NEFF B45M42 0GB Series Instructions For Use Manual
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NEFF B45M42 0GB Series Instructions For Use Manual

NEFF B45M42 0GB Series Instructions For Use Manual

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Dear customer,
congratulations on the purchase of your new Neff oven.
We would like to thank you for your confidence in us and we
hope that you will have many years of enjoyment and cooking
pleasure with your new appliance.
To be able to take full advantage of all the technical features of
your cooker, please read these instructions for use.
The detailed table of contents will guide you quickly to all the
important information:
H
You will be informed of important safety information.
H
You will then be familiarised with the individual parts of your new oven.
H
Step by step guide on how to select particular settings.
H
The tables list the settings and shelf positions for a selection of typical
recipes, all of which are tested in our cookery centre.
H
In the unlikely event of a malfunction, this is where you will find
information on how to rectify minor faults yourself.
Have fun cooking.
Instructions for use
B45M42.0GB
en
NE180290
All manuals and user guides at all-guides.com
9000 524 002

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  • Page 1 All manuals and user guides at all-guides.com Dear customer, congratulations on the purchase of your new Neff oven. We would like to thank you for your confidence in us and we hope that you will have many years of enjoyment and cooking pleasure with your new appliance.

  • Page 2: Table Of Contents

    All manuals and user guides at all-guides.com Table of contents Safety information ......Before installation .
  • Page 3 All manuals and user guides at all-guides.com Table of contents Baking ........Baking on one level .
  • Page 4 All manuals and user guides at all-guides.com Table of contents Faults and repairs ......Replacing the oven light bulb .

  • Page 5: Safety Information

    All manuals and user guides at all-guides.com d Safety information Read this instruction manual carefully. Please keep the instruction and installation manuals in a safe place. Please pass on these manuals to the new owner if you sell the appliance. Before installation Transport damage Check the appliance for damage after unpacking it.
  • Page 6 All manuals and user guides at all-guides.com There is a risk of fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance. Pull out the mains plug or switch off the appliance by the fuse in the fuse box.

  • Page 7: Causes Of Damage

    All manuals and user guides at all-guides.com Causes of damage Accessories, foil, Do not place accessories on the cooking greaseproof paper or compartment floor. Do not cover the cooking ovenware on the cooking compartment floor with any sort of foil or greaseproof compartment floor paper.

  • Page 8: Energy And Environment Tips

    All manuals and user guides at all-guides.com Energy and environment tips Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Saving energy Only preheat the oven if this is specified in the recipe or in the operating instruction tables.

  • Page 9: Your New Appliance

    All manuals and user guides at all-guides.com Your new appliance This section provides information on the control panel the operating modes the shelf positions the accessories Control panel Electronic clock Clock function Rotary selector Temperature Operating mode button selector selector Control element Clock function button Selects the required clock function...

  • Page 10: Operating Modes

    All manuals and user guides at all-guides.com Operating modes Here is an overview of the operating modes of your appliance. Operating mode Application 3 CircoTherm for baking and roasting on one or more levels 4 Circo roasting for poultry and larger pieces of meat + Full surface grill for large amounts of flat, small items for grilling (e.g.

  • Page 11: Accessories

    All manuals and user guides at all-guides.com Accessories Your appliance is equipped with the following accessories: Universal pan, enamelled for baking, roasting and grilling or for collecting drops of liquid Stepped wire rack, close meshed for baking, roasting and grilling, for placing in the universal pan wire rack, flat, with tilt protection...
  • Page 12 All manuals and user guides at all-guides.com You can obtain further accessories from specialist retailers: Accessories Order no. Grill set Z1240X2 Glass pan Z1262X0 Enamelled roasting pan Z1272X0 Aluminium baking tray Z1332X0 Enamelled baking tray Z1342X0 Non stick baking tray Z1343X0 Baking and roasting shelf, close meshed Z1453X0...

