fuse current 25 A Connection cable use H 05 RR-F or H 07 RN-F. Cable length at least 2 m EEH 6350.0...
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