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OWNER'S/INSTALLER MANUAL
MOTAK FLOOR MODEL GAS FRYERS
Owner's Manual – Installation Guide
Models covered in this
manual are:
MGF3-N, MGF3-P, MGF4-N, MGF4-P, MGF5-N, MGF5-P,
MGF3-N-S, MGF3-P-S, MGF4-N-S, MGF4-P-S, MGF5-N-S, MGF5-P-S,
MGF3-N-C, MGF3-P-C, MGF4-N-C, MGF4-P-C, MGF5-N-C, MGF5-P-C,
MGF3-N-C-S, MGF3-P-C-S, MGF4-N-C-S, MGF4-P-C-S, MGF5-N-C-S, MGF5-P-C-S,
Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or
death. Read the installation, operating and maintenance instructions thoroughly before installing or
servicing this equipment.
For Warranty Service Call 833-474-0367
Revision 20201103
Page 1

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Summarization of Contents

General Warnings
Installation, adjustment, and service warnings
Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read instructions thoroughly.
California Proposition 65 warning
This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
Safety Precautions
Hazard symbol definitions
Defines symbols like DANGER, WARNING, CAUTION, and NOTICE used in the manual for hazard communication.
Fire, burn, and gas odor safety
Covers fire hazards, burn hazards from hot oil, and procedures for detecting gas odors.
Commercial use and warranty disclaimer
States the appliance is for commercial use only and improper service voids warranty.
Gas Supply and Installation Basics
Gas supply and burner specifications
Details gas type, pressure, BTU ratings, and orifice sizes for different models.
Installation codes and compliance
Emphasizes adherence to local codes and national fuel gas standards.
Unpacking and shipping damage inspection
Instructions for inspecting the unit for damage upon arrival and reporting claims.
Installation Steps
Casters and restraints installation
Steps for attaching casters and any required restraints for stability.
Flue installation procedure
Guidance on installing the flue box and flue wrap for proper ventilation.
Clearances and ventilation requirements
Specifies minimum clearances and ventilation needs for safe operation.
Gas connection and leak testing
Details connecting gas supply, pressure, regulators, leak testing, and approved connectors.
Operation
Filling the frypot and initial setup
Instructions for filling the frypot with shortening, including safety precautions.
Lighting the pilot and burner
Step-by-step guide for lighting the pilot and main burners.
Automatic pilot valve and high limit control
Explains the function of safety controls like the automatic pilot valve and high limit.
Cooking Hints and Maintenance
User tips for optimal cooking
Provides advice on oil smoking, cleaning, and oil quality for better results.
Daily and weekly cleaning procedures
Daily maintenance steps for cleaning the frypot and components; weekly involves boil-out solutions.
Monthly cleaning and surface care
Includes monthly tasks, cleaning around burners, and maintaining stainless steel surfaces.
Parts Identification and Accessories
Parts list and ordering information
Lists available parts with part numbers and instructions for ordering replacements.
Optional accessories and parts
Details optional accessories like fry baskets, covers, and connector strips.
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