1. Manuals
  2. Brands
  3. THOR Manuals
  4. Ranges
  5. GORDON RAMSAY RSG48E
  6. Use & care manual

THOR GORDON RAMSAY RSG48E Use & Care Manual

Hide thumbs
Table of Contents

Advertisement

Quick Links

Download this manual
USE & CARE
MANUAL

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the GORDON RAMSAY RSG48E and is the answer not in the manual?

Questions and answers

Related Manuals for THOR GORDON RAMSAY RSG48E

Summary of Contents for THOR GORDON RAMSAY RSG48E

  • Page 1 USE & CARE MANUAL...

  • Page 2: Gas Ranges

    USE AND CARE MANUAL GAS RANGES RSG48 MODELS RSG48E RSG48EB RSG48ELP RSG48EBLP...
  • Page 3 Do not remove the attached adhesive identification label containing code, model number, manufacturer and other information from the product. This label will be used by the THOR KITCHEN authorized service representative in the event that your product needs servicing.

  • Page 5: Table Of Contents

    TABLE OF CONTENTS 1. WARNINGS........................1 2. BEFORE YOU START....................2 3. SAFETY AND WARNINGS....................3 SAFETY SYMBOLS...................... 3 ELECTRICAL SHOCK HAZARD..................4 TIPPING HAZARD......................4 EXPLOSION HAZARD....................5 FIRE HAZARD....................... 5 POISONING HAZARD....................6 HOT SURFACE HAZARD....................6 OTHER SAFETY TIPS....................6 4.
  • Page 6 TABLE OF CONTENTS DEFROSTING..........................27 CONVECTION DEHYDRATION....................27 12. BROILER OPERATION........................28 PREHEATING..........................28 TO BROIL........................... 28 SETTING BROIL......................... 28 BROILING GUIDELINES......................29 13. CLEANING INSTRUCTIONS......................31 DO’S............................31 DON’TS............................. 31 CLEANING BURNER CAPS AND BRASS FLAME SPREADERS..........31 CLEANING SIDE RACKS......................

  • Page 7: Safety And Warnings

    SAFETY AND WARNINGS WARNINGS These are the most critical warnings summarized below. WARNING • If the instructions in this manual are not followed exactly, a fire or explosion may result, causing property damage, personal injury or death. • Do not store or use gasoline or other flammable substances and liquids near this or other appliance, •...

  • Page 8: Before You Start

    SAFETY AND WARNINGS BEFORE YOU START • Make sure that the anti-tip of the range has been properly installed. • Find the model and serial numbers on the CSA label in the bottom right-hand corner of the backboard. Note these numbers down for future reference in the space provided in section ‘Warranty and service’...

  • Page 9: Safety And Warnings

    SAFETY & WARNINGS SAFETY SYMBOLS SYMBOL DEFINITION WARNING CAUTION CAUTION IMPORTANT...

  • Page 10: Electrical Shock Hazard

    SAFETY AND WARNINGS ELECTRICAL SHOCK HAZARD Before removing a faulty oven light bulb, make sure you turn OFF the power to the range at the main fuse or circuit breaker panel. If you don’t know how to do this, contact an electrician. Do not remove the kick panel or the back panel.

  • Page 11: Explosion Hazard

    SAFETY & WARNINGS EXPLOSION HAZARD If you smell gas, do not use the appliance. Open a window or door to let the gas escape, then follow the instructions on the inside front cover of this manual. Do not use water on grease fires. A violent steam explosion may result.

  • Page 12: Poisoning Hazard

    SAFETY AND WARNINGS POISONING HAZARD Never cover any slots, holes or passages in the oven bottom or cover an entire rack or the oven floor with materials such as aluminum foil. Doing so blocks airflow through the oven and may cause carbon monoxide poisoning.
  • Page 13 SAFETY AND WARNINGS Do not install or operate stove if damaged. Protect oven gasket. Do not clean the oven Do not operate the appliance if it is damaged gasket or use any oven cleaning products on or not working properly. If you received a it.
  • Page 14 SAFETY AND WARNINGS Do not leave children unattended in the area Always turn pot handles to the side or back where the range is in use. Never allow children of the range. Do not turn handles towards the to sit or stand on any part of the range. Do not area where they are easily burned.

