GE Monogram ZMC1095 Series Owner's Manual
GE Monogram ZMC1095 Series Owner's Manual

GE Monogram ZMC1095 Series Owner's Manual

Built-in microwave/convection oven
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Write the model and serial numbers here:
Model # __________________________
Serial # __________________________
Find these numbers on a label inside
the oven.
Owner's
Manual
Built-In
Microwave/

Convection Oven

ZMC1095 Series
DE68-00601B
49-40486 01-06 JR

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Summary of Contents for GE Monogram ZMC1095 Series

  • Page 1: Convection Oven

    Write the model and serial numbers here: Model # __________________________ Serial # __________________________ Find these numbers on a label inside the oven. Owner’s Manual Built-In Microwave/ Convection Oven ZMC1095 Series DE68-00601B 49-40486 01-06 JR...
  • Page 2: Table Of Contents

    The information on the following pages will help you operate and maintain your microwave/convection oven properly. For a listing of dealers—or if you have other questions— please call the GE Answer Center (800.626.2000). ® Express Cook Feature...15 Hold Time...13 Kitchen Timer...13...
  • Page 3: Help Us Help You

    Before using your oven, read this manual carefully. It is intended to help you operate and maintain your new microwave oven properly. Keep it handy for answers to your questions. If you don’t understand something or need more help, call: GE Answer Center ®...
  • Page 4: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. When using electrical appliances, basic safety precautions should be followed, including the following: WARNING– To reduce the risk of burns, fire, electric shock, injury to persons or exposure to excessive microwave energy, follow basic precautions, including the following: •...
  • Page 5 180°F. Cooking to these temperatures usually protects against foodborne illness. • Do not boil eggs in a microwave oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury. (continued next page)
  • Page 6: If You Need Service

    — Do not use straight-sided containers with narrow necks. — After heating, allow the container to stand in the microwave oven for a short time before removing the container. — Use extreme care when inserting a spoon or other utensil into the container.
  • Page 7: Microwaving Tips

    5. Press START. Variable power levels add flexibility to your microwave cooking. The power levels on your microwave oven can be compared to the surface units on a range. High (Power Level 10) or full power is the fastest way to cook and gives you 100% power.
  • Page 8 YOUR TOUCH CONTROL PANEL The touch control panel allows you to set the oven controls with the touch of a finger. It’s designed to be easy to use and understand. With your new oven, you have several cooking options. In addition to microwave or convection cooking, you have combination cooking, which uses both methods.
  • Page 9: Temperature Probe

    When You Plug in the Oven The panel displays “88888” on the upper portion and all of the oven functions on the lower portion. After 15 seconds, all lights disappear and ‘‘RESET’’ appears in the upper portion. Touch the CLEAR/OFF pad, set the clock and oven is ready for use.
  • Page 10: Features

    6. Touch Control Panel and Digital Display. For detailed information on each feature, see Your Touch Control Panel section. 7. Oven Floor. NOTE: Rating plate, oven light and oven vent(s) are located on the inside walls of the microwave oven.
  • Page 11: What Your Oven Can Do

    WHAT YOUR OVEN CAN DO Cooking with your new oven offers a wide variety of food preparation options. Microwave cooking uses very short, high frequency radio waves. The movement of the microwaves through the food generates heat and cooks most foods faster than regular methods, while retaining their natural texture and moisture.
  • Page 12: Cookware And Accessories

    COOKWARE AND ACCESSORIES Heat-Resistant Glass, Glass-Ceramic (Pyrex, Fire King, Ware, Ceramic (Cookware with no metal trim) Metal Non Heat-Resistant Glass Microwave-Safe Plastics Plastic Films and Wraps Paper Products Straw, Wicker and Wood *Use only microwave cookware that is safe to 400°F. Cookware Tips Convection Cooking METAL PANS are recommended for all types of baked...
  • Page 13: Delayed Cooking

    HOW TO USE THE KITCHEN TIMER The Kitchen Timer The Kitchen Timer has 3 timing functions: • It operates as a minute timer. • It can be set to delay cooking. • It can be used as a hold setting after defrosting. The Kitchen Timer operates without microwave energy.
  • Page 14: Cooking By Time

    3. Press POWER LEVEL. 4. Select desired power level 1–10. 5. Press START. The microwave oven will start and the time set for “COOK TIME I” will count down. Also, “POWER 10” or the power level selected for “COOK TIME I”...
  • Page 15: Express Cook Feature

    Step 1: Touch DELAY START pad. Step 2: Enter the time you want the oven to remind you. (Be sure your microwave oven clock shows the correct time of day. The reminder time can be set up to 12 hours later.)
  • Page 16: Defrosting By Time

    Time Defrost (Power Level 3) Time Defrost is designed for speedy thawing of frozen food and is one of the great advantages of a microwave oven. Use the Time Defrost setting to quickly thaw foods such as bread, rolls, vegetables, fruits and frozen dinners.
  • Page 17: Cooking By Temperature

    COOKING BY TEMPERATURE Internal temperature is the best test of doneness for many foods. Use Temp Cook/Hold to cook a variety of foods to the desired finished food temperature. The Micro Cook setting is recommended for batters, doughs, frozen foods and foods which are difficult to cook precisely with the probe.
  • Page 18: Auto Defrost

