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SERVICE & SUPPORT
In the event of a warranty claim, or if service is required for this product, please contact NutriWare
1-800-276-6286
M-F, 8:30AM-4:30PM, Paci c Time
Or we can be reached online at CustomerService@AromaCo.com.
For your records, we recommend stapling your sales receipt to this page along with a written record of the following:
Date of Purchase:
Place of Purchase:
•• Proof of purchase is required for all warranty claims.
NOTE
25
customer service toll-free at:
™™
Instruction Manual
Questions or concerns
about your rice cooker?
Before returning to the store...
NutriWare’' s customer service
experts are happy to help.
Call us toll-free at
1-800-276-6286.
Answers to many common
questions and even replacement
parts can be found online. Visit
www.AromaCo.com/Support.
NRC-690SD-1SG
Rice Cooker &
TM
Food Steamer
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Summary of Contents for Nutriware NutriWare NRC-690SD-1SG
- Page 1 NRC-690SD-1SG SERVICE & SUPPORT Rice Cooker & Food Steamer In the event of a warranty claim, or if service is required for this product, please contact NutriWare customer service toll-free at: ™™ Instruction Manual 1-800-276-6286 M-F, 8:30AM-4:30PM, Paci c Time Questions or concerns Or we can be reached online at CustomerService@AromaCo.com.
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Page 2: Limited Warranty
Rice Cooker and Food Steamer you are well on your way to meals that are healthy, delicious and easy to prepare. Cook anything from white to Aroma Wellness Company warrants this product free from defects in material and workmanship for two years from provable date of purchase in the United States. -
Page 3: About Rice
ve south-central states and California. and wellness into the lives of all who use them. The NutriWare ™™ line of kitchen appliances is in lockstep with Aroma Wellness Co.’’ s overall mission. ™™ •• Rice contains no sodium, cholesterol, trans fats or gluten, and has only a trace of fat. One half-cup of rice contains about 100 calories. -
Page 4: Important Safeguards
ABOUT RICE IMPORTANT SAFEGUARDS Courtesy of the USA Rice Federation Basic safety precautions should always be followed when using electrical appliances, including the following: Rice is the perfect foundation for today’’ s healthier eating. It is a nutrient-dense complex carbohydrate that supplies energy, ber, essential vitamins and minerals Important: Read all instructions carefully before ... -
Page 5: Troubleshooting
IMPORTANT SAFEGUARDS TROUBLESHOOTING Because rice varieties may vary in their make-up, results may differ. Below are some troubleshooting tips to help you achieve the desired consistency. DO NOT DRAPE CORD! Short Cord Instructions 1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. -
Page 6: Parts Identification
TO CLEAN PARTS IDENTIFICATION Handle Digital Controls Tempered Glass Lid White Rice The WHITE RICE button cooks restaurant-quality rice automatically. Steam Vent Brown Rice The BROWN RICE button is ideal for cooking brown rice and other tough-to-cook whole grains to perfection. Sauté-Then-Simmer ™™... -
Page 7: Before First Use
BEFORE FIRST USE TO COOK SOUPS, STEWS AND CHILIS (CONT.) 1. Read all instructions and important safeguards. 2. Remove all packaging materials and check that all items have been received in good condition. 3. Tear up all plastic bags as they can pose a risk to children. 4. - Page 8 TO COOK RICE TO COOK SOUPS, STEWS OR CHILIS Using the provided measuring Rinse rice to remove excess starch. Fill with water to the line which Place the stainless steel cooking pot Add ingredients to the stainless steel Place the stainless steel cooking pot Place the tempered glass lid Plug the power cord into an cup, add rice to the stainless steel...
- Page 9 TO COOK RICE (CONT.) STEAMING TABLES When steaming, NutriWare ™™ recommends using 3 cups of water with the provided measuring cup. Meat Steaming Table Vegetable Steaming Table SAFE INTERNAL MEAT STEAMING TIME VEGETABLE STEAMING TIME TEMPERATURE Fish 25 Min. 140° Asparagus 9-11 Minutes Broccoli...
- Page 10 TO STEAM FOOD & SIMULTANEOUSLY COOK RICE (CONT.) TO COOK RICE (CONT.) Using caution, remove the lid to If food is nished steaming, remove Allow the rice cooker to continue When rice is ready, the rice cooker check food for doneness. stainless steel steam tray.
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Page 11: Rice/Water Measurement Table
TO STEAM FOOD & SIMULTANEOUSLY COOK RICE RICE/WATER MEASUREMENT TABLE To steam while cooking rice, begin cooking rice by following steps 1 to 8 of ““To Cook Rice”” on page 5. UNCOOKED RICE RICE WATER LINE INSIDE POT APPROX. COOKED RICE YIELD COOKING TIMES WHITE RICE: 25-30 Min. - Page 12 TO STEAM (CONT.) TO USE SAUTÉ-THEN-SIMMER ™™ Place the tempered glass lid Plug the power cord into an Press the STEAM button to begin Once the suggested amount of time securely onto the rice cooker. available outlet. Press the KEEP- steaming.
- Page 13 TO USE SAUTÉ-THEN-SIMMER (CONT.) ™™ TO STEAM Using a long-handled wooden Add other called for ingredients and The rice cooker will automatically Once the meal has cooked, the rice spoon, stir ingredients until sautéed/ liquid to the stainless steel cooking switch to its ““Simmer””...
- Page 14 TO SAUTÉ ONLY (CONT.) TO SAUTÉ ONLY Using a long-handled wooden Press the KEEP-WARM/POWER When nished sautéing, press the spoon, stir ingredients until sautéed/ button to switch the rice cooker to KEEP-WARM/POWER button once browned to the desired level. ““Keep-Warm.””...
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