  • Page 15: Gas Supply Requirements

    DIMENSION AND CLEARANCE GAS SUPPLY REQUIREMENTS Installation of this range must conform with local codes, or in the absence of local codes, with national Fuel Gas Code, ANSIZ223.1 / NFPA 54. In Canada, installation must conform to the current natural Gas Installation /code, CAN 1-1.1-M81 and with local codes where applicable.

  • Page 16: Dimensions Andclearances

    DIMENSION AND CLEARANCE WARNING The appliance shall not be used for space heating. This information is based on safety considerations. All openings in the wall behind the appliance and in the floor under the appliance shall be sealed. DIMENSIONS AND CLEARANCES The range may be installed flush to the rear wall.
  • Page 17 DIMENSION AND CLEARANCE BTU DESIGN RSG48E/RSG48EB...
  • Page 18 DIMENSION AND CLEARANCE...
  • Page 19 DIMENSION AND CLEARANCE RSG48E/RSG48ELP/RSG48EB/RSG48EBLP The maximum depth of cabinets installed above cooking tops be 13 in (330mm).
  • Page 20 DIMENSION AND CLEARANCE 48” Gas Range Clearance...

  • Page 21: Top Hoodandcabinet Specifications

    DIMENSION AND CLEARANCE TOP HOOD AND CABINET SPECIFICATIONS Minimum Clearance Condition Allowed Clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet for any 35” model other than RSG48E, RSG48EB, RSG48ELP, RSG48EBLP. Clearance between the top of the cooking surface and the bottom wood or metal cabinet that is protected by no less than:...

  • Page 22: Electric Power Supply Requirements

    DIMENSION AND CLEARANCE ELECTRIC POWER SUPPLY REQUIREMENTS Your range must be electrically grounded in accordance with local codes or, in the absence of local codes, in accordance with the National Electrical Code (ANSI/NFPA 70, latest edition). In Canada, electrical grounding must be in accordance with the current CSA C22.1 Canadian Electrical Code Part 1 and/or local codes.
  • Page 23 DIMENSION AND CLEARANCE Back Layout for RSG48E (48” Gas Ranges)
  • Page 24 DIMENSION AND CLEARANCE GAS LINE CONNECTION...

  • Page 25: Connect Range To Gas Supply

    CONNECT RANGE TO GAS SUPPLY ELECTRICAL GROUNDING INSTRUCTIONS WARNING This indoor gas cooking appliance is equipped with a three-prong (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded threepronged receptacle. Where a standard two-prong wall receptacle is encountered, it is the responsibility and obligation of the customer to have it replaced with a properly grounded three-prong wall receptacle.

  • Page 26: After Installation

    CONNECT RANGE TO GAS SUPPLY 1. Install male 1/2 ” or 3/4 ” (3/4 ” refers to 48-inch gas range) flare union adapter to the NPT internal thread of the manual shut-off valve, taking care to secure the shut-off valve to keep it from turning. The gas supply pressure for checking the regulator setting should be 6 in.

  • Page 27: First Use

    COOK TOP SAFETY GUIDELINES FIRST USE Conditioning the oven Conditioning will burn off any manufacturing residues and ensure that you get the bes t results right from the start. Follow these steps to condition your new stove’s oven: 1. Insert all the shelves. See ‘Positioning the shelves’ for instructions. 2.

  • Page 28: Surface Burner Ignition

    COOK TOP SAFETY GUIDELINES Keep handles out of the way. Turn handles so that they don’t extend over the edge of the range or on a burner that is on. Take care when deep-frying. Oil or fat can overheat very quickly, particularly on a high setting.

