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GE JB575GR Use And Care Manual

Self-cleaning radiant range

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I
Care Guide
Self-CleaningRadiant Range
Safety instructions
.................... 2.5
Operating
Instructions,
Tips
Aluminum
Foal ........................
4, 15, 18
Features .............................................
6
Oven ................................................
11-19
Baking ........................................... 12, 14,15
Broiling,
Broiling
Guide .............. 18,19
Control Clock and Timer ................. 10, 11
Light; Bulb Replacement ................. 12,24
Oven Vent ..................................................... 4
Preheating ...................................
14
Roasting, Roasting
Guide ................16, 17
Self-Cleaning
Instructions ............... 20,21
Shelves ................................................. 11, 14
Thermostat
Adjustment
..................... 12
Timed Baking .................................
13
Surface Cooking
........................................7-9
Control Settings ..........................................7
Cooking Tips .......................................
8
Problem
Solver
............
25,26
More questions ?...call
GEAnswer Center® 800.626.2000
Preparation ..............................
5
Flooring Under the Range ............................ 5
Leveling ...........................................
5
Consumer
Services
..........
27
Appliance
Registration ............................. 2
Model and Serial Number Location ...........2
Warranty .........................
Back Cover
Mode Is: JB575GR
JB575GS
JB576GR
Care
and
Cleaning
.................... 22-24
Anti-Tip Device ..................................................... 24
Control Paneland Knobs .................................. 2 2
GlassCooktop ...................................................... 22
Removable Oven Door...................................... 2 3
Shelves ................................................................... 23
GE Appliances
MIIIU098 Rev, 2

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Summary of Contents for GE JB575GR

