LG LRE30451SW Owner's Manual & Cooking Manual
LG LRE30451SW Owner's Manual & Cooking Manual

LG LRE30451SW Owner's Manual & Cooking Manual

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W÷bsite: http://www,,us,Jg÷,,com
ELECTRIC RANGE
LRE30451SW/SB/ST
MANUAL THOROUGHLY BEFORE OPERATING.
Printed in Korea
P/NO.:3828W5A8250

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Summary of Contents for LG LRE30451SW

  • Page 1 W÷bsite: http://www,,us,Jg÷,,com ELECTRIC RANGE LRE30451SW/SB/ST MANUAL THOROUGHLY BEFORE OPERATING. Printed in Korea P/NO.:3828W5A8250...
  • Page 2 Please record the model number and serial number of Model No.: this unit for future reference. We also suggest that you Serial No.: record the details of any contact with LG (LG Dealer: Electronics USA, Inc.) concerning this unit. Dealer Phone No.: Customer Relations LG Electronics U.S.A., Inc.
  • Page 3 Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the range. This guide do not cover all possible conditions that may occur. Always contact your service agent or manufacturer about problems that you do not understand.
  • Page 4: Surface Cooking

    SURFACE COOKING UNITS OVEN DO NOT TOUCH HEATING ELEMENTS • Use Proper Pan Sizes. This appliance is equipped with one or more surface units of different size. Select utensils INTERIOR SURFACES OF OVEN. Heating elements having flat bottoms large enough to cover the surface unit may be hot even though they are dark in color.
  • Page 5 SELF-CLEANING OVENS GLASS/CERAMIC COOKING SURFACES • Do Not Clean Door Gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or • DO NOT TOUCH SURFACE UNITS OR AREAS move the gasket. NEAR UNITS.
  • Page 6 I I1-_i n:,_Hot Surface) MESSAGE LIGHT WILL: • Come on when the unit is hot to touch after it is turned off: • Come on during Self Cleaning Cycle. • Stay on even after the unit is turned off. • Glow until the unit has cooled down to approximately 150°F.
  • Page 7: Setting Surface Controls

    SETTING SURFACE CONTROLS To turn on a dual surface unit (Left FronO 1. Press ON/OFF. The display will When changing from a high heat setting to a lower heat flash . setting, the surface unit may stop glowing. This is normal. (If no further pads are pressed within 10 seconds, the display will To turn on a single...
  • Page 8: Operating The Warming Zone

    OPERATING THE WARMING TIPS TO PROTECT ZONE SMOOTHTOP SURFACE Cleaning zone control To set the warming (see pages 27N28 for more information) Press ON/OFF at the warming zone Before first use, clean the cooktop. control position. The warming zone indicator light will flash. Clean your eooktop daily or after each use.
  • Page 9: Cooking Areas

    SMOOTHTOP SURFACE COOKING AREAS The cooking areas on your range are identified by permanent Smoothtop Surface Notes: circles on the smoothtop surface. For the most efficient • Cooktop may emit light smoke and odor the first few cooking, fit the pan size to the element size. times the cooktop is used.
  • Page 10: Using The Proper Cookware

    USING THE PROPER COOKWARE HOME CANNING TIPS Be sure the canner is centered over the surface unit. Using the right cookware can prevent many problems, such Make sure the canner is flat on the bottom. as food taking longer to cook or achieving inconsistent results.
  • Page 11: Parts And Features

    PARTS AND FEATURES Warming zone element Oven vent Single element Dual element Ceramic glass Automatic oven light switch Self clean latch Oven racks (2 ea) Broiler pan & Grid Gasket Oven door Anti-tip bracket Model and serial number plate Storage drawer Screws (2 ea) Roast rack...
  • Page 12: Control Panel Features

    CONTROL PANEL FEATURES READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature function follow later in this Owner's manual.
  • Page 13: Setting The Timer On/Off

    SETTING THE CLOCK SETTING THE TIMER ON/OFF The CLOCK pad is used to set the dock. The clock has been The TIMER ON/OFF serves as an extra timer in the preset at the factory tbr 12 hours operation. When the range kitchen that will beep when the set time has run out.
  • Page 14: Setting Oven Lockout Feature

    SETTING OVEN LOCKOUT SETTING TEMPERATURE UNIT - FEATURE FAHRENHEIT OR CENTIGRADE The START pad controls the Oven Lockout feature. The COOK & WARM pad control the Fahrenheit or Centigrade Oven Lockout feature automatically locks the oven door, temperature display modes. The oven control can be prevents the Warming Drawer and most oven controls from programmed to display temperatures...
  • Page 15 SETTING PREHEATING ALARM THERMOSTAT ADJUSTMENT LIGHT ON/OFF The temperature in the oven has been preset at the factory. When first using the oven, be sure to follow recipe times and The interior oven light automatically turn on when the oven temperatures.
  • Page 16: Before Using Oven Racks

    SETTING BAKE The BAKE pad controls normal baking. The oven can be programmed to bake at any temperature from 17o °F to 55o°F. Default temperature is 35o°F (175°C). To set the Bake Temperature to 375°F: 1. Press BAKE. 350 ° will appear in the display.
  • Page 17: Setting Timed Bake