  • Page 13: Before Using The Appliance For The First Time

    All manuals and user guides at all-guides.com Before using the appliance for the first time This section contains information on how to set the time on your appliance after the power is connected how to clean your appliance before using it for the first time Setting the time ‹:‹‹...

  • Page 14: Cleaning The Appliance

    All manuals and user guides at all-guides.com Cleaning the Clean your appliance before using it for the first time. appliance 1. Remove accessories from the cooking compartment. 2. Completely remove any residual packaging (e.g. chips of polystyrene) from the cooking compartment.

  • Page 15: Using The Appliance

    All manuals and user guides at all-guides.com Using the appliance This section contains information on how to switch your appliance on and off how to select an operating mode and temperature Switching on the appliance 1. Turn the operating mode selector until the desired operating mode is selected.

  • Page 16: Electronic Clock

    All manuals and user guides at all-guides.com Electronic clock This section contains information on how to set the timer how to switch your appliance off automatically (cooking time and end of operation) how to switch your appliance on and off automatically (preselection mode) how to set the time Clock display...

  • Page 17: Timer

    All manuals and user guides at all-guides.com Notes: If you select a clock function, the time interval is increased if you set higher values (e.g. Cooking time up to ‚:‹‹œ can be set to the nearest minute, above ‚:‹‹œ to the nearest 5 minutes). Between ƒƒ:‹‹...

  • Page 18: Cooking Time

    All manuals and user guides at all-guides.com Cooking time Automatic switch off after a cooking time setting has elapsed. 1. Set the operating mode and temperature. The appliance heats up. 2. Press the clock function button until the KJ and x symbols light up.

  • Page 19: End Of Operation

    All manuals and user guides at all-guides.com End of operation Automatic switch off at a set time. 1. Set the operating mode and temperature. The appliance heats up. 2. Press the clock function button until the KJ and y symbols light up. 3.

  • Page 20: Preselection Mode

    All manuals and user guides at all-guides.com Preselection mode The appliance switches on automatically, and switches off automatically at the time preselected for the end of operation. To set this function, combine the cooking time and end of operation clock functions. Bear in mind that food which spoils easily must not stay in the cooking compartment for too long.

  • Page 21: Setting The Clock

    All manuals and user guides at all-guides.com Setting the clock You can only change the clock when no other clock functions are active. 1. Press the clock function button until the KJ and 3 symbols light up. 2. Set the clock using the rotary selector. The setting is accepted automatically.

  • Page 22: Baking

    All manuals and user guides at all-guides.com Baking In this section, you will find information on Baking on one level Baking on two or more levels The baking table The baking table for pre prepared products Tips and tricks for baking Note: When baking with 3 CircoTherm , do not use shelf height 2.

  • Page 23: Baking On Two Or More Levels

    All manuals and user guides at all-guides.com Baking on two or When baking on several levels, only use the more levels 3 CircoTherm operating mode. Bear in mind that your items may brown at different rates on each level. The items on the top level will brown most quickly and can be taken out earlier.

  • Page 24: Baking Table

    All manuals and user guides at all-guides.com Baking table The values in the table are average values and apply to dark baking tins. The values may vary depending on the type and amount of dough/mixture and on the baking tin. We recommend that you set the lower of the specified temperatures the first time.

  • Page 25: Baking Table For Pre Prepared Products

    All manuals and user guides at all-guides.com Meal Setting Level Temperature in Time in minutes ºC Pavlova 90 100** 90 120 Fruit crumble 170 180* 45 55 Yorkshire pudding 1 level 200 220* 15 20 2 levels 1 + 3 200 220* 15 20 Vol au vents...

