Breville BJE820 Instructions Manual page 8

ASSEMBlING YoUR BREVIllE PRoFESSIoNAl 800 CollECtIoN™ DUAl DISC JUICER PRoCESSoR
StEP 4 StEP 5
Place the Juicer Cover over the Puree Insert and
Raise the safety locking arm up and lock into the
Filter Bowl Surround and lower into position. two grooves on either side of the juicer cover.
The safety locking arm should now be in a
vertical position and locked into place on top of
the juicer cover.
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BJE820_JUICER_FA.indd 14-15
ASSEMBlING YoUR BREVIllE PRoFESSIoNAl 800 CollECtIoN™ DUAl DISC JUICER PRoCESSoR
(continued)
StEP 6 PREPARAtIoN oF FRUIt AND VEGEtABlES FoR PUREE ExtRACtoR
• Only soft fruits should be used with the Puree
Extractor.
• When using fruits with hard inedible skins,
such as mangoes, pineapple or kiwi fruit,
always peel before juicing.
• When using fruits with a hard core such as
pineapple, always remove this before juicing.
• All fruits with pits, hard seeds or stones
such as nectarines, peaches, mangoes and
apricots must be pitted or deseeded before
juicing.
• Passionfruit pulp, peeled kiwi fruit and berries
can be processed without removing seeds.
Slide the food pusher down the feed chute by
aligning the groove in the food pusher with the
small protrusion on the inside of the top of the
feed chute.
PUREE EXTRACTOR SPEED
Apricots (stone removed) 1
Bananas (peeled) 1
Kiwi fruit (peeled) 1
Mangoes (peeled, stone removed) 1
Melons (peeled) 1
Peaches (stone removed) 1
Pears soft (stalks removed) 1
Pineapple (peeled and cored) 1
Raspberries 1
Strawberries (stalks removed) 1
Tomatoes (cored and quartered) 1
Watermelon (peeled, seeds removed) 1
NOTE: When using the Puree Extractor
only use Speed 1. Always ensure motor
is running before adding fruit and/or
vegetables to feed tube.
(continued)
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