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Manuals
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Coriat Manuals
Griddle
CV-3 Master
Installation, operation and maintenance manual
Coriat CV-3 Master Installation, Operation And Maintenance Manual
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Contents
Table of Contents
Troubleshooting
Bookmarks
Table of Contents
Table of Contents
Introduction
About this Manual
Rating Plate
Specifications
Before Starting
Initial Cleaning
Installation of Legs
Clearances and Ventilation
Gas Supply Piping System
Gas Pressure Regulator Installation
Installation for Several Appliances
Conversion for Natural Gas
Operation
Warning Risk of BURNS
Seasoning and Caring for the Griddle
Lighting the Pilot
Burners Air Supply
Lighting the Burners
Shutdown Procedure
Care and Cleaning
Maintenance of Stainless Steel
Cleaning Procedure
How to Remove Thermal Dye
Maintenance
Troubleshooting
Spare Parts
Spare Parts Manifold
Correct Disposal
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INSTALLATION, OPERATION AND
MAINTENANCE MANUAL FOR GRIDDLES
MODELS: CH-1 Petit, CH-2 Petit, CH-3 Petit, CH-4 Petit,
CV-1 Master, CV-2 Master, CV-3 Master, CV-4 Master
VERSIONS: A.INOX. PREMIUM
https://coriat.us/
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Related Manuals for Coriat CV-3 Master
Griddle Coriat CH-1 Petit Installation, Operation And Maintenance Manual
(36 pages)
Griddle Coriat CV-2 Master Installation, Operation And Maintenance Manual
(36 pages)
Griddle Coriat CV-4 Master Installation, Operation And Maintenance Manual
(36 pages)
Summarization of Contents
Important Safety Information
General Safety Warnings
Essential safety instructions and warnings for proper appliance use, installation, and maintenance.
Understanding Safety Symbols
Explanation of symbols (Danger, Warning, Caution, Notice) used to indicate risks and important information.
Welcome and Product Overview
Product Introduction
Introduction to the CORIAT Griddle, highlighting its quality and design for continuous service.
Introduction and Manual Guidance
Manual Scope and Personnel Requirements
Information on qualified personnel for installation/operation and overview of the manual's purpose.
Manual Structure and Key Sections
Details on the manual's sections: Introduction, Before Starting, Operation, and Maintenance.
Product Identification
Rating Plate Details
Locating the serial number and other identification details on the appliance's rating plate for reference and support.
Appliance Specifications
Technical Data and Dimensions
Detailed table of model specifications including dimensions, burner count, orifice sizes, and weight.
Installation Preparation
Unpacking and Initial Inspection
Guidelines for inspecting containers for damage, making claims, and removing protective packaging after delivery.
Initial Cleaning
Instructions for initial cleaning of the griddle surfaces to remove manufacturing residues before food preparation.
Installation Procedures
Installing the Legs
Step-by-step guide for attaching the appliance legs using appropriate tools and screws.
Clearances and Ventilation Requirements
Requirements for appliance placement, necessary clearances from combustible construction, and ventilation needs.
Leveling the Appliance
Procedure for leveling the griddle on a flat surface for proper operation and stability.
Gas System Installation
Gas Supply Piping System
Guidelines for connecting the gas supply piping system, including pressure testing and shut-off valves.
Gas Pressure Regulator Installation
Procedure for installing the gas pressure regulator, including pressure settings and orientation.
Gas Line Connections and Safety
Details on gas line connections, safety valves, pressure gauges, and critical warnings for leak detection.
Installation for Multiple Appliances
Specific instructions for installing multiple griddles, including pipe sizing and pressure regulator placement.
Conversion to Natural Gas
Step-by-step guide to replace orifices for natural gas conversion and adjust pressure.
Operation Guidelines
Burn Hazard Warnings
Warning about hot surfaces, recommended clothing, and safe placement to prevent burns.
Griddle Seasoning and Care
Instructions for seasoning the griddle before first use and daily/monthly cleaning procedures.
Pilot Lighting Procedure
Detailed steps for safely lighting the pilot flame, including flame adjustment and safety warnings.
Burner Air Supply Adjustment
Procedure for adjusting the air shutter for efficient burner operation and complete combustion.
Lighting and Preheating Burners
Instructions for lighting the main burners and preheating the griddle before cooking.
Shutdown Procedure
Steps for safely shutting down the appliance, noting the pilot light status.
Care and Cleaning
Daily and Monthly Cleaning
Procedures for daily and monthly cleaning of the griddle, including specific warnings about cleaning agents.
Stainless Steel Maintenance
Guidelines for maintaining stainless steel surfaces, preventing corrosion, and proper cleaning methods.
Detailed Cleaning Procedure
Step-by-step instructions for cleaning steel surfaces, removing excess moisture, and cleaning the exterior.
Removing Thermal Dye
Explanation of thermal dye appearance and procedures for its removal using cleaning methods.
Maintenance and Troubleshooting
Troubleshooting Common Problems
Guide to identifying and resolving common issues like pilot not burning, burners not lighting, and heat problems.
Spare Parts Identification Diagram
Diagram showing the main components and their corresponding numbers for identifying spare parts.
Spare Parts List and Codes
List of available spare parts with codes, descriptions, and quantities for different models.
Manifold Spare Parts Diagram
Diagram illustrating manifold components with numbered parts for identification and ordering.
Manifold Spare Parts List
List of manifold spare parts with codes, descriptions, and quantities for different models.
Disassembly and Disposal
Correct Disposal Procedures
Instructions for responsible disposal of the product, emphasizing recycling and avoiding household waste.
Assistance and Support
Contacting Technical Support
Information on how to contact technical support, register the equipment, and request spare parts or service.
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