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OWNER'S/INSTALLER MANUAL
MOTAK FLOOR MODEL GAS FRYERS
Owner's Manual – Installation Guide
Models covered in this
manual are:
MGF3-N, MGF3-P, MGF4-N, MGF4-P, MGF5-N, MGF5-P,
MGF3-N-S, MGF3-P-S, MGF4-N-S, MGF4-P-S, MGF5-N-S, MGF5-P-S,
MGF3-N-C, MGF3-P-C, MGF4-N-C, MGF4-P-C, MGF5-N-C, MGF5-P-C,
MGF3-N-C-S, MGF3-P-C-S, MGF4-N-C-S, MGF4-P-C-S, MGF5-N-C-S, MGF5-P-C-S,
Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or
death. Read the installation, operating and maintenance instructions thoroughly before installing or
servicing this equipment.
For Warranty Service Call 833-474-0367
Revision 20201103
Page 1
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Summarization of Contents
Safety Precautions
Safety Symbols and Definitions
Explains the meaning of DANGER, WARNING, CAUTION, and NOTICE symbols used in the manual.
Specific Hazard Warnings
Highlights fire, burn, and gas leak hazards and required precautions.
Models
Covered Models
Lists the MOTAK Gas Floor Model Fryer series covered in this manual.
Gas Supply and Burner Information
Supply Pressure and Orifice Sizes
Details required gas supply pressure and orifice sizes for different models.
Installation
Unpacking and Inspection
Instructions for unpacking the fryer and inspecting for shipping damage.
Install the Casters and Restraints
Casters and Restraints Installation
Guides on installing casters, legs, and restraints for stability and leveling.
Installation Requirements and Warnings
Details connector, restraint, and leveling requirements for safe installation.
Flue Installation
Flue Box and Wrap Installation
Instructions for installing the flue box and flue wrap with self-tapping screws.
Check Clearances and Ventilation
Clearances and Ventilation Requirements
Specifies minimum clearances, ventilation needs, and hood installation guidelines.
Gas Connection
Gas Supply Connection Procedure
Details gas connection, pressure requirements, and leak testing for natural and propane gas.
Checking for Gas Leaks
Emphasizes using soapy water for leak detection and avoiding open flames.
Gas Connector Guidelines
Advises using approved connectors to avoid voiding the warranty.
Operation
Filling the Frypot
Step-by-step guide on filling the frypot with oil or shortening, including safety precautions.
Lighting the Pilot
Pilot Lighting Procedure
Step-by-step instructions for lighting the pilot burner.
Pilot Burner Adjustment
How to adjust the pilot flame for proper thermopile operation.
Relighting Procedure
Steps to follow in case of main burner ignition failure.
Automatic Pilot Valve
Automatic Pilot Valve Function
Explains the safety shutoff function of the automatic pilot valve.
High Limit Control
High Limit Control Operation
Describes the secondary heat control that prevents oil overheating above 450°F.
Cooking Hints
User Tips for Cooking
Provides practical advice on oil condition, cleaning, and oil usage for better results.
Cleaning
Daily Cleaning Procedure
Steps for daily cleaning of the frypot and related components.
Weekly Cleaning Procedure
Detailed instructions for weekly cleaning, including boil-out.
Monthly Cleaning
Monthly Cleaning Tasks
Outlines tasks for monthly cleaning, including burner and orifice checks.
Cleaning Stainless Steel Surfaces
Stainless Steel Surface Cleaning Methods
Guide on cleaning stainless steel surfaces, avoiding damage and heat tint.
Parts
Part Identification and Ordering
Lists parts with numbers, descriptions, and quantities, and ordering instructions.
Parts (Continued)
Additional Part Identification
Lists additional parts including basket support, drain valve, and flue components.
Parts (Continued)
Optional Parts and Accessories
Details optional items like door assembly, legs, caster kits, fry baskets, and covers.
Need help?
Do you have a question about the MGF3-P and is the answer not in the manual?
Questions and answers