Related Manuals for Bosch PMD83D51NX
Summarization of Contents
Safety
General Information
Read manual carefully, keep it safe for future reference, and do not connect if damaged in transit.
Intended Use
Appliance designed for built-in kitchen units, for preparing meals and drinks, requires supervision.
User Group Restrictions
May be used by 15+ year olds and people with reduced abilities if supervised.
Safe Use
Warnings about suffocation from packaging, small parts, and the need for proper ventilation.
Explosion Risk
Actions to take if gas is smelled or installation has faults: shut off gas, extinguish flames.
Fire Risk
Dangers of unattended cooking, flammable objects near the hob, and using water on fires.
Electric Shock Risk
Dangers of incorrect repairs, damaged power cords, and improper unplugging.
Avoiding Property Damage
Burn Risk
Hob becomes hot; avoid touching heating elements and placing metallic objects on the hob.
Injury Risk
Do not assemble/modify; contact service for faults; use qualified personnel for repairs.
Attention to Heat and Moisture
Heat can damage adjacent units; use original accessories; wind can affect burner flames.
Environmental Protection and Saving Energy
Disposing of Packaging
Packaging materials are environmentally compatible and can be recycled; sort components.
Saving Energy
Tips for energy efficiency like using lids, appropriate pan sizes, and water amounts.
Technical Specifications
Model PMD83D31NX Specifications
Detailed technical data for the PMD83D31NX model.
Model PMD83D51NX Specifications
Detailed technical data for the PMD83D51NX model.
Familiarising Yourself with Your Appliance
Appliance Overview
Overview of appliance parts with diagrams for PMD83D31NX and PMD83D51NX models.
Control Knob Functions
Explanation of control panel functions, operating status, and pictogram meanings.
Burner Components
Overview of the burner parts including cover, ring, and head with diagrams.
Small Burner Components
Overview of small burner parts including cover, head, ignition plug, and thermocouple.
Using Cookware
Cookware Safety and Fire Risk
Maintain distance from flames, use correct cookware size, and position centrally.
Basic Operation
Placing Burner Parts Correctly
Ensure burner parts are clean, dry, and fitted correctly for proper ignition and operation.
Using Suitable Cookware
Guidelines for cookware diameter, placement on the hob, and avoiding protrusion.
Starting the Hob
Steps for automatic fast ignition, checking for leaks, and setting the desired flame.
Restarting After Safety Shut-off
Procedure to follow when the burner flame is unintentionally extinguished.
Switching Off the Hob
Instructions on how to turn off the hob using the control knob.
Cleaning and Servicing
Cleaning Products
Recommendations for suitable and unsuitable cleaning agents for appliance surfaces.
Cleaning Stainless Steel Surfaces
Steps for cleaning stainless steel surfaces using specific agents and cloths.
Cleaning the Control Knob
Instructions for cleaning the control knob, emphasizing avoiding moisture ingress.
Cleaning Pan Supports
Manual cleaning instructions for pan supports, including soaking and scrubbing.
Burner Discoloration
Explanation that brass burner parts may darken due to natural oxidation.
Cleaning Burners
Routine cleaning of burners, spark plugs, and thermocouples for optimal performance.
Using Cleaning Gel
How to use cleaning gel for stubborn, burnt-on dirt on specific surfaces.
Troubleshooting
Malfunctions and Solutions
Lists common faults like no spark, burner going out, or loud flames with their causes and remedies.
Customer Service
Product and Production Numbers
Information on locating the product (E-Nr.) and production (FD) numbers for service inquiries.
Installation Instructions
Safe Installation Practices
General safety instructions to follow during the installation process.
Suffocation Risk from Packaging
Warning about children and packaging material, advising to keep it away from them.
Pre-Installation Checks
Ensure local distribution conditions, gas type, pressure, and appliance adjustment compatibility.
Installation Room Requirements
Information on installation room, ventilation, and cabinet requirements.
Gas Connection Guidelines
Precautions for safe gas connection, regulations, valve accessibility, and hose length.
Electrical Connection Information
Safety measures for electrical connection, protective socket, and isolation switch.
Included in Delivery
List of items included in the appliance package after unpacking.
Checking the Unit
Checks for kitchen unit strength, level, and worktop dimensions before installation.
Preparing the Unit
Worktop cut-out dimensions, stability checks, and substructure requirements.
Installing the Appliance
Procedure for lifting and placing the hob horizontally into the worktop opening.
Connecting Gas Hose
Steps to connect the non-metallic gas hose to the appliance and gas valve securely.
Gas Leak Testing
Procedure for testing gas connections for leaks using soapy water.
Connecting to Electricity Supply
Instructions for plugging the appliance's power cable into a socket.
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