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Technical Support and E-Warranty Certificate www.vevor.com/support OUTDOOR GAS GRIDDLE USER MANUAL...
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We continue to be committed to provide you tools with competitive price. "Save Half", "Half Price" or any other similar expressions used by us only represents an estimate of savings you might benefit from buying certain tools with us compared to the major top brands and doses not necessarily mean to cover all categories of tools offered by us.
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CustomerService@vevor.com This is the original instruction, please read all manual instructions carefully before operating. VEVOR reserves a clear interpretation of our user manual. The appearance of the product shall be subject to the product you received. Please forgive us that we won't inform you again if...
Warning-To reduce the risk of injury, user must read instructions manual carefully.Keep this manual for future reference. Compliance is a North n security certification. IMPORTANT SAFEGUARDS Thank you for using this product. In order to make sure that you can operate the machine correctly, read this instruction carefully before operation and keep it properly for future reference.
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6. In the event of a fire,walk away from the appliance and call your firemen at once.Do not try to put out any oil or a grease fire with water. Not following these instructions may cause fire or explosion which may cause property damaged personal injury, or death.
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attempted use of natural gas in this LP gas griddle is dangerous, may cause bodily harm and will void your warranty. LP gas characteristics: a. LP gas is flammable and hazardous if handled improperly. Become aware of the characteristics before using any LP gas product. b.
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26. LP gas cylinders must be stored outdoors out of the reach of children must not be stored in a building, garage or any other enclosed area. Your cylinder must never be stored where temperatures can reach over 125°F. 27. Do NOT insert any tool or foreign object into the valve outlet or safety relief valve.
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38. You must follow all instructions in the“Checking for Leaks”section before operating. To prevent fire or explosion hazard when testing for a leak: 39. Always perform a leak test before lighting the griddle and each time the cylinder is connected for use. 40.
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51. Do NOT use the griddle unless it is COMPLETELY assembled and all parts are securely fastened and tightened. 52. Do NOT build this model of griddle in any built-in or slide-in construction. Ignoring this warning could cause a fire or an explosion that can damage property and cause serious bodily injury or death.
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66. residue on high. If griddle has not been cleaned,a grease fire can occur that may damage the product. 67. Do NOT place empty cooking vessels on the appliance while in operation. 68. Use caution when placing anything on the griddle while the appliance is in operation. ...
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gas fitting while the griddle is in use. 77. Always place your griddle on a hard, non-combustible, level surface. An asphalt or blacktop surface may not be acceptable for this purpose. A Move gas hoses as far away as possible from hot surfaces and dripping hot grease. 78.
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90. Turn controls and gas source or tank OFF when not in use. The cylinder shall be disconnected when the appliance is not in use. 91. When not in use, the gas must be turned off and the cylinder shall be disconnected.
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vessel immediately and turn off the appliance burners and gas supply. Don't try to move the appliance or cooking vessel. 102. Make sure the appliance must be on level, stable noncombustible surface in an area clear of combustible material during cooking. An asphalt surface (blacktop) can not be accepted for this purpose.
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118. Using any accessories or attachments that are not provided or recommended by the manufacturer may cause injury. This appliance is not connected to a combustion products evacuation device. It shall be installed and connected in accordance with current installation regulations. Particular attention shall be given to the relevant requirements regarding ventilation.
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134. Keep fire extinguisher within safe and accessible distance and make sure those operating the machine are trained to use it. 135. Keep away from flammable material and fluids such as petroleum, alcohol, diesel fuel, kerosene and charcoal lighter fluid or vehicles while in use. Do not use these materials to light or relight also.
the valve and light again. Should the problem persist take the unit back to your dealer for checking. WARNING! This product will become very hot, do not move it during operation. WARNING! Do not use the barbecue in a confined and/or habitable space e.g. houses, tents, caravans, motor homes, boats.
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Model: EGA94 Parts List #2 Phillips Head Screwdriver 1. Griddle Surface *1 PCS 10. Griddle Gas Control Valve *4 PCS 19. Leg Locking Assembly *1 PCS 2. Griddle Body *1 PCS 11. Main Control Knob Bezel *4 PCS 20. Upper Right Cart Frame *1 PCS 3.
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WARNNG! 1. Never use this appliance under extended awnings as it may cause a fire or personal injury. Install it on the opposite side from the fuel distribution/dispensing system of the recreational vehicle. 2. Never let it be located or used under overhead unprotected combustible buildings or roof.
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Typical assembly is approximately one hour . WCAUTION: Two (2) people are required for assembly. ATTENTION! Gas cylinders need to purchase separately by yourself. ATTENTION! Whilst every care is taken in the manufacture of this product, care must be taken during assembly in case sharp edges are present.
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STEP 2 2. Open Legs. Caution: Two(2) people will be required to lay griddle on back. Note: Open Right Legs First.
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STEP 3 STEP 3 3. Attach Bottom Shelf. STEP 4 Attach Side Handles and Insert Control Knobs. Caution: Two (2) people will be required to stand griddle upright.
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STEP 5 STEP 4 5. Attach Right Side Shelf And Left Side Shelf. Place The Griddle. Attention: Maximum side shelf weight is 33 lbs (15 kg). Caution: The replacement hose assembly shall be specified by the manufacturer. TIPS: Before first use and after each use, always season your griddle per "Seasoning Griddle"Section.