  • Page 1 Mode Is: JB575GR Control Settings ..........7 JB575GS Cooking Tips ........JB576GR Care Cleaning ....22-24 Anti-Tip Device ............. 24 Control Paneland Knobs ........2 2 GlassCooktop ............22 Removable Oven Door........2 3 Shelves ..............23 GE Appliances MIIIU098 Rev, 2...
  • Page 2 _.lr,: not :;c,x ice '_ou _eceive, here are three your phone number--to: slep: to follow for further help. Manager, Consumer Relations GE Appliances Appliance Park Louisville, KY 40225 IMPORTANT SAFETY INSTRUCTIONS Read All Instructions Before Using Your Range.
  • Page 3 . Don't allowanyone to climb, stand or hang on When using electrical appliances, basic safety the door, drawer or range top. They could precautions should be followed, including the damage the range and even tip it over, causing following: severe personal injury. •...
  • Page 4 INSTRUCTIOt IMPORTANT (continued) • Do not cook on a broken glass cooktop. , Pulling out shelf to the shelf stop is a Spillovers or cleaning solution may penetrate convenience in lifting heavy foods. It is also a broken cooktop and create a risk of electrical precaution against burns from touching...
  • Page 5 • Do not operate the radiant surface units if ° Always turn the surface unit control knob the glass is broken• Spillovers or cleaning to OFF before removing cookware. solution may penetrate a broken cooktop and • Keep an eye on foods being fried at HI or create a risk of electrical shock•...
  • Page 6 FEATURES YOUR RANGE d'!l! Ir I !ItlII_/\'IZ\_I\ \)) ..Broiler Pan JB575GR JB575GS JB576GR Explained Explained Feature Index on page Feature Index on page Oven Shelf Supports 1 Control Knobs for Cooking Zones 7,22 (For roasting, baking and broiling 2 Cooking Zone "ON"...
  • Page 7 SURFACE COOKING ZONE CONTROLS Surface Cooking with Infinite Heat Controls At both OFF and HI positions, there is a slight niche so control "clicks" those positions; "click" on HI marks the highest setting; the lowest setting is LO• In a quiet kitchen you may hear slight "clicking" sounds during cooking, indicating...
  • Page 8 COOKING TIPS Cookware Use medium- or heavy-weight cookware. Aluminum cookware conducts heat faster than other metals. Cast- iron and coated cast-iron cookware are slow to absorb heat, but generally cook evenly at low to medium heat settings. Steel pans may cook unevenly nol combined with other metals.
  • Page 9 HOME CANNING TIPS Canning should be done on the cooktop only. HOWEVER, DO NOT USE LARGE DIAMETER CANNERS OR OTHER LARGE DIAMETER POTS Pots that extend beyond 1 inch of the cooking zone FOR FRYING OR BOIL1NG FOODS OTHER circle are not recommended for most surface cooking.
  • Page 10 Automatic Timer and Clock To Set the Clock To set the clock, push the right most knob in and turn CLOCK the clock hands to the correct time. (If the Automatic _,,i,",'_',_ ',,, _,,.: ..% ",.. Timer pointer should move also, let the knob out, turn ...
  • Page 11 YOUR OVEN USING Before Using Your Oven 3. Read over the information 2. Check the oven interior. Look 1. Look at the controls. Be sure at the shelves. Take a practice tips that follow. you understand how to set them properly.
  • Page 12 USING YOUR OVEN _continued) Oven Light The oven light comes on automatically when the door is opened and goes off when the door is closed. Use the switch on the control panel to turn the light on and off when the door is closed. Adjusting Oven Thermostat...
  • Page 13 TIMED BAKING How to Time Bake The automatic oven timer controls are designed to CLOCK STOPTIME DELAY START turn the oven on or off automatically at specific times ..,,",7'>_ .,%_"% ',,',_J,,f -.._ 0,0 ,.. that you set. Examples of Immediate Start (oven turns on now and you set it to turn off automatically) Delay Start and Stop (setting the oven to turn on...
  • Page 14 BAKING For best baking results, follow these suggestions: Oven Shelves Arrange the oven Type of" Food Shelf Position shelf or shelves in the desired Anoel food cake locations while Biscuits or muffin_,: B or C the oven is cool. The correct shelf Cookies or cupcakes B or C...
  • Page 15 Baking Guides When using prepared baking mixes, follow package recipe or instructions tor best results. Cookies When baking cookies, flat cookie sheets (without sides) produce better-looking cookies. Cookies baked in a jelly roll pan (short sides all around) may have darker edges and pale or light browning may occur.
  • Page 16 ROASTING Roasting is cooking by dry heat. Tender meat or OVEN SET OVEN TEMP poultry can be roasted uncovered in your oven. Roasting temperatures, which should be low and steady, keep spattering to a minimum. Roasting is really a baking procedure used for meats.
  • Page 17 Questions and Answers need to preheat my oven each time 0. Is it necessau to check for doneness with a Q. Do I I cook meat thermometer? a roast or poultry? A. It is rarely necessary to preheat your oven; only for A.
  • Page 18 BROILING Broiling is cooking food by intense radiant heat from OVEN TEMP OVEN the upper unit in the oven. Most fish and tender cuts of meat can be broiled. Follow these steps to keep spattering and smoking to a minimum. 1.
  • Page 19 BROILING GUIDE 4. If desired, marinate meats or 1. Always use the broiler pan and 7. Frozen steaks can be broiled by rack that comes with your oven. chicken before broiling, or brush positioning the oven shelf at with barbecue sauce last 5 to 10 It is designed to minimize next lowest shelf position and...
  • Page 20 OPERATING THE SELF-CLEANING OVEN Total Cleaning Time: 3 hours Before a Clean Cycle down through 1. Remove the broiler pan, broiler rack, all cookware Do not let water openings in the and any aluminum foil from the oven. (Oven shelves top of the door (B).
  • Page 21 Follow These Steps after Self-Cleaning After cleaning is complete If white spots remain, remove OVEN OVEN TEMP oven cleaning light goes off. It will them with a soap-filled steel wool not be possible to open the oven pad. Be sure to rinse thoroughly door until the oven has cooled with a vinegar and water mixture.
  • Page 22 Creme. Rinse well and wipe dry. Cook Top Cleaning paper towels or a clean cloth which is used only for Creme is available at your GE Appliance and Parts cleaning the cooktop. Stores, Part No. WB64X5020. • Never use abrasive scouring pads or powders on the glass cooktop.
  • Page 23 Oven Shelves You may clean the shelves with NOTE: The oven shelves may also be cleaned in the an abrasive cleanser or steel wool. self-cleaning oven, however, the shelves may darken After cleaning, rinse the shelves in color, lose their luster and become hard to slide if with clean water, rinse and dry.
  • Page 24 CARE AND CLEANING (continued) Removable Storage Drawer To clean the inside: The storage drawer The storage drawer is a good place to store cookware and bakeware• may be removed ..• Wipe with soap and water• Do not store plastics and Rinse well•...
  • Page 25 QUESTIONS? THIS PROBLEM SOLVER PROBLEM POSSIBLE CAUSE OVEN WILL • Plug on range is not completely inserted in the electrical outlet• NOT WORK • The circuit breaker in your house has been tripped, or a fuse has been blown• ° Oven controls not properly set.
  • Page 26 DISCOLORATION cleaning creme. ON COOKTOP OVEN TEMPERATURE . The oven temperature thermostat needs adjustment. See Adjusting Oven TOO HOT OR TOO COLD Thermostat section. If you need more help., call, toll free: GE Answer Center ® 800.626.2000 consumer information service...
  • Page 27 GE Answer Center '° information service is available to help. Your call--and your question-will answered prompt 1)' and courteously. And you can call any time. GE Answer (',enter _ service is open 24 hours a day, 7 days a week. ForCustomersWithSpecialNeeds... 800.626.2000 @ 7_°\:5' .,,o...
  • Page 28 Should your appliance need service, during warranty period or beyond, call 800-GE-CARES (800-432-2737). WHAT IS NOT COVERED • Service trips to your home to teach • Replacement of house fuses or resetting of circuit breakers. you how to use the product.

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