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IMPORTANT
SAFETY
INSTRUCTIONS
FOR
USING
YOUR
COOl(TOP
• Know which knob controls each surface unit.
• Clean the appliance
regularly
to keep all parts
free
of grease
that
could catch fire,
Exhaust fan
ventilation
hoods and grease filters
should
be kept
clean. Do not allow grease to accumulate on hood or
filter. Greasy deposits in the fan could catch fire. When
flaming food under the hood, turn fan on. Refer to hood
manufacturer's
instructions for cleaning.
- Use Proper
Pan Size.
This appliance is equipped
withone or more surface units of different sizes. S elect
utensils h avingfiat bottoms large enough to cover the
surface unit. T he use ofundersized utensils will e xposea
portion of thesurface heating unit to direct contact and
may result in ignition of clothing. Properrelationship
of
utensil t o elementwill a lsoimprove efficiency.
• Utensil
Handles
Should
Be Turned
Inward
and
Not Extend Over Adjacent Surface Units. To reduce
the risk of burns, ignition of flammable
materials, and
spillage due to unintentional contact with the utensil.
• Never Leave Surface
Units
Unattended,
Boiiovers
cause smoking and greasy spillovers that may ignite, or
a pan that has boiled dry may melt.
• Protective
Liners. Do not use aluminum foil to line
any part of the appliance. Only use aluminum
foil as
recommended
for baking if used as a cover placed on
the food. Any other use of protective liners or aluminum
foil may result in a risk of electric shock or fire or short
circuit.
• Glazed Cooking Utensils. Only certain types of glass,
glass/ceramic,
ceramic, earthenware,
or other glazed
utensils
are suitable
for range top service
without
breaking
due to the sudden change in temperature.
Check the manufacturer's
recommendations for cooktop
use,
• Do Not Use Decorative Surface Element Covers,
Ifan element isaccidentally
turned on, the decorative
coverwill b ecome hotand possibly m elt. Burns will o ccur
if thehotcoversaretouched.Damage may alsobe done
tothe appliance.
FOR COOKTOP WITH COIL ELEMENTS ONLY
• Do Not immerse
or Soak
Removable
Surface
Heating Elements, Surfaceheatingelementsshould
never be immerse in water. Heating elements
clean
themselves during normal operation.
• Make Sure Drip Pans or Drip Bowls
are in Place,
Absence of these pans or bowls during cooking may
subject wiring or components underneath to damage.
FOR CERAMIC-GLASS
COOKTOP ONLY
®
Do Not Clean
or Operate
a Broken
Cooktop,
If
cooktop
should break, cleaning solutions and spillovers
may penetrate
the
broken
cooktop
and create
a
risk of electric
shock. Contact a qualified
technician
immediately.
®
Clean Cooktop with Caution.Ifa wet sponge or cloth
isused to wipe spills on a hotcookingarea,be careful t o
avoid a steam burn. Some cleaners can produce harmful
fumes if applied to a hot surface.
• Do Not Place Hot Cookware
on Cold Cooktop
Glass.Thiscouldcause glass to break.
• Do not slide pan across the cooktop surface, They
may scratch the cooktop surface.
®
Do Not Let Pans Boil Dry, This may cause permanent
damage in the form of breakage, fusion, or marking
that can affect the ceramic-glass cooktop (This type of
damage is not covered by your warranty).
The California Safe Drinking Water and Toxic
Enforcement Act requires the Governor of California
to publish a list of substances known to the state to
cause cancer, birth defects or other reproductive harm,
and requires businesses to warn customers of potential
exposureto Such substances: ................................
SAVE THESE INSTRUCTIONS
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