GE Spacemaker JVM1750 Owner's Manual page 75

Sensor Cooking gives YOU easy,
automatic mSURS with a varietg
of foods (see the Cooking Guide
metal shelf with Sensor
(On some models)
Vegetable
I Place covered toed in
tile oven. Press tile food
pad. (For vegetal)les,
press tile VEGETABLE
pad once for ti'esh
vegetal)les,/wice tOT
tiozen vegetables, or
three times tOT canned
vegetal)les.) The oven
starts immediately.
2 The oven signals when
steam is sensed and time
remaining is counting
down. Turn or stir the
toed if necessary.
Do not open the oven
door until time is counting
down. If the door is
opened, close it and press
START immediately.
If %od is undercooked
after the countdown, use
TimeCook t¢,r
additional
cooking time.
How to Change the
Automatic Settings
(automatic settings for
canned vegetables cannot
he adjusted on some models)
(less time){more time)
You can adjust tile cooking
time tot all toods to suit
your persomd taste.
Reduce time by 10%:
Press ] after the tbod pad.
Add 10% to cooking time:
Press 9 after
tile food pad.
CookingGuide
Food Type Amount .... Comments .............
Fresh Vegetables
4-16 oz. Add 1/4 cup water per serving.
Co_er with lid or _ented plastic wrap.
Frozen Vegetables
4-20 (,z. F(,ll(,w package instructi(ms for adding water.
Coxer with lid or xented plastic wrap.
Canned Vegetables 4-20 (,z. C(,_er with lid (,r _ented plastic wrap.
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