Freezing - Electrolux 820 41 77 06 User Manual

Position "1" means that the inside
temperature is at it's highest .
Position "4" means that the inside
temperature is at it's lowest .
Recommended setting: "2" or "3".
Use a coin and turn the temperature con-
trol knob to position "2" or "3".The fac-
tors influencing the inside temperature
are as follows:
ambient temperature
quantity of food to be conserved
frequency and duration of opening the
cover
Switching the freezer off
To put the freezer out of service, turn
the temperature control knob counter-
clockwise to"off" position. The green
signal lamp is extinguished.
Putting the freezer out of service for pro-
longed time.
To put the freezer out of service, turn the
temperature control knob counterclock-
wise to"off" position. The green signal
lamp is extinguished. Then, disconnect
the plug connector from the mains recep-
tacle.
Disconnect the plug from mains or dis-
connect or remove the fuse.
Clean thoroughly
Maintenance and Cleaning").
Leave the lid open to prevent any smell
from being formed.

Freezing

Recommendation: for freezing fresh food,
use the special basket. This enables the
fresh food to be separated from those already
frozen. Always take care of preventing the
food already frozen from being thawed as a
result of contact with fresh food. If freezing
compartment is insufficient, part of goods
can be placed in the large compartment of
the cabinet on the left side of basket.
Attention!
It is not necessary to use button (quick
freezing) for quantities not exceeding 1.5 kg.
Caution! Do not touch the frozen products
with wet hands; otherwise your hands may
(see section
stick to the frozen product as a result of
freezing.
electrolux cold 11
Prior to freezing foods, the inner tempera-
ture of freezer should be -18
Observe the freezing capacity indicated
on the data label. The freezing capacity is
the maximum quantity of fresh products
that can be frozen with in 24 hours.
Any food once thawed must not be re-
frozen without further processing (e.g.
cooking)
I
n order to utilize the maximum freez ing
capacity, depress the button (quick
freezing) for 1 second 24 hours in
advance of the time the freezing is
planned to begin or 4 to 6 hours in
advance if only a small quantity of goods
is to be frozen. The yellow lamp is lit
Wrap the foods so they are airtight prior to
freezing in order to prevent them from
becoming dry, loosing their flavour or
interacting with the flavour of other frozen
foods.
O
C or below.