GE Spacemaker 164 D2092P126 Use And Care Manual page 19

Candies
1. Always use microwave-safe cookware. For easy clean-up, melt
chocolate in paper wrappers seam-side-up, or place chocolate in
paper bowl to melt.
Food
Caramel apples 1 pint (2-cup) No
measure
Chocolate bark
casserole
or bowl
2-qt. oblong
dish
S'Mores Paper
or paper plate
Cereal, Wsb and Rice
1. Always use microwave-safe cookware.
2. For pasta, use about one-half the amount of water needed for
conventional boiling. Add regular amount of salt and 1 teaspoon
3. For rice or minute rice, use the same amount of water needed for
conventional boiling. Add regular amount of salt.
Food
Oatmeal,
or bowl
Note: To microwave single-serving packet of instant oatmeal, follow package directions
for amount of water and microwave at High (10) for % to 1 minute.
Rice, minute 2-qt. casserole
Rice, regular
long grain (1 cup)
Spaghetti (16 oz.) 2-qt. oblong
dish
Cover Power bvel & ~me
High (10)
Yes High (10)
Yes High (10)
napkin No High (10)
Cover Power bvel & ~me
casserole No High (10)
Lid or High (10)
plastic wrap
Lid or High (10)
plastic wrap
Plastic wrap High (10)
2. Candies which are boiled become very hot; handle cookware
carefully.
3 min. Unwrap a 14-oz. package of caramels into
measuring cup. Add 1 tablespoon water.
Microwave, stirring every minute. Dip
4 apples into mixture.
3 to 5 min.
container. Microwave to melt. Add 1 cup
whole toasted almonds. Spread over wax
paper on cookie sheet. Chill until firm.
In large glass bowl, melt 1/4 cup butter. Add
melt butter, 31A 1O-OZ. package marshmallows, cover with
wax paper and microwave to melt. Stir in 5
min. to melt
marshmallows cups crispy rice cereal. Press firmly into
15 to 25 Cover graham cracker with chocolate and
marshmallow.
seconds
4. Cover pasta and rice while microwaving. When using plastic
wrap, turn back one corner to vent.
5. Stir or rearrange after halfofcooking time. Drain pasta
immediately after microwaving.
6. Microwave time and conventional boiling time are about the
same.
Increase casserole size for more than one
3 to 5 min.
serving. Increase time about 11/2 minutes for
per serving
each additional serving you are cooking.
Stir after balf of cooking time.
Add 1% cups water. Stir after 2 minutes.
2 to 3 min.
18 to 21 min. Add 2 K cups water. Stir after 10 minutes.
Add 6 to 7 cups water. Rearrange after 10
16 to 19 min.
minutes.
19