Learning Resources Human Body Model Assembly Manual

31 pieces, grades 3+, ages 8+, science classroom demonstration tools, realistic human anatomy display

Download this manual

Look for these related

items from Learning Resources

LER 1814 Inflatable Anatomy Torso

LER 3330 Spill Your Guts

LER 5840 Layers of the Body Flip Chart

+44 (0)1553 762276 (U.K. & Europe)

Learning Resources Ltd., King's Lynn, Norfolk (U.K.)

Please retain our address for future reference.

Made in China.

A Human Body Game

™

For a dealer near you, call:

(847) 573-8400 (U.S. & Int'l)

(800) 222-3909 (U.S. & Canada)

LRM3336-GUD

Need help?

Do you have a question about the Human Body Model and is the answer not in the manual?

Page 1 (847) 573-8400 (U.S. & Int’l) (800) 222-3909 (U.S. & Canada) +44 (0)1553 762276 (U.K. & Europe) © Learning Resources, Inc., Vernon Hills, IL (U.S.A.) Learning Resources Ltd., King’s Lynn, Norfolk (U.K.) Please retain our address for future reference. Made in China.
Page 2: Assembly Guide
Human Anatomy Model Assembly Guide Building a human torso out of gross guts has never been so fun! This thirty-one piece set connects to form a human torso. The major upper-body organs and bones are displayed: rib cage, large intestine, small intestine, stomach, pancreas, liver, kidneys, heart, lungs, brain, skull, and spine.
Page 7 brain part of the nervous system that is the control center for the entire body and all of its functions skull part of the skeletal system that protects the brain from injury; makes up the general structure of a person’s head heart the main organ of the circulatory system that constantly moves and pumps blood throughout the entire body...
Page 8 pancreas part of the endocrine system that produces insulin to regulate the amount of sugar in the blood; aids the digestion process and helps control metabolism kidneys part of the urinary system that filters and removes waste from blood; aids in regulating the body’s fluids and blood pressure small intestine part of the digestive system that takes nutrients from food and deposits...

Ler 3336