  • Page 29: Simmer And Boil

    COOK TOP SAFETY GUIDELINES NOTE: When one burner is turned to the “HI” position, the burner igniters will s park. Do not attempt to disassemble or clean around any burner while another burner is on. Do not touch any burner cap, burner base, or igniter while the igniters are sparking. SIMMER AND BOIL A smaller flame will give the best simmer results.

  • Page 30: Oven Burner Use

    COOK TOP SAFETY GUIDELINES OVEN BURNER USE oven burner To light the oven burner, push and turn the appropriate control knob counter clockwise to the (150~500) position. You will hear a clicking noise – the sound of the electric spark igniting the burner.
  • Page 31 COOK TOP SAFETY GUIDELINES Do not place water, ice, or any dish or tray directly on the oven floor, as this will irreversibly damage the enamel. Do not cover the slotted grid of the broil/roast pan with aluminum foil. This will catch grease and could cause a fire.

  • Page 32: Oven Function

    OVEN FUNCTION Natural Airflow Bake Occurs when heat is transferred into the oven from the bake burners in the bottom of the oven cavity. Heat is then circulated by natural airflow. This is a traditional bake setting. Infrared Broil The broil burner is located at the top of the oven. This burner heats the metal screen until it glows.

  • Page 33: Convection Roast

    OVEN FUNCTION CONVECTION ROAST For best results use the broiler pan. The pan is used to catch grease spills and has a cover to prevent grease splatter. The convection fan circulates heated air over the around the food being roasted, seal- ing juices quickly for a moist and tender product while, at the same time, creating a rich golden-brown exterior.

  • Page 34: Broiler Operation

    BROILER FUNCTION Note: Door must be closed during broiler operation. Broiling is a method of cooking tender cuts of meat directly under the infrared broiler in the oven. Broiling in the oven is accomplished with the oven door closed. It is normal and necessary for some smoke to be present to give the food a broiled flavor.

  • Page 35: Broiling Guidelines

    BROILER FUNCTION To set the oven to Broil: 1. Place the broiler pan insert on the broiler pan. Then place the food on the broiler pan insert. 2. Arrange the interior oven rack and place the broiler pan on the rack. Be sure to center the broiler pan and position directly under the broil burner.
  • Page 36 BROILER FUNCTION FOR THE MODELS WITH GRIDDLE Griddle Knob Before Using the Griddle 1. Clean the griddle thoroughly with warm, soapy water to remove dust or any protectivecoating. 2. Rinse with clean water and wipe off to dry with soft, clean, lint-free cloth. 3.

  • Page 37: Cleaning Instructions

    CLEANING INSTRUCTIONS DO’S Read these cleaning instructions and the ‘Safety and warnings’ section before you start cleaning your range. Before cleaning or removing any part, make sure that everything on the range has been turned off. Unless suggested otherwise in the following chart, allow any part to cool to a safe temperature before cleaning.

  • Page 38: Cleaning Side Racks

    CLEANING INSTRUCTIONS 3. Before cleaning the cooktop, ensure that all burners are turned off and that all components are cool enough to safely touch 4. To avoid electrical shock or burns, turn off controls and ensure the cooktop is cool before cleaning.

  • Page 39: Cleaning Bake And Broil Burners

    CLEANING INSTRUCTIONS CLEANING BAKE AND BROIL BURNERS Do not clean these parts. They self-clean during normal use. CLEANING PORCELAIN SURFACES Clean oven interior and inner door liners with a solution of mild detergents and hot water. Rinse and dry with a soft, lint-free cloth. Do not use abrasives or commercial oven cleaners.

  • Page 40: Removing And Replacing The Oven Door

    REMOVING & REPLACING THE OVEN DOOR REMOVING THE OVEN DOOR Do not lift the oven door by its handle. Doing so may damage the door. Make sure the oven and the door are cool before you begin to remove the door. WARNING Before removing the door, make sure there is a large enough clear, protected surface in the kitchen to rest the door on.

