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Manuals
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Panasonic Manuals
Microwave Oven
NN-5753
Operation manual and cookbook
Panasonic NN-5753 Operation Manual And Cookbook
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Table Of Contents
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Contents
Table of Contents
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Table of Contents
Table of Contents
Safety Instructions
Precautions
Earthing Instructions
Installation and Earthing
General Use
Food
Placement of Oven
Microwaves and How They Work
Reflection
Transmission
Absorption
Plastics
Metal
Browning Dishes
Jars and Bottles
Feature Diagram
Control Panel
Word Prompters
Quick Guide to Operation
To Set Clock
Operation Guide on the Screen
To Use Child Safety Lock
To Defrost
Defrost by Setting Time
Preparation for Freezing
Defrosting Technique
Defrosting Chart
Sensor Cook
Sensor Reheat
Frozen Reheat
Vegetables
Rice
Frozen Vegetables
Beef
Lamb
Pork
Chicken
To Cook Using Recipe Store Pad
To Start Recipe Programme
To Use Timer Pad
To Use as a Kitchen Timer
To Set Standing Time
To Set Delay Start
To Use Calculator
To Enter Number of Kilojoule
To Erase the Cumulative Kilojoule
Food List
Microwave Recipe Preparation and Techniques
Food Characteristics
Techniques for Preparation
Timing
Covering
Browning
Standing Time
Microwave Recipes Techniques
Menu Planning for Microwave Cooking
Everyday Basics
Boiled Egg
Poached Eggs
Scrambled Eggs
Coffee
Tea
Gravy
Muesli
Soups, Snacks and Starters
Vegetable Varieties
Rice, Pasta and Cereal
Cakes, Desserts and Slices
Before Requesting Service
Care of Your Microwave Oven
Before Cleaning
After Cleaning
Inside of the Oven
Technical Specifications
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This manual is also suitable for:
Nn-7853
Nn-6753
Nn-6803
Nn-6853
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