NEFF B46E64 0AU Series Instructions For Use Manual
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NEFF B46E64 0AU Series Instructions For Use Manual

NEFF B46E64 0AU Series Instructions For Use Manual

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Dear customer,
congratulations on the purchase of your new Neff oven.
We would like to thank you for your confidence in us and we
hope that you will have many years of enjoyment and cooking
pleasure with your new appliance.
To be able to take full advantage of all the technical features of
your cooker, please read these instructions for use.
The detailed table of contents will guide you quickly to all the
important information:
H
You will be informed of important safety information.
H
You will then be familiarised with the individual parts of your new oven.
H
Step by step guide on how to select particular settings.
H
The tables list the settings and shelf positions for a selection of typical
recipes, all of which are tested in our cookery centre.
H
In the unlikely event of a malfunction, this is where you will find
information on how to rectify minor faults yourself.
Have fun cooking.
Distributed in Australia by SAMPFORD IXL
telephone 1300 727 421
Instructions for use
B46E64.0AU
en
881124
All manuals and user guides at all-guides.com
9000 416 169

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Do you have a question about the B46E64 0AU Series and is the answer not in the manual?

Questions and answers

Marshall Graham Turner
April 2, 2025

We have had a loss of power due to the Cyclone Alfred in SE Qld The oven will not turn on& I cannot get the clock to light up. Phone no is 0417744871 Model no is B46E64N0AU

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1 comments:
Mr. Anderson
April 2, 2025

To troubleshoot a NEFF B46E64N0AU oven that won't turn on after a power loss:

1. Check the power supply – Ensure the oven is properly plugged in and the circuit breaker or fuse has not tripped.
2. Reset the clock – After a power loss, the oven may require the clock to be reset before it functions.
3. Control panel – Make sure the control panel is responsive. If not, there may be a fault in the electronic control.
4. Child lock – Confirm that the child lock is not activated, as this can prevent operation.
5. Refer to error messages – If any error code appears, consult the manual for its meaning and instructions.

If the oven still does not turn on, professional service may be required.

This answer is automatically generated

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Summary of Contents for NEFF B46E64 0AU Series

  • Page 1 All manuals and user guides at all-guides.com Dear customer, congratulations on the purchase of your new Neff oven. We would like to thank you for your confidence in us and we hope that you will have many years of enjoyment and cooking pleasure with your new appliance.

  • Page 2: Table Of Contents

    All manuals and user guides at all-guides.com Table of contents Safety information ......Before installation .
  • Page 3 All manuals and user guides at all-guides.com Table of contents Preselection mode ......Setting the clock .
  • Page 4 All manuals and user guides at all-guides.com Table of contents Low temperature cooking ....Using low temperature cooking ....Low temperature cooking table .

  • Page 5: Safety Information

    All manuals and user guides at all-guides.com d Safety information Read this instruction manual carefully. Please keep the instruction and installation manuals in a safe place. Please pass on these manuals to the new owner if you sell the appliance. Before installation Transport damage Check the appliance for damage after unpacking it.
  • Page 6 All manuals and user guides at all-guides.com Accessible parts may become hot during use. To avoid burns young children should be kept away. There is a risk of fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside.

  • Page 7: Causes Of Damage

    All manuals and user guides at all-guides.com Causes of damage Accessories, foil, Do not place accessories on the cooking greaseproof paper or compartment floor. Do not cover the cooking ovenware on the cooking compartment floor with any sort of foil or greaseproof compartment floor paper.

  • Page 8: Energy And Environment Tips

    All manuals and user guides at all-guides.com Energy and environment tips Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Saving energy Only preheat the oven if this is specified in the recipe or in the operating instruction tables.

  • Page 9: Your New Appliance

    All manuals and user guides at all-guides.com Your new appliance This section provides information on the control panel the operating modes the shelf positions the accessories Control panel Electronic clock Text display Temperature display Clock function Rotary Operating mode Info button Temperatur button selector...

  • Page 10: Pop Out Control Knobs

    All manuals and user guides at all-guides.com Control element Info button When the appliance is switched on: displays the current temperature during the heating up phase (see section: Switching on the appliance) When the appliance is switched off: calls up the basic settings menu (see section: Changing the basic settings) Temperature selector...

  • Page 11: Shelf Positions

    All manuals and user guides at all-guides.com Mode of operation Application / Low temperature cooking for tender pieces of meat, that are to be cooked medium/rare or medium é Steam cooking setting for gentle preparation of vegetables, meat and fish ê...