  • Page 26: Tips And Tricks

    All manuals and user guides at all-guides.com The values in the table are average values and apply to the universal pan. We recommend that you set the lower of the specified temperatures the first time. This will generally allow more even browning. When baking on several levels, only use the 3 CircoTherm operating mode.
  • Page 27 All manuals and user guides at all-guides.com The cake is unevenly browned in Check the shelf height. the baking tin Check the temperature. Make sure that your baking tin is not placed directly in front of the air outlets in the rear wall of the cooking compartment. Check that the baking tin is correctly positioned on the wire rack.

  • Page 28: Roasting And Braising

    All manuals and user guides at all-guides.com Roasting and braising In this section, you will find information on Roasting Braising Tables for roasting and braising Tips and tricks There is a risk of injury if you use roasting dishes that are not heat resistant. Only use roasting dishes that are marked as being suitable for use in the oven.

  • Page 29: Braising

    All manuals and user guides at all-guides.com For fatty meat and poultry, add X to ¼ litre of water to the universal pan, depending on the size and type of the joint. While the meat is roasting, the liquid in the roasting dish will evaporate.

  • Page 30: Standing Time

    All manuals and user guides at all-guides.com You should set the lower of the specified temperatures the first time. This will generally allow more even browning. The values for cooking time apply to 0.5 2 kg of food. For greater weights, reduce the temperature and increase the cooking time.

  • Page 31: Tips And Tricks

    All manuals and user guides at all-guides.com Meal Setting Level Temperature in Time in minutes ºC (per 500 g) Turkey Drumstick 20 + 20 Crown 25 + 20 Whole 150 160 25 + 25 Complete Meal with beef 1 + 3 30 + 25* with chicken 1 + 3...

  • Page 32: Grilling

    All manuals and user guides at all-guides.com Grilling In this section, you will find information on Grilling in general Circo roasting 4 Radiant grilling (+ large grill and ( small grill) The grilling table Caution There is a risk of damage to kitchen units if you grill with the appliance door open.

  • Page 33: Radiant Grilling

    All manuals and user guides at all-guides.com Depending on the food you are cooking, the cooking compartment may become very dirty when you cook food on the wire rack using Circo roasting. You should therefore clean the cooking compartment after every use so that the dirt does not burn on.

  • Page 34: Grilling Table

    All manuals and user guides at all-guides.com Grilling table The information in the table are guidelines and apply to the enamelled universal pan with stepped wire rack. The values may vary depending on the type and amount of food to be grilled. You should set the lower of the specified temperatures the first time.

  • Page 35: Defrosting

    All manuals and user guides at all-guides.com Meal Setting Level Temperature Time in minutes in ºC Chicken Drumsticks 1st side: 15 17 2nd side: 10 13 Breast (boneless) 1st side: 12 15 2nd side: 7 10 Whole chicken 200 220 70 90*** Quarter 210 230...

  • Page 36: Defrost Setting

    All manuals and user guides at all-guides.com Cook frozen fish at the same temperatures as fresh fish You can place large quantities of ready made frozen vegetables in aluminium dishes in the cooking compartment at the same time Use shelf position 1 when defrosting on one level, and shelf positions 1 + 3 when using two levels Observe the manufacturer's instructions when using frozen foods...

  • Page 37: Yoghurt

    All manuals and user guides at all-guides.com Yoghurt You can also use the appliance to make homemade yoghurt: The heat of the \ interior light is used for this. 1. Remove accessories and hook in racks, telescopic shelves or individual push in rail systems.

  • Page 38: Cleaning And Care

    All manuals and user guides at all-guides.com Cleaning and care In this section, you will find information on Cleaning and care of your appliance Cleaning agents and aids Self cleaning surfaces in the cooking compartment. Risk of short circuit. Do not use high pressure cleaners or steam jet cleaners to clean your appliance.

  • Page 39: Cleaning The Cooking Compartment

    All manuals and user guides at all-guides.com Cleaning the Caution! cooking Damage to surfaces. Do not clean the appliance while compartment still warm, even if using oven cleaners specially intended for this purpose. Notes: Enamel is baked on at very high temperatures during manufacture.