    Auto Defrost With the Auto Defrost feature, the oven automatically sets the defrosting times and power levels for you. How to Set Auto Defrost Before you begin, check the Auto Defrost Guide located in this section. It shows minimum and maximum food weights for a variety of foods.
  • Page 19: Auto Defrost

    AUTO DEFROST GUIDE RECOMMENDED MIN.–MAX. FOODS WEIGHT Meat Chops 0.1 - 6.0 lbs. Frankfurters, Sausage 0.1 - 6.0 lbs. Ground Meat 0.1 - 6.0 lbs. Beef Patties 0.1 - 6.0 lbs. Roast 0.1 - 6.0 lbs. Ribs 0.1 - 6.0 lbs. Steak 0.1 - 6.0 lbs.
  • Page 20: Sensor Popcorn

    20 seconds less cooking time is being provided. Q. Can I use regular popcorn with the Sensor Popcorn feature in my microwave oven? A. No. This automatic function is designed to be used only with prepackaged microwave popcorn.
  • Page 21: Sensor Reheat

    Sensor Reheat is designed for reheating single serving sizes of previously prepared foods. With many leftovers, there is no need to look up reheating times in a cookbook or to rely on guesswork. By actually sensing the steam that escapes as food heats, this feature automatically adjusts the oven’s heating time to various types and amounts of pre- cooked food.
  • Page 22: Sensor Cook

    The Sensor Cook feature makes cooking your favorite foods easy. By actually sensing the steam that escapes as food cooks, this feature automatically adjusts the oven’s cooking time to various types and amounts of food. Foods Recommended A wide variety of foods including meats, fish and vegetables can be...
  • Page 23: Sensor Cooking Control Guide

    Fill containers at least half full for best results. • Be sure the outside of the cooking container and the inside of the microwave oven are dry before placing food in the oven. Beads of moisture turning into steam can mislead the sensor.
  • Page 24 CONVECTION TIME COOKING During convection cooking, a heating element is used to raise the temperature of the air inside the oven. A fan gently circulates this heated air throughout the oven, over and around the food, producing golden brown exteriors and rich, moist interiors.
  • Page 25: Questions And Answers

    CONVECTION TEMPERATURE COOKING You can also convection cook with the temperature probe, to assure that foods are cooked precisely to the degree of doneness desired, while the constantly circulating hot air assures even cooking and delicious browning. The temperature probe monitors the internal temperature of the food and turns the oven off automatically when the desired temperature is reached.
  • Page 26: Combination Time Cooking

    COMBINATION TIME COOKING Combination cooking offers the best features of microwave energy and convection cooking. Microwaves cook food fast and convection circulation of heated air browns foods beautifully. For best results 1. Place the shelf on the oven floor. 2. Allow at least 1″ between the pan and the walls of the oven. 3.
  • Page 27 COMBINATION TEMPERATURE COOKING With this function of your new oven, you can enjoy the benefits of combination cooking with the precision of the temperature probe. The probe makes it simple to cook to the exact degree of doneness desired, by monitoring the internal temperature of the food. This function is exactly like combination time cooking except you set internal food temperature desired instead of cooking time.
  • Page 28: Combination Roast

    Combination Roast is a combination function which is similar to combination temperature cooking, using both microwave and convection cooking in conjunction with the temperature probe. However, the Combination Roast feature eliminates most of the steps necessary to program combination temperature cooking. How to Combination Roast Step 1: Insert temperature probe into meat and plug the probe firmly into oven wall receptacle.
  • Page 29 Questions and Answers Q. When I cook poultry, the thin, small areas like legs and wings often overcook before the rest of the bird is thoroughly cooked. How can I prevent this? A. Thin, uneven portions of poultry may be shielded with aluminum foil during cooking.
  • Page 30: Cooking Reference Guide

    COOKING REFERENCE GUIDE This is a Quick Reference to guide you in selecting the best method of cooking. Specific recipes can be adapted to any method of cooking. Foods Appetizers Dips and Spreads Pastry Snacks Beverages Sauces and Toppings Soups and Stews Meats Defrosting Roasting...
  • Page 31: Care And Cleaning

    To inquire about purchasing stainless steel appliance cleaner or polish, or to find the location of a dealer nearest you, please call our toll-free number, 800.626.2002 or visit ge.com. BE CERTAIN POWER IS OFF BEFORE CLEANING ANY PART OF THIS OVEN.
  • Page 32: Adapter Plugs

    Replace the burned-out bulb with a 120V, 40-watt incandescent bulb (WB02X4253) available from your GE supplier. Reverse Step 2 and Step 3 to replace the grille, while making sure the grille is flush against the control panel.
  • Page 33: Problem Solver

    It’s similar to the interference caused by other small appliances and does not indicate a problem with your oven. If you need more help...call, toll-free: GE Answer Center QUESTIONS? • Steam or vapor escaping from around the door.
  • Page 34: Consumer Services

    800.626.2000 Service Contracts You can have the secure feeling that GE Consumer Service will still be there after your warranty expires. Purchase a GE contract while your warranty is still in effect and you’ll receive a substantial discount. With a multiple-year contract, you’re assured of future 800.626.2224...
  • Page 35: Warranty

    This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA. If the product is located in an area where service by a GE Authorized Servicer is not available, you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service Location for service.
  • Page 36 GE Consumer & Industrial Appliances General Electric Company Louisville, KY 40225 ge.com Printed in Malaysia...

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