HANNspree K226-10A1 User Manual page 3

9.6" liquid crystal display television
Table of Contents

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Table of Contents
Brightness ............................................................... 30
Contrast .................................................................. 31
Video Setting ........................................................... 32
Hue .................................................................... 33
Saturation ........................................................... 34
Sharpness .......................................................... 35
Color Temperature .............................................. 36
Audio Setting ........................................................... 37
Treble ................................................................. 38
Bass ................................................................... 39
Balance .............................................................. 40
TV Setting ............................................................... 41
TV/CATV ............................................................ 42
MTS ................................................................... 43
Auto Program ...................................................... 44
Manual Program .................................................. 45
Channel Add/Erase ............................................. 46
Miscellaneous Setting .............................................. 47
OSD Position ...................................................... 48
Language ........................................................... 49
Sleep Timer ........................................................ 50
OSD Display ....................................................... 51
Reset ................................................................. 52
12. Taking Care of your TV ............................................... 53
13. Troubleshooting .......................................................... 54
14. Specifications ............................................................. 56
15. Glossary .................................................................... 57
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