  • Page 40: Self Cleaning Surfaces

    All manuals and user guides at all-guides.com qhere possible use Circotherm hot air 3. This operating mode creates less dirt use the universal pan to bake very moist cakes use suitable ovenware when roasting (e.g. roasting dish) or a roasting sheet (see the section: Accessories Self cleaning The back panel and ceiling of the cooking...

  • Page 41: Removing And Fitting The Appliance Door

    All manuals and user guides at all-guides.com Removing and You can remove the appliance door to clean it more fitting the appliance thoroughly. door Risk of injury. The hinges of the appliance door may snap shut with a lot of force. Always turn the two locks for fitting and removing the appliance door fully.
  • Page 42 All manuals and user guides at all-guides.com 2. Open the appliance door a little (Fig. E). 3. Using a coin, fully turn both the left and right hand locks on the inside of the appliance at the bottom (Fig. F). Left hand lock: in a clockwise direction Right hand lock: in an anti clockwise direction 4.
  • Page 43 All manuals and user guides at all-guides.com Fitting the appliance door 1. Hold the appliance door and raise the door handle slightly with both thumbs (Fig. A). 2. Fit the appliance door in the left and right hand guide rollers simultaneously (Fig. B). 3.

  • Page 44: Cleaning The Door Panels

    All manuals and user guides at all-guides.com 6. Close the left and right hand hinge locks (Fig. E). To do this, push the hinge lock (Fig. F) fully downwards on both sides with a screwdriver. Cleaning the door To facilitate cleaning, you can remove the door panels panels from the appliance door.
  • Page 45 All manuals and user guides at all-guides.com Removing the intermediate Before removing, make a note of the position in which panel the intermediate panel is fitted, so that you do not refit it the wrong way round later. 1. Press the left and right holders outwards using a screwdriver (Fig.

  • Page 46: Cleaning Hook In Racks

    All manuals and user guides at all-guides.com Fitting the door panel 1. Insert the door panel into the two supports (Fig. A). 2. Press on the door panel on the left and right next to the holders until it engages in the holders (Fig.

  • Page 47: Faults And Repairs

    All manuals and user guides at all-guides.com Hanging hook in racks Always install the hook in rack with the indentation (a) facing downwards, so that the shelf positions match. 1. Insert the hook in rack at the rear until the limit stop and push to the rear (figure A).

  • Page 48: Replacing The Oven Light Bulb

    All manuals and user guides at all-guides.com Problem Possible cause Remedial action ‹:‹‹ flashes in the clock display There was a power cut Reset the clock (see section: Electronic clock) Electronically controlled functions Energy surges Reset the function concerned are malfunctioning (e.g.

  • Page 49: Replacing The Door Seal

    All manuals and user guides at all-guides.com 4. Screw on the glass cover again. 5. Remove the tea towel and switch on the circuit breaker. Note: If the glass cover cannot be unscrewed, use rubber gloves to turn it you can order a special removal tool through the after sales service (order no.

  • Page 50: After Sales Service

    All manuals and user guides at all-guides.com Hooking in the door seal 1. Hook the door seal in again (figure B) at four points (figure A). 2. Hook the door seal in at five further points (figure C) by turning the hooks slightly (figure D). 3.

  • Page 51: Test Dishes

    All manuals and user guides at all-guides.com Test dishes Dishes tested in accordance with standard EN 60350. Please note the information in the tables about preheating. Baking Cookware Setting Level Temperature Time in in ºC minutes Shortbread 1 level Baking tray*** 140 150** 20 30 2 levels...
  • Page 52 All manuals and user guides at all-guides.com When baking apple pies on two levels, place the lower baking tin to the left on the stepped wire rack (figure B) and the upper baking tin to the right on the straight wire rack (figure C).
  • Page 53 All manuals and user guides at all-guides.com Notes...
  • Page 54 All manuals and user guides at all-guides.com...
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