Microwave Oven; Getting The Best Cooking Results - Whirlpool MH7110XB Use And Care Manual

Using Your Microwave Oven
This section gives you instructions for operating each function. Please read these instructions
carefully.
In This Section
Page
Getting the best cooking results ..... 20
Cooking at high cook power ............ 21
Cooking at lower cook powers ........ 22
Cooking with more than one
cook cycle .......................................... 24
Using AUTO COOK ........................... 25
Auto cook chart ................................. 26
Using AUTO DEFROST ..................... 27
Auto defrost chart ............................. 29
Defrosting tips ................................... 31
Using WARM HOLD .......................... 32
Page
Cooking with the
temperature probe ............................ 33
Using AUTO ROAST ......................... 36
Auto roast chart ................................ 37
Using AUTO START .......................... 38
Using PERSONAL CHOICE .............. 40
Using BEVERAGE ............................. 41
Using DINNER PLATE ...................... 42
Using POPCORN ............................... 43
Using ADD MINUTE .......................... 44
Adding or subtracting cook time ..... 45
Getting the best cooking results
• ALWAYS cook food for the minimum
recommended cooking time. If necessary;
touch ADD MINUTE while the oven is
operating or after it has completed the
cooking cycle (see page 44 for more infor-
mation). Then check for doneness to avoid
overcooking the food.
• Stir, turn over, or rearrange food being
cooked about halfway through the cook
time for most even doneness with all
recipes.
• If a glass cover is not available, use
wax paper, paper towels, or microwave-
approved plastic wrap. Turn back a corner
to vent steam during cooking.
• Although a new rating method* rates
this oven at 850 watts, you may use a
reliable cookbook and recipes developed
for microwave ovens previously rated at
700-800 watts.
* IEC-705 Test Procedure. The IEC-705 Tesl Procedure is an internationally
recognized method of rating microwave wattage output and does not
represent an actual change to OUtput power or cooking performance,
2O