    SETTING TIMED BAKE When the Timed Bake finishes: The oven will turn on immediately and cook for a selected 1. End and the time of day will show length of time. At the end of the cooking time, the oven will in the display.
  • Page 18: Setting Delayed Timed Bake

    SETTING DELAYED TIMED When the set bake time runs out: BAKE 1. End and the time of day will show in the display. The oven will shut off automatically. The BAKE, COOK TIME and START TIME pads control the Delayed Timed Bake feature. The automatic timer of the 2.
  • Page 19 RECOMMENDED BROILING GUIDE iiiiiiiii;!!!_ The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times. This guide is based on meats at refrigerator temperature. For best results when broiling, use a pan designed for broiling (refer to the Fig. 1) iiiiiiiiii_!!iiiil iiiiiiiii¢i!i!_ Fig.1...
  • Page 20: Setting Convection Bake

    SETTING CONVECTION BAKE To set the oven for Convection Bake and temperature to 375°F: Benefits of Convection Bake: 1. Press CONV. BAKE. CONV BAKE will flash and 3500 will appear in 1. Some foods cook up to 25 to 30% faster, saving time and the display.
  • Page 21: Setting Convection Roast

    SETTING CONVECTION ROAST Roasting Rack Instructions When preparing meats for convection roasting,use The CONV. ROAST pad is designed to give optimum broiler pan and grid along with the roasting rack. The cooking performance for this feature. The Convection Roast broiler pan will catch grease spills and the grid will help pad combines a cook cycle with the convection fan and prevent grease splatters.
  • Page 22: Setting The Cook & Warm Feature

    SETTING THE COOK & WARM TO TURN ON/OFF THE OVEN FEATURE LIGHT The oven light automatically turns ON The COOK & WARM feature will maintain an oven when the door is opened. The oven temperature F. This feature is not desired to reheat 170 °...
  • Page 23 The self clean cycle uses above normal cooking temperatures • The silver-colored oven racks can be self-cleaned, but they to clean the oven's interior automatically. will darken, lose their luster and become hard to slide. It is normal for flare-ups, smoking, or flaming to occur •...
  • Page 24 The SELF-CLEAN pad is used to start a Self Clean cycle. Stopping or lnterrupting a Self-Clean cycle: When used with START TIME pad, a delayed Self Clean If it becomes necessary to stop or interrupt a Self-Cleaning cycle may also be programmed. The Self-Clean function has cycle due to excessive smoke or fire in the oven: cycle times of 2, 3, or 4 hours.
  • Page 25: Removing &Replacing The Storage Drawer

    REMOVING &REPLACING To Replace the Storage Drawer: 1. Replace shield on the right glide of the drawer body. STORAGE DRAWER 2. Pull the hearing glides to the front of the chassis glide. 3. Align the glide on each side of the drawer with the glide slots on the range.
  • Page 26: Care And Cleaning

    CARE &CLEANING Broiler Grid Do not clean the broiler pan or grid in a self- Changing the Oven Light cleaning mode. The oven light is a standard 4o-watt appliance bulb. It will Mter broiling, remove the Do not store a soiled broiler come on when the oven door is open.
  • Page 27 Oven door Cleaning glass cooktop. Use soap & water to thoroughly clean the top, sides, and Normal Daily Use Cleaning t¥ont of the oven door. Rinse well. You may use a glass ONLY use Ceramic Cooktop Cleaner or included cleaner on cleaner on the outside glass of the oven door.
  • Page 28 Heavy, Burned-On Residue Glass surface--potential 1. Allow the cooktop to cool permanent damage. 2. Use the included single-edge Sugary spillovers (such as jellies, fudge, candy, syrups) or razor blade scraper at melted plastics can cause pitting of the surface of your approximately a 45 °...
  • Page 29: Removing &Replacing The Lift-Off Oven Door

    REMOVING &REPLACING Step. Open the door fully. If the door will not open fully, the LIFT-OFF OVEN DOOR indentation is not seated correctly in the bottom edge of the slot. Step. To remove the door: Step. Open the door fully. Step.
  • Page 30: Before Calling

    BEFORE CALLING FOR SERVICE Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Possible cause / Solution •...
  • Page 31: Options

    Possible cause / Solution • Meat too close to the element. Reposition the rack to provide proper clearance between the ....................meat and the element. Preheat broil element for searing. • Meat not properly prepared. Remove excess fat from meat. Cut remaining fatty edges to •...
  • Page 32: Self-Clean

    Possible cause / Solution • Aluminum toil used on the the broiling pan and grid has not been fitted properly and slit as recommended. - See the using the oven section. • In some areas the power (voltage) may be low. - Preheat the broil element for lO minutes.
  • Page 33 Possible cause / Solution • The self-clean cycle has been selected but the door is not closed. - Close the oven door. • The oven door is locked because the temperature inside the oven has not dropped below the locking temperature. - Press the CLEAR/OFF pad.
  • Page 34: Warranty

    Any part of the range which fails due to a defect in materials or workmanship. During this From the date of the full one-year warranty, LG will also provide, free of charge, all labor and in-home service original purchase to replace the defective part. Five Years...

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