Table of Contents
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Table of Contents
Related Manuals for de manincor E90
Summarization of Contents
2. IDENTIFICATION OF THE APPLIANCE
Identification Plate Details
Details about the appliance's identification plate with model, serial number and date.
3. INSTALLATION
Handling and Installation Guidelines
Guidelines for moving, installing, and ensuring safe clearances for the appliance.
Domino Flue Gas Outlet Inversion
Inverting the Flue Gas Outlet
Instructions for reversing the flue gas outlet direction on Domino models.
Adjusting the Fire Door Lock
Procedure for adjusting the fire door lock using specific tools.
3.3 THE FLUE SYSTEM
Flue Pipe Characteristics
Essential characteristics and regulations for flue pipes to ensure correct appliance operation.
Flue Pipe Characteristics
Cross-Section and Insulation
Details on recommended cross-sections and the importance of insulation for flue pipes.
Flue Depression Requirements
Optimal depression levels for efficient flue operation.
4. INSTRUCTIONS ON USE
General Usage and Safety Notes
General precautions, initial use checks, and safety notes for operating the cooker.
Flue Pipe Fire Procedures
Emergency procedures to follow in case of a fire in the flue pipe.
Fuel Recommendations
Recommended types of fuel and preparation guidelines for optimal combustion.
Operating the Wood-Fired Cooker
Fire Lighting and Monitoring
Critical phase of lighting the fire and the importance of monitoring flue draught pressure.
Combustion Speed and Oven Use
Combustion Speed Controls
Adjusting air controls for fast/slow combustion and fuel load limits.
Using the Oven
Instructions for pre-heating and operating the oven for cooking.
4.3 USEFUL NOTES
Heat Diffuser Plate Use
Guidelines for using and maintaining the heat diffuser plate to prevent overheating.
Hearth Grill Functionality
Details on the hearth grill's functions and correct positioning for airflow and ash disposal.
Internal Ash Drawer Maintenance
Instructions for regular emptying of the ash drawer to prevent overheating and fire hazards.
4.4 TROUBLESHOOTING
Common Stove Problems
Addresses common problems like the stove not working, smoke, condensation, and ignition difficulties.
Flue Pipe Troubleshooting
Discusses problems related to flue pipe length, width, bends, and obstructions.
5. MAINTENANCE
Routine Cleaning and Checks
Procedures for routine cleaning and checks of the cooker, including flue pipe and glass.
Flue System Maintenance
Guidelines for annual flue pipe cleaning and addressing factors affecting flue performance.
Appliance Maintenance and Guarantee
Cooking Plate and External Parts Care
Instructions for maintaining the cooking plate and cleaning external structure and parts.
Oven Door Removal (Domino)
Procedure for safely removing the oven door on Domino models.
Guarantee Information
Details on manufacturer's declaration, terms, conditions, and covered components.
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