GE Spacemaker JVM1730 Owner's Manual page 22

Operating Instructions
Convenience Features
Cook
Cook Guide
Food Type
1 Canned Vegetables
2 Frozen Vegetables
3 Fresh Vegetables
4 Potatoes
5 Fish
6 Chicken Pieces
7 Ground Meat
(beef, pork, turkey)
8 Bacon
9 Pizza
(frozen, microwaveable)
22
(On some models)
The Cook feature
automatically sets the
cooking times and power
levels for a variety of foods.
1 Press COOK.
2 Select food type 1–9 (see
the Cook Guide below).
Weight Comments
4 to 20 oz Use microwave-safe casserole or bowl.
(113 to567 g) Cover with lid or vented plastic wrap.
4 to 20 oz Use microwave-safe casserole or bowl.
(113 to567 g) Follow package instructions for adding
water. Cover with lid or vented
plastic wrap.
4 to 16 oz Use microwave-safe casserole or bowl.
(113 to 454 g) Add 2 tablespoons water for each serving.
Cover with lid or vented plastic wrap.
8 to 40 oz Pierce skin with fork. Place potatoes on
(227 to 1.1 kg) oven floor or turntable.
4 to 16 oz Use oblong, square or round dish. Cover
(113 to 454 g) with vented plastic wrap or wax paper.
4 to 40 oz Use oblong, square or round dish. Cover
(113 to 1.1 kg) with vented plastic wrap.
8 to 48 oz Use round casserole dish. Crumble meat
(227 to 1.4 kg) into dish. Cover with lid or vented plastic
wrap. Drain and stir at signal.
2 to 10 oz Layer strips on a plate, 4 to a layer.
(57 to 283 g) Cover each layer with a paper towel.
4 to 16 oz Follow package instructions to prepare
(113 to 454 g) pizza for microwaving.
3 Enter weight in ounces.
4 Press START.
Hint: Press and hold the
COOK pad during cooking
to display the food type
and remaining cook time.