Sensor Chart - Viking RDMOR206SS Use & Care Manual

Built-in convection microwave hood
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Leftovers
4 - 32 oz
such as rice,
potatoes,
vegetables,
casserole.
Soup
1 - 4 cups
Canned
4 - 16 oz
entrees and
vegetables
Dinner Plate
3 - 6 oz of meat
1 plate
plus vegetables
and/or potato/
rice
Popcorn
Only 1 package
at a time
3.0 - 3.5 oz bag
(Regular size)
1.5 - 1.75 oz
bag (Snack size)
amount
Place in dish or casserole slightly larger than
amount to reheated. Flatten, if possible.
Cover with lid, plastic wrap or wax paper.
Use covers such as plastic wrap or lids with
larger quantities of more dense foods such
as stews.
After reheating, stir well, if possible. Foods
should be very hot. If not, continue to heat
with variable power and time. After stirring,
recover and allow to stand 2 to 3 minutes.
Use Less Time Adjustment by touching Power
Level pad twice for small quantities of canned
vegetables.
Use this pad to reheat precooked foods
from the refrigerator. Place meaty portions
and bulky vegetables to outside of plate.
Cut large items like baked potatoes in
smaller pieces. Flatten foods such as mashed
potatoes and other dense foods. Cover with
wax paper or plastic wrap. ONE PLATE ONLY.
After cooking, check that food is very hot
throughout and that the bottom center of
the plate is very hot. If not, continue heating
using time and power level. Allow to stand,
covered, 2 to 3 minutes.
Use only popcorn packaged for microwave
oven use. Try several brands to decide which
you like best. Do not try to pop unpopped
kernels. More/Less Time Adjustment can be
used to provide adjustment needed for older
popcorn or individual tastes.
Touch Popcorn pad once. This setting works
well with most 3.0-3.5 oz bags of microwave
popcorn.
Touch Popcorn pad twice for snack size
bags.
procEDurE
E25

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