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ENGLISH
Read the following instructions, including the warranty terms before installing and using the appliance.
Visit our website www.electroluxprofessional.com and open the Support section to:
Register your product
Get hints & tips of your product, service and repair information
The installation, use and maintenance manual (hereinafter Manual) provides the user with information necessary for correct and
safe use of the appliance.
The following must not be considered a long and exacting list of warnings, but rather a set of instructions suitable for improving
appliance performance in every respect and, above all, preventing injury to persons and animals and damage to property due to
improper operating procedures.
All persons involved in appliance transport, installation, commissioning, use and maintenance, repair and disassembly must
consult and carefully read this manual before carrying out the various operations, in order to avoid wrong and improper actions
that could compromise the appliance's integrity or endanger people. Make sure to periodically inform the user regarding the safety
regulations. It is also important to instruct and update personnel authorised to operate on the appliance, regarding its use and
maintenance.
The manual must be available to operators and carefully kept in the place where the appliance is used, so that it is always at hand
for consultation in case of doubts or whenever required.
If, after reading this manual, there are still doubts regarding appliance use, do not hesitate to contact the Manufacturer or the
authorised Service Centre to receive prompt and precise assistance for better operation and maximum efficiency of the appliance.
During all stages of appliance use, always respect the current regulations on safety, work hygiene and environmental protection. It
is the user's responsibility to make sure the appliance is started and operated only in optimum conditions of safety for people,
animals and property.
IMPORTANT
• The manufacturer declines any liability for operations carried out on the appliance without respecting the
instructions given in this manual.
• The manufacturer reserves the right to modify the appliances presented in this publication without notice.
• No part of this manual may be reproduced.
• This manual is available in digital format by:
– contacting the dealer or reference customer care;
– downloading the latest and up to date manual on the web site;
• The manual must always be kept in an easily accessed place near the appliance. Appliance operators and
maintenance personnel must be able to easily find and consult it at any time.
2
Foreword

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Summary of Contents for Dito Sama TRK70

  • Page 1 ENGLISH Foreword Read the following instructions, including the warranty terms before installing and using the appliance. Visit our website www.electroluxprofessional.com and open the Support section to: Register your product Get hints & tips of your product, service and repair information The installation, use and maintenance manual (hereinafter Manual) provides the user with information necessary for correct and safe use of the appliance.
  • Page 2: Table Of Contents

    ENGLISH Contents A SAFETY INSTRUCTIONS ........................4 Important safety notices ......................... 4 Personal protective equipment ......................6 Keeping the manual ........................6 Recipients of the manual ........................ 6 Transport, handling and storage ...................... 6 Disposal of packing ........................6 General safety rules ........................7 Maintenance intervals........................
  • Page 3: Asafety Instructions

    ENGLISH SAFETY INSTRUCTIONS To be able to use this appliance safely and understand the • Install the appliance in a well-ventilated place. Manual correctly, we recommend you become familiar with the terms and symbols used in the documentation. To easily distinguish and recognize the different types of •...
  • Page 4 ENGLISH • operations by non-specialised technicians; • unauthorised modifications or operations; • inadequate maintenance; • improper machine use; • unforeseeable extraordinary events; • use of the machine by uninformed and untrained personnel; • non-application of the current provisions in the country of use, concerning safety, hygiene and health in the workplace.
  • Page 5: Personal Protective Equipment

    ENGLISH Personal protective equipment Below is a summary of Personal Protective Equipment (PPE) to be used during the various phases of using the machine. Protective Safety footwear Safety helmets Phase Gloves Glasses garments Transport Handling Unpacking Assembly Normal use Adjustment Routine cleaning Exceptional cleaning...
  • Page 6: General Safety Rules

    ENGLISH General safety rules Maintenance, checks, inspections, and Frequency cleaning The machines have electric and/or mechanical safety devices for protecting workers and the machine itself. Therefore the Electrical connection cable and plug: user must not remove or tamper with such devices. Check the connection cable (replace if Yearly necessary) and plug.
  • Page 7: Bwarranty Terms And Exclusions

    ENGLISH WARRANTY TERMS AND EXCLUSIONS If the purchased product is covered by a warranty, this warranty will comply with local regulations provided that the product is installed and used for its intended purpose and in accordance with the terms described in the relevant equipment documentation.
  • Page 8: C Introduction

    ENGLISH INTRODUCTION Description The vegetable cutting function is designed to allow cutting of all types of products, by means of a lever-operated The combined vegetable slicer/cutter is a preparation machine hopper. This combined appliance equipped with the lever- that provides two functions: operated hopper and cutter is very appropriate for restau- •...
  • Page 9: D Installation

    ENGLISH INSTALLATION WARNING Machine storage: -25°C to +50°C Ambient temperature during operation: +4°C to +40°C This machine is for professional use and must be used by staff trained to use, clean and main- tain it, in terms or reliability and safety.
  • Page 10: Dimensions - Weight (Indication Only)