  • Page 41: Replacing The Oven Door

    REMOVING & REPLACING THE OVEN DOOR REPLACING THE OVEN DOOR...

  • Page 42: Troubleshooting Guide

    TROUBLESHOOTING GUIDE TROUBLESHOOTING GUIDE If you can’t find an answer to your problem in the chart below, or if the problem cannot be fixed, you will need technical help. Contact your Authorized Service Center or Customer Care. Problem Probable Causes What to Do COOKTOP Check that the burner...
  • Page 43 TROUBLESHOOTING GUIDE A draft or a spill has No action required. The The flames have suddenly gone out. burner will detect this and extinguished the flame. automatically relight. However, if there has been a large spill, we recommend turning the burners off and cleaning the burners and sump area.

  • Page 44: Oven

    TROUBLESHOOTING GUIDE Problem Probable Causes What to Do OVEN Check that the circuit breaker hasn’t tripped and there is no power outage in your area. If there No power supply (oven light is a power outage, you cannot use and halos do not turn on The oven doesn’t the oven until power has been either).
  • Page 45 TROUBLESHOOTING GUIDE Oven settings are not Oven will not heat up. Follow mode selection correct. and clock settings as specified in the ‘Oven Operation’ section of the manual. Food over-cooked or Incorrect cooking time or Adjust time, temperature, under-cooked. or rack position. temperature.

  • Page 46: Warranty & Service

    WARRANTY & SERVICE WARRANTY This product has been manufactured by Thor International, 4651 E Airport Drive, California 91761 For Customer Service, please call (877) 288 - 8099 For the most up to date warranty and service policy, please refer to our website WWW.THORKITCHEN.COM/WARRANTY...

  • Page 47: Install Knobs

    INSTALL KNOBS OVEN KNOB INSTALLATION 1. Check the sheet for the quantity of each knobs Griddle / Small Big Oven Surface Valve Oven Model # Thermostat Knob Thermostat Knob Knob RSG48E RSG48ELP RSG48EB RSG48EBLP *For any parts damage or missing,please contact 877-288-809, or send email toService@thorinternational.com Find the right knob for each shaft on the range.
  • Page 48 INSTALL KNOBS OVEN KNOB INSTALLATION RSG48E/RSG48ELP/RSG48EB/RSG48EBLP ①②:Surface Valve Knob ③④:Griddle/Small Oven Thermostat Knob ⑤⑥:Surface Valve Knob ⑦:Big Oven Thermostat Knob ⑧⑨:Surface Valve Knob YOUR RANGE MIGHT HAVE A KD HANDLE THAT NEEDS TO BE INSTALLED . PLEASE FOLLOW UP THE FOLLOWING PROCEDURES FOR THE OVEN DOOR HANDLE INSTALLATION.

  • Page 49: Install Handles

    INSTALL HANDLES Oven Handle Installation 3.1 Check your Installation Kits for Door Handles: --4*Handle Holders --1* Installation Wrench --2* Handle...
  • Page 50 INSTALL HANDLES Oven Handle Installation 3.2 Insert the handle tube into the left and right handle seat. 3.3 Insert the handle seat into the fixed rod above the door. 3.4 Fix the handle tube and handle seat with a hex wrench.

  • Page 51: Install Spacer

    INSTALL SPACER SPACER INSTALLATION ON BACK PANEL In order to meet the requirement for the clearance for the back of your RSG48E gas range, please install 2 pcs Rubber Pad provided in the manual package. Please find the accessories and follow the below steps: 1.check the installation kit included in the manual package 2.Install 2 pcs rubber pad shown above.
  • Page 52 WELCOME TO THE GORDON RAMSAY COLLECTION THOR Kitchen x Gordon Ramsay Collection is backed by a solid two-year warranty on both parts and labor. It’s our commitment to quality and your peace of mind. Registering your appliance ensures top-notch service and personalized support.

This manual is also suitable for:

Gordon ramsay rsg48elpGordon ramsay rsg48ebGordon ramsay rsg48eblp

Table of Contents