Miele H 4541 Pyrolytic Operating And Installation Manual page 71

Pyrolytic ovens
Table of Contents

Advertisement

Baking stone
The baking stone is ideal for items
which need a well baked base such as
pizza, quiche, bread, bread rolls and
savoury snacks.
The baking stone is made from heat
retaining fire brick and is glazed.
Place it directly on the rack.
A paddle made of untreated wood is
supplied with it for placing food on the
baking stone and taking it off.
Gourmet oven dish
The gourmet oven dish can be placed
in the oven directly on the runners. It
has non-tip safety notches like the oven
tray to prevent it being pulled out too
far.
The dish has a special protective
anti-stick coating.
Extra accessories
It is available in two sizes:
HUB 61-22, 8 - 10 servings,
W x D x H: 38 x 22 x 8.6 cm
HUB 61-35, 16 - 20 servings,
W x D x H: 38 x 35 x 8.6 cm
A lid is available separately.
Miele|home
The Miele|home system gives you the
ability to call up your appliance at any
time to check information about your
appliance.
You will need a Miele|home system,
and your appliance must be fitted with
Communication Module (XKM 2000).
Please refer to "Miele|home" later on in
these operating instructions for details
on how to install and sign on to the
Communication module.
The Miele|home system is supplied
with its own operating instructions.
N.B. This feature is not available in all
countries. Please check with your
supplier.
71

Advertisement

Table of Contents
loading

This manual is also suitable for:

H 4541H 4641

Table of Contents