    ENGLISH Dimensions - weight (indication only) Poids TRK45 30.5 TRK55 30.5 TRK70 Gross weight Net weight of vegetable slicer Net weight of cutter Positioning and organisation • Maximum frequency variation: ±1% on a continuous basis, ±2% over short periods. WARNING...
  • Page 11: Motor Specifications

    ENGLISH Motor specifications • Check that the electric mains voltage, the value shown on the specification plate. B(V) C(HZ) D(W) E(A) • The machine’s electrical power supply must be protected against voltage surges (short-circuits and excess voltages) 200–240 50/60 1000 by using fuses or thermal relays of the appropriate gauge 200–240 50/60...
  • Page 12: Euse And Safety

    ENGLISH destructive to that board. We would recommend the use of a • Disconnect the board as instructed and test using test for PAT tester approved for computer systems which use a lower PC’s, rate of amps. • Or install the mixer on a fused spur (no plug) as this takes it away from being a portable appliance and the PAT test is The appliance is perfectly safe and is CE certificated.
  • Page 13: Cutter

    ENGLISH E.1.3 Cutter • The bowl design (leak shaft prevention). • The bowl, cover and its seal, the rotor and scraper are easy The user's safety is assured by: to dismantle for cleaning. • The motor stops when the lid is unlocked. •...
  • Page 14: Gchoice Of Cutting Accessories

    ENGLISH CHOICE OF CUTTING ACCESSORIES – Cheese: Gruyere, mozzarella. – Other: Walnuts, almonds, breadcrumbs, chocolate, etc • P: chocolate. For Parmesan, breadcrumbs, almonds, black radish, chocolate. • K: special grater for raw potatoes (Knobdeln). Vegetable slicer • Slicing plates C: straight cut, from 1 to 13 mm. •...
  • Page 15: The Various Accessories Cutter

    ENGLISH The various accessories cutter Before starting a task, always check that the cutting chamber, drive shaft, ejector, plate and screen are clean. All these parts must be washed without fail prior to using for the first time. 1. To cut, slice, grate, shred •...
  • Page 16 ENGLISH • Fitting the scraper onto the lid: – Push the scraper P from below into position in the central hole of the lid. – Locate the pin in handle A in the slot in the scraper, and push down until it reaches the stop. –...
  • Page 17: Hchoice And Functions Of The Vegetable

    ENGLISH CHOICE AND FUNCTIONS OF THE VEGETABLE Cutter hoppers • For cutting long products into slices (carrots, chicory, cucumbers, leeks, etc) opening maximum 0 52 mm. For cutting into slices, always present long products by their pointed end. • For manual loading, introduce the products vertically in the little hopper, either one by one or by handfuls.
  • Page 18: Iusing The Large Hopper And Presser Lever

    ENGLISH USING THE LARGE HOPPER AND PRESSER LEVER The vegetable slicer can only work if the lid is closed. • Immediately the pusher has come out of the hopper, the motor stops meaning that the products can be loaded in •...
  • Page 19: Ksome Examples Of Use (The Quantities Are Given As Indication Only)

    ENGLISH SOME EXAMPLES OF USE (THE QUANTITIES ARE GIVEN AS INDICATION ONLY) WARNING Do not work hard products (whole vegetables, chunks of meat, etc.) with the scraper - risk of damaging it. Quantity by weight of finished product Type of blade K45 VV K55 VV K70 VV...
  • Page 20: Lcleaning And Hygiene

    ENGLISH CLEANING AND HYGIENE WARNING BETWEEN TWO DIFFERENT SESSIONS Before dismantling any part, dis- L.1.1 Vegetable slicer • Remove the cutting accessories (plate, screen, ejector) and connect the appliance from the the pusher. power supply. • Remove the cutting chamber. Before using any cleaning prod- •...
  • Page 21: Cutter

    ENGLISH L.1.2 Cutter • Clean the outside of the vegetable slicer using a damp sponge and mild detergent, then rinse using a clean sponge. NOTE! Do not use abrasive detergents which scratch the surfaces, nor any containing chlorine which dulls the aluminium.
  • Page 22: Mfault Finding

    ENGLISH FAULT FINDING If the appliance will not start, check that: Work quality • The machine is properly plugged, the main switch is turned M.4.1 Vegetable slicer • Before any intervention, stop the machine. • The socket is correctly supplied with electric power. •...
  • Page 23: Nmaintenance

    ENGLISH MAINTENANCE WARNING Adjustment to safety features • The safety features must be checked frequently for correct Unplug the machine before carrying out operation. The motor must stop in less than 2 seconds any operation. when the speed setting is between 1 and 4 (Slicer configuration), and in less than 4 seconds when the speed Maintenance may only be carried out by is above 4(Cutter configuration).
  • Page 24: Electrical Components

    ENGLISH Electrical components • Access to the electrical components: – Unplug the machine and turn it over. – Remove the casing (4 nuts – 7 mm spanner). WARNING Residual voltage capacitor terminals. • The capacitors may remain electrically charged. In order to avoid any risk, on working on the machine it is recommended that these are discharged by connecting their terminals using an insulated conductor (for example, a screwdriver).

This manual is also suitable for:

Trk55Trk45

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