  • Page 12: Accessories

    All manuals and user guides at all-guides.com Accessories Your appliance is equipped with the following accessories: Enamelled universal for baking, roasting, grilling and collecting dripping liquids Grill for roasting and grilling, can be inserted in the universal pan 2 x wire racks, flat with tilt protection for baking Slide the flat wire racks in so that the rear upstand,...

  • Page 13: Before Using The Oven For The First Time

    All manuals and user guides at all-guides.com Note: The baking tray and universal pan may become distorted during use. This is caused by the considerable temperature differences on the accessories. This may happen when only a part of the accessory is covered with food or when frozen items such as pizza have been placed on the accessory.

  • Page 14: Setting The Time

    All manuals and user guides at all-guides.com Changing the language Your appliance must be switched off. 1. Press and hold the info button for 3 seconds. This takes you directly to the language selection screen. 2. Turn the temperature selector until the language you require appears on the text display.

  • Page 15: Cleaning The Appliance

    All manuals and user guides at all-guides.com Cleaning the Clean your appliance before using it for the first time. appliance 1. Remove the accessories from the cooking compartment. 2. Completely remove any residual packaging (e.g. chips of polystyrene) from the cooking compartment.

  • Page 16: Switching On The Appliance

    All manuals and user guides at all-guides.com Switching on the appliance CircoTherm 1. Turn the operating mode selector until the desired operating mode appears in the text display. In the temperature display, a default temperature is shown. 2. Turn the temperature selector to change the default temperature.

  • Page 17: Current Temperature

    All manuals and user guides at all-guides.com Operating mode Default Temperature temperature range in C in C ë Bread baking setting 180 220 $ Bottom heating 50 225 4 Thermo grill 50 250 + Large grill 50 275 + Large grill (intensive)* Fixed setting ( Small grill 50 275 ( Small grill (intensive)* Fixed setting...

  • Page 18: Switching Off The Appliance

    All manuals and user guides at all-guides.com Switching off the Turn the operating mode selector to the Û position. appliance The appliance is switched off. The appliance has a cooling fan. After the appliance is switched off, the cooling fan may continue to run. Residual heat indicator You can see in the temperature display whether there is a high or low residual heat in the cooking...

  • Page 19: Automatic Safety Switch Off

    All manuals and user guides at all-guides.com You can change the following basic settings: Basic settings menu Submenu Text display Setting symbol (basic setting) (temperature display) Language Select language English Lock Appliance controls unlocked ™‚‹ Appliance controls locked ™‚‚ Appliance controls permanent lock ™ƒ‚...

  • Page 20: Electronic Clock

    All manuals and user guides at all-guides.com Electronic clock This section contains information on how to set the minute minder how to switch your appliance off automatically (operating time and end of operation) how to switch your appliance on and off automatically (preselection operation) how to set the time how to activate rapid heating...

  • Page 21: Minute Minder

    All manuals and user guides at all-guides.com Clock function 3 Clock Setting the clock. f Rapid heating Shorten preheat time. Note: Between ƒƒ:‹‹ and †:†Š, the clock display is darkened if you do not alter any settings during this time or if no clock function is activated. For the Q timer, x cooking time, y end of operation and preselected operation clock functions, a signal sounds when the duration has...

  • Page 22: Operating Duration

    All manuals and user guides at all-guides.com 1. Press the clock function button until the symbols KJ and Q illuminate. 2. Set the duration using the rotary selector (e.g. †:‹‹ minutes). The setting is automatically applied. Then the clock is displayed again and the minute minder starts running.

  • Page 23: End Of Operation

    All manuals and user guides at all-guides.com End of operation Automatic switch off at a set time. 1. Set the operating mode and temperature. The appliance heats up. 2. Press the clock function button until the symbols KJ and y illuminate. 3.

  • Page 24: Setting The Clock

    All manuals and user guides at all-guides.com 1. Set the operating mode and temperature. The appliance heats up. 2. Press the clock function button until the symbols KJ and x illuminate. 3. Set the operating duration with the rotary selector (e.g.

  • Page 25: Rapid Heating

    All manuals and user guides at all-guides.com 1. Press the clock function button until the symbols KJ and 3 illuminate. 2. Set the clock using the rotary selector. The setting is automatically applied. Rapid heating With the 3 CircoTherm and ë Bread baking settings, you can shorten the preheat time.

