coldline SMP60 User Manual

coldline SMP60 User Manual

Commercial refrigerator and freezer

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USER MANUAL
COMMERCIAL REFRIGERATOR AND FREEZER
Refrigerated Pizza Prep Table
Models: CPT-44, CPT-72, CPT-92
Refrigerated Sandwich Prep Table
Models: SP27, SP36, SP48, SP60, SP72,
SMP27, SMP36, SMP48, SMP60, SMP72,
SB27-N,SB36-N,SB48-N,SB60-N,SB72-N,
SMB27-N,SMB36-N,SMB48-N,SMB60-N,SMB72-N,
SMB27, SMB36,SMB48, SMB60, SMB72,
SMB27-LT, SMB36-LT, SMB48-LT, SMB60-LT, SMB72-LT,
SMB36-SGX,SMB48-SGX,SMB60-SGX,SMB72-SGX,
SSMB36, SSMB48,SSMB60,SSMB72
Undercounter Refrigerators and Freezers
Models: UC-27R, UC-36R. UC-48R, UC-60R, UC-72R,
USR Brands, Inc.
Phone: 800-764-1172 | www.usrestaurant.com | sales@usrestaurant.com
USRESTAURANT® RESERVES THE RIGHT TO CHANGE SPECIFICATIONS WITHOUT NOTICE
Refrigerated Salad Bar
UC-27F, UC-36F, UC-48F

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Summarization of Contents

Installation and Operation Guidelines
Cabinet Location Guidelines
Ensures proper unit performance by specifying placement requirements, surface stability, ventilation, and proximity to heat sources.
Electrical Requirements
Details the necessary voltage, outlet type, and grounding for safe and effective unit operation, prohibiting extension cords.
Temperature Controls
Explains factory settings and how to adjust temperature controls, with a caution about potential evaporator coil freezing.
Loading Product
Provides instructions for shelf installation and product placement to ensure correct airflow, preventing warmer temperatures and compressor failure.
Defrost Systems
Describes how refrigerator and freezer coils defrost, including automatic timers for freezers to manage frost buildup.
Loading Food Pans
Guidance on using food pans in prep units for freshness, emphasizing pan placement and lid closure during non-use.
Safety and Warnings
General Safety Precautions
Key safety notes covering outlet usage, cord handling, moving the unit, and unplugging procedures to prevent hazards.
Prohibitions
Lists actions to avoid, such as tampering with components, storing flammables, hanging on doors, or altering the electrical cord.
Safety Cautions
Important safety advice on ventilation, handling, chemical storage, electrical connections, and transportation impact.
Regular Maintenance
Cleaning the Condenser Coil
Instructions for cleaning the condenser coil and fins monthly to maintain efficient operation and prevent malfunction.
Cleaning Fan Blades and Motor
Guidance on cleaning fan blades and motor with a soft cloth, including protection for the motor from moisture.
Cleaning the Interior of Unit
Steps for cleaning the cabinet interior, door gaskets, shelves, and pilasters using mild soap and water.
Troubleshooting Guide
Compressor Not Running
Addresses issues like blown fuses, unplugged cords, or thermostat settings, providing corrective actions for each.
Condensing Unit Runs Long
Solutions for extended run times, including managing product load, door openings, and gasket sealing.
Cabinet Temperature Too Warm
Troubleshoots high cabinet temperatures caused by thermostat settings, airflow blockage, or iced coils.
Cabinet is Noisy
Identifies potential causes of noise, such as loose parts or tubing vibration, and offers tightening or adjustment solutions.

Table of Contents