TRANSPORTING & STORAGE INSTRUCTIONS Before transporting or storing this griddle: 1. Always season griddle per ''Seasoning Griddle'' section. 2. Always clean griddle per ''Cleaning Instructions'' section. 3. Always wait until griddle is cool. 4. Always turn griddle off per '' Turning Off '' section. 5.
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STEP 2 STEP 3 2. Remove Bottom Shelf. Caution: Two(2) people will be required to lay griddle on back. STEP 3 3. Close Legs. NOTE: Close Left Leg First.
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STEP 4 STEP 3 4. Unscrew the Right Leg. STEP 5 5. Pull the Right leg,fixing the screw to the second hole.
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STEP 6 STEP 3 6. Place The Griddle Surface. STEP 7 7. Close Side Shelves. NOTE: Close left side shelf first, then right side shelf. CAUTION: Hold side shelf securely while opening. Do NOT release until fully closed. CAUTION: Maximum side shelf weight is 33 lbs (15 kg).
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STEP 8 STEP 3 8. Lock Side Shelves. STEP 9 9. Transport or Store your Griddle.
CONNECTING LP GAS TANK 1. Make sure control knobs are in the '' OFF'' position (Figure 2). 2. Before connecting, be sure there is no debris caught in the head of the LP gas tank, head of the regulator valve or in the head of the burner or burner ports.
those illustrated in figure .including visible cracks and pitting ,must be returned unused to the seller. INSTALLING LP GAS TANK To operate, you will need one precision-filled standard barbecue grill LP gas tank with external valve threads This product is used with 20lb gas cylinders. CAUTION: LP gas tank must be properly disconnected and removed prior to moving this griddle.
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INSERTING AND SECURING LP GAS TANK 1. Unfold the upper LP gas tank support. 2. Place precision-filled LP gas tank upright onto the upper and lower LP gas tank support so the tank valve is facing the gas line connection.
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OPERATING INSTRUCTIONS Before using the appliance for the first time, peel off any promotional materials and packaging materials, and check that machine are clean and free of dust. If necessary, wipe them over with a damp cloth. Spread over with an absorbent kitchen towel and wipe off any excess oil.
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2. Tank/Gas Line Connection 2.1 Make 2-3 oz of leak detection solution by mixing one part liquid dish washing soap with three parts water. 2.2 Make sure control knobs are in the '' OFF '' position (Figure 2). 2.3 Connect LP gas tank per '' Installing LP Gas Tank'' section.
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2. Lighting CAUTION: Keep outdoor gas cooking appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquids. CAUTION: Do NOT obstruct the flow of combustion and ventilation air. CAUTION: Check and clean burner/venturi tubes for insects and insect nests.
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griddle Position lit match near side of burner (Figures 4 and 5). Important: Always use the Lighting Hook (included) when lighting burners with a match. 2.9 After lighting, observe the burner flame Make sure all burner ports are lit and flame height matches illustration (Figure 6).
Flare-ups are a part of cooking meats on a griddle and add to the unique flavor of grilling. Excessive flare-ups can over-cook your food and be dangerous. Important: Excessive flare-ups result from the build-up of grease in the grease cup. If a grease fire occurs, turn the control knob(s) to '' OFF'' until the grease burns out.
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flammable vapors and liquids. 1.2 Do NOT obstruct the flow of the combustion of LP gas and the ventilation of air 1.3 Keep the ventilation opening(s) of the LP gas tank area free and clear from debris. 1.4 Visually check the burner flames to make sure your griddle is working properly (Figure 11). ...
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3.6 Lift burners up and away from gas valve orifice. 3.7 Disconnect wire from spark electrode. 3.8 Clean venturi of each burner with small bottle brush or compressed air. 3.9 Remove all residue and dirt from burner surface. 3.10 Clean any clogged ports with a stiff wire (such as an opened paper clip). 3.11 Inspect burners for any damage (cracks or holes)If damage is found, replace with new burner(s) from manufacturer.
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Tank"section. 8. Place the protective cap cover on the LP tank and store the tank outdoors in a well-ventilated area out of direct sunlight. 9. If storing the griddle indoors, cover the griddle and store in a cool dry place 10.
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1.4 Allow griddle to cool,but still be slightly warm. 1.5 Wipe off griddle surface,inner and outer walls with paper towels until clean Note: While drying you may notice the toweI may have some discoloration This is normal. 1.6 Apply finishing oil onto griddle surface, inner and outer walls and evenly coat with rolled up paper towels.
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2.11 Following "Before Storing" section. 3. Refurbish the Griddle Surface 3.1 If griddle is off, light per "Lighting" section for 10 minutes. Then turn griddle off per "Turning Off”section. 3.2 If griddle is on, turn griddle off per " Turning Off " section. 3.3 While the griddle is still warm, use a scraper or metal spatula to remove as much rust and food residue as you can from the griddle surface, inner and outer walls.
Cook: Make sure meat and poultry are cooked thoroughly to kill bacteria.You can use a thermometer to test proper internal food temperatures. TROUBLESHOOTING...
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Support and E-Warranty Certificate ww.vevor.com/support Made in China...
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