  • Page 26: Checking, Correcting Or Cancelling Settings

    All manuals and user guides at all-guides.com Checking, 1. To check your settings, press the clock function correcting or button until the corresponding symbol lights up. cancelling settings 2. If necessary, you can correct your setting using the rotary selector. 3.

  • Page 27: Permanent Lock

    All manuals and user guides at all-guides.com Note: If you try to switch on the locked appliance, † appears on the temperature display and appliance locked" on the text display. Unlocking the appliance 1. Press and hold the info button until ™‚‚ appears on the temperature display.

  • Page 28: Baking

    All manuals and user guides at all-guides.com Interrupting the permanent 1. Press and hold the info button until ™ƒ‚ appears lock on the temperature display. 2. Turn the temperature selector until ™ƒ‹ appears on the temperature display. 3. Press and hold the info button until the ‚ symbol goes out.

  • Page 29: Baking On One Level

    All manuals and user guides at all-guides.com Note: When baking with 3 CircoTherm , do not use shelf height 2. The air circulation would be impaired and this will have a negative effect on your baking. We recommend that you use dark baking tins made from metal.

  • Page 30: Baking On Two Or More Levels

    All manuals and user guides at all-guides.com Baking on two or If you are baking on more than one level, only use more levels the 3 CircoTherm or ë Bread baking operating modes. Bear in mind that your items may brown at different rates on each level.

  • Page 31: Baking Table

    All manuals and user guides at all-guides.com Baking table The values in the table are average values and apply to dark baking tins. The values may vary depending on the type and amount of dough/mixture and on the baking tin. We recommend that you set the lower of the specified temperatures the first time.
  • Page 32 All manuals and user guides at all-guides.com Meal Setting Level Temperature Time in in ºC minutes Jamtartes 1 level 190 200* 15 20 1 level 200 210* 15 20 2 levels 1 + 3 190 200* 20 25 Swiss roll 180 190* 10 15 190 200*...

  • Page 33: Baking Table For Pre Prepared Products

    All manuals and user guides at all-guides.com Meal Setting Level Temperature Time in in ºC minutes Homemade pizza 1 level 190 200* 20 30 1 level 180 190* 15 20 2 levels 1 + 3 180 190* 35 45 Jacket potatoes 1 level 160 170 60 70...
  • Page 34 All manuals and user guides at all-guides.com The values in the table are average values and apply to the universal pan. We recommend that you set the lower of the specified temperatures the first time. This will generally allow more even browning. When baking on several levels, only use the 3 CircoTherm or ë...

  • Page 35: Tips And Tricks

    All manuals and user guides at all-guides.com Tips and tricks The cake is too light in colour Check the shelf height. Check whether you have used the bakeware that we have recommended. Place your tin on the wire rack and not on the baking tray. If the shelf height and the bakeware are correct, then you should either extend the baking time or increase the temperature.

  • Page 36: Roasting And Braising

    All manuals and user guides at all-guides.com Frozen products are not browned, Remove ice from frozen products before baking. Do not use not crispy or the specified time is frozen products that are heavily frosted. not correct Saving energy Only preheat the appliance when it is specified in the baking table that you should do so.

  • Page 37: Braising

    All manuals and user guides at all-guides.com Roasting in the universal Juices escape from the roasting meat and are collected in the universal pan. You can use these juices as the basis for a tasty gravy. Deglaze the pan of the juices with hot water, stock, wine or similar, bring it to the boil, thicken with cornflour, season and pass through a sieve if necessary.

  • Page 38: Tables For Roasting And Braising

    All manuals and user guides at all-guides.com Tables for roasting and braising The values in the tables are only average values. The information in the tables applies to unstuffed Poultry poultry. Turn the poultry after half of the cooking time. Lean meat Coat lean meat with fat or oil as required and cover it with strips of bacon.
  • Page 39 All manuals and user guides at all-guides.com Meal Setting Level Temperature Time in in ºC minutes (per 500 g) Beef Slow roast joint 40 + 40 Slow roast joint 40 + 40 Top side / top rump 30 + 25 Top side / top rump 30 + 25 Lamb...

  • Page 40: Tips And Tricks

    All manuals and user guides at all-guides.com Meal Setting Level Temperature Time in in ºC minutes (per 500 g) Turkey Drumstick 20 + 20 Crown 25 + 20 Whole 150 160 25 + 25 Complete Meal with beef 1 + 3 30 + 25** * Preheat oven ** + time for yorkshire pudding...

  • Page 41: Grilling

    All manuals and user guides at all-guides.com Steam in the cooking compartment The steam dries during the course of the cooking. If there is an is condensing on the appliance excessive volume of steam, you can carefully open the door door briefly to dissipate the steam more quickly.

  • Page 42: Circo Roasting

    All manuals and user guides at all-guides.com Circo roasting The 4 Circo roasting operating mode is particularly suitable for grilling poultry and meat so that it is crispy (e.g. roast pork with crackling). Turn large items of food after approximately half to two thirds of the grilling time.

  • Page 43: Grilling Table

    All manuals and user guides at all-guides.com Grilling table The information in the table are guidelines and apply to the enamelled universal pan with stepped wire rack. The values may vary depending on the type and amount of food to be grilled. You should set the lower of the specified temperatures the first time.

  • Page 44: Steaming

    All manuals and user guides at all-guides.com Meal Setting Level Temperature Time in in ºC minutes Chicken Drumsticks 1st side: 15 17 2nd side: 10 13 Breast (boneless) 1st side: 12 15 2nd side: 7 10 Whole chicken 200 220 70 90*** Quarter 210 230...

  • Page 45: Dough Proving Setting

    All manuals and user guides at all-guides.com Notes: Only use the steam cooking setting for steaming Only use the Mega System steamer for steaming Do not use the steam cooking setting together with the preselected operation clock function You can find other useful information in the instructions for use enclosed with the Mega System steamer Dough proving setting...

  • Page 46: Yoghurt

    All manuals and user guides at all-guides.com 1. Pour 200 ml water in the base trough of the cooking compartment. 2. Place the dish in the centre of the wire rack and slide in at shelf position 1. 3. Close the appliance door and switch on the dough proving setting ê.

  • Page 47: Low Temperature Cooking

    All manuals and user guides at all-guides.com 3. Add 300 g firm yoghurt to the warm milk, stir in and fill the jars or bowls evenly. Do not fill more than 200 ml in a container. 4. Cover the filled containers with a suitable lid or cling film.
  • Page 48 All manuals and user guides at all-guides.com Do not use defrosted meat You can also use seasoned or marinated meat Always use shelf height 1 for low temperature cooking Do not cover the meat while it is cooking in the cooking compartment Do not turn pieces of meat during the cooking process...

  • Page 49: Low Temperature Cooking Table

    All manuals and user guides at all-guides.com 5. When a signal sounds and In operation" appears on the text display, place the meat on the glass or porcelain plate in the cooking compartment. 6. Take out the meat at the end of the cooking time and switch off the appliance.

  • Page 50: Tips And Tricks

    All manuals and user guides at all-guides.com Searing in minutes Low temperature cooking in minutes Lamb Loin, boned (approx. 200 g) 30 40 Leg, boned (approx. 1 kg) 240 300 Poultry Chicken breast (150 200 g)* 90 120 Duck breast (300 400 g)** 10 12 70 90 Turkey breast (1 kg)*...

  • Page 51: Defrosting

    All manuals and user guides at all-guides.com Defrosting In this section, you can read about how to defrost with Circotherm hot air 3 how to use the defrost setting A Defrosting with Use Circotherm hot air 3 to defrost and cook frozen Circotherm hot air products.

  • Page 52: Defrost Setting

    All manuals and user guides at all-guides.com Defrost setting With this operating mode you can defrost delicate baked goods (e.g. cream cakes) particularly well. 1. Switch on the defrost setting A. 2. Defrost frozen products for 25 45 minutes, depending on the type and size. 3.

  • Page 53: Cleaning The Appliance Exterior

    All manuals and user guides at all-guides.com Note: Highly recommended cleaning and care products can be purchased through our after sales service. Observe the manufacturer's instructions. Cleaning the appliance exterior Steam cleaner is not to be used. Appliance part/surface Cleaning agent/aid Stainless steel surfaces Apply commercially available detergent with a soft, damp cloth or chamois leather;...
  • Page 54 All manuals and user guides at all-guides.com Notes: Enamel is baked on at very high temperatures during manufacture. This can cause some slight colour variation. This is normal and does not affect proper functioning. The edges of thin trays cannot be completely enamelled.

  • Page 55: Self Cleaning Surface

    All manuals and user guides at all-guides.com use the universal pan to bake very moist cakes use suitable ovenware when roasting (e.g. roasting dish) or a roasting sheet (see the section: Accessories Self cleaning The rear wall of the cooking compartment is coated surface with self cleaning enamel.

  • Page 56: Easyclean

    All manuals and user guides at all-guides.com EasyClean To make cleaning the cooking compartment much easier, your appliance is equipped with a cleaning function called > EasyClean . Automatically controlled evaporation of soapy water softens the dirt residue and makes it easier to clean off. If very dirty, you can allow the soapy water to penetrate for a while before switching it on...
  • Page 57 All manuals and user guides at all-guides.com Wait until the cooking compartment has cooled down and switch on EasyClean again. After EasyClean is complete, a signal sounds and EasyClean complete" appears on the text display. The interior lighting switches on. Cleaning and switching off Do not leave the remaining water in the cooking compartment for a long time (e.g.

  • Page 58: Removing And Fitting The Appliance Door

    All manuals and user guides at all-guides.com Rapid drying 1. After cleaning, leave the appliance door in its slanted detent position (approx. 30º). 2. Set 3 CircoTherm to 50 ºC. 3. Switch off the appliance after 5 minutes and close the appliance door.
  • Page 59 All manuals and user guides at all-guides.com 3. Close the appliance door a little, until you feel the catch engaging. The door can now no longer be opened or closed. 4. Lift the door handle slightly with both thumbs and lift the appliance up and off (Fig.

  • Page 60: Cleaning The Door Panels

    All manuals and user guides at all-guides.com 4. Use a coin to release both catches on the appliance door (Fig. D). Left hand catch: in an anti clockwise direction Right hand catch: in a clockwise direction 5. Open the appliance door a little wider and then close it.
  • Page 61 All manuals and user guides at all-guides.com Removing the intermediate Before removing, make a note of the position in which panel the intermediate panel is fitted, so that you do not refit it the wrong way round later. 1. Push the brackets on the left and right hand sides outwards (Fig.

  • Page 62: Cleaning The Cooking Compartment Ceiling

    All manuals and user guides at all-guides.com Fitting the door panel 1. Insert the door panel into the two supports (Fig. A). 2. Press on the left and right hand sides of the door panel next to the brackets until it engages in the brackets (Fig.

  • Page 63: Cleaning The Hook In Racks

    All manuals and user guides at all-guides.com Cleaning the You can remove the hook in racks for easier cleaning. hook in racks Risk of burns from hot parts in the cooking compartment. Wait until the cooking compartment has cooled down. 1.

  • Page 64: Faults And Repairs

    All manuals and user guides at all-guides.com 1. Pull and hold the flat spring (figure A). 2. Move the telescopic shelf upwards at the front and unhook it to the side. 3. Pull out the telescopic shelf at the back. Cleaning the telescopic Clean the telescopic shelves with washing up liquid shelves...
  • Page 65 All manuals and user guides at all-guides.com Problem Possible cause Remedial action ‹:‹‹ flashes on the clock There was a power cut Press the clock function button, display reset the clock (See section: Electronic clock) ‹:‹‹ flashes on the clock Power supply was interrupted Press the clock function button, display, rrr"...

  • Page 66: Changing The Cooking Compartment Bulb

    All manuals and user guides at all-guides.com Problem Possible cause Remedial action Enamelled accessories have light, Normal occurrence caused by Not possible matt marks dripping meat or fruit juices Door panels are misted up Normal occurrence caused by Heat the appliance up to temperature differences 100 ºC and then switch off again after 5 minutes...

  • Page 67: Replacing The Door Seal

    All manuals and user guides at all-guides.com Replacing the If the door seal is faulty, it must be replaced. door seal Replacement seals for your appliance can be obtained from the after sales service. The door seal is fixed in seven places. Unhooking the door seal 1.

  • Page 68: After Sales Service

    All manuals and user guides at all-guides.com After sales service In the event of faults and repairs that you cannot solve yourself, please contact our after sales service. You can find the addresses in the after sales service directory. Note: You will be charged for calling the after sales service regarding an operating fault.

  • Page 69: Test Dishes

    All manuals and user guides at all-guides.com Test dishes Dishes tested in accordance with standard EN 60350. Please note the information in the tables about preheating. The table values do not include rapid heating. Baking Cookware Setting Level Temperature Time in in ºC minutes Shortbread...
  • Page 70 All manuals and user guides at all-guides.com If you are baking apple pie on two levels, place the lower baking tin to the left (Figure B) and the upper baking tin to the right (Figure C) on their respective wire racks. Grilling Cookware Setting...
  • Page 71 All manuals and user guides at all-guides.com Notes...
  • Page 72 All manuals and user guides at all-guides.com...

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