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Summary of Contents for Kogan KAZOCOFFGRA
- Page 1 Espresso Touch Coffee Machine with Grinder KAZOCOFFGRA...
- Page 2 Safety & Warnings Overview Before First Use Operation Cleaning & Care Troubleshooting Notes...
- Page 3 Cease use immediately and contact help.Kogan.com for support. • Using accessories not recommended by Kogan.com may result in fire, electric shock, or injury. • Place the appliance on a flat, stable surface. Do not let the power cord hang over the edge of a table or counter.
- Page 4 This product does not contain any user serviceable parts. Do not attempt to repair or modify this product in any way. All repairs should only be done by authorised service personnel on behalf of Kogan.com. • Do not contact any moving parts or sources of heat.
- Page 5 Overview Bean Hopper Cover Steam Wand Tube Bean hopper Froth Nozzle Control Panel Drip Plate Power Button Float Cover Espresso Heating Drip Tray Espresso Cup Selection Water Reservoir Cover Grind Button Reservoir Handle Steam Button Water Reservoir Espresso Cool Button Portafilter Removable Drip Grid Portafilter Handle...
- Page 6 Before First Use Cleaning The Unit Prior To First Use Before using the product for the first time, clean it to ensure optimal performance. Ensure the unit is turned off and unplugged from the electrical outlet. Remove any stickers and labels from the unit. Remove the water reservoir, portafilter, two filters, and the measuring scoop/tamper.
- Page 7 Important - Priming the Unit To prime the unit and ensure optimal performance, run the steam cycle by following these steps: Fill Water Tank: • Open the lid and lift upwards by using the handle inside. • Fill with filtered cold water •...
- Page 8 Wash the portafilter and filter basket with warm water and dry them before making your first coffee. If water does not flow through the extraction head or steam wand, repeat the steps above. If the issue persists, contact help.Kogan.com for assistance.
- Page 9 Choose The Right Cup Beverage Type Suggested Cup Size Espresso Single 50ml Double 100ml Cappuccino Small 180ml Large 350ml Latte Small 340ml Large 450ml Note: The upper surface capacity is for selection only, not for coffee consumed. The total amount of the beverage can vary depending on the type of milk and level of froth. Choosing The Right Coffee The Coffee •...
- Page 10 Grinding Guide Achieving the perfect espresso starts with correctly grinding your coffee beans. The grind button on your coffee machine allows you to control the size of the coffee grounds for the best flavour and extraction. Coffee Beans: • For optimal flavour and extraction: •...
- Page 11 Warnings: • The bean hopper is fixed and cannot be disassembled or removed. • Adjust the grinding gear only while the grinder is operational. • Do not adjust the grinding gear before starting the grinder. • Smaller grind settings (lower numbers) result in finer coffee grinds and slower extraction times.
- Page 12 Grind Size Reference: • Grind Size 1–4: Produces very fine coffee powder, suitable for Turkish-style coffee and Mocha coffee, but not ideal for espresso. • Grind Size 5–10: The optimal range for espresso, allowing for accurate dosage: • One Cup: Approximately 7g of coffee grounds. •...
- Page 13 Operation Start Up: Press the power button to turn on the machine. The grind button will illuminate, indicating the system is ready for grinding. Press the grind button to start the motor, which will operate for approximately 15 seconds. Safety Feature: If grinding exceeds 3 minutes of accumulated time, the grind button will flash, and the grinder will stop for a 6-minute cooldown.
- Page 14 Espresso Guide Important: The machine’s hot espresso, cold brew, hot water, and steam functions cannot operate simultaneously. Making Espresso Coffee Power On: Connect the machine to a power source and press the power button to enter the selection state for hot espresso and cold brew. Preheating: •...
- Page 15 Double Shot Espresso: Use the same process as for a single shot but insert the dual cup filter basket and add approximately 14g of coffee powder. Press the espresso button twice; the indicator will turn red to indicate the double shot extraction process. Making Cold Brew Coffee Power On: Connect the machine to a power source and press the power button to activate the selection mode for hot espresso or cold brew coffee.
- Page 16 Notes: • Cold extraction does not involve heating. To enhance the process, add ice water to the water tank or ice cubes to the coffee cup in advance. • If the machine was previously used for espresso, hot water, or steam functions, or if the machine is in a heated state, switch to cold brew mode and release warm water to cool the heating system before starting cold extraction.
- Page 17 Milk Frothing Guide Milk frothing involves steaming and aerating milk to create a thick, rich microfoam with a silky sheen. Proper technique ensures café-style results. Follow these steps for perfectly frothed milk. Fill the Milk Jug: Pour 100–150 ml of cold milk (approximately 4°C) into a chilled, clean stainless steel milk jug.
- Page 18 Position: Position the steam wand at the 12 o'clock position in the spout and the froth nozzle at the 3 o'clock position, a finger width from the jug’s edge. Ensure the wand tip just touches the milk surface. Turn the knob to the steam position to start frothing. A whirlpool action should form in the jug.
- Page 19 Maintaining Froth Wand Position: • As milk stretches and rises, lower the jug to keep the froth nozzle just under the surface. • When the desired microfoam is achieved, immerse the steam wand halfway into the milk to heat it evenly. •...
- Page 20 Amount of Foam: Adjust the foam level according to your beverage preference: • Cappuccinos: More microfoam. • Flat Whites: Less microfoam. Immerse Tip: After achieving the desired foam, immerse the steam wand halfway into the milk. This heats the milk evenly and blends the foam, creating a smooth, dense texture. Correct Temperature: Milk is ready when the jug’s base can only be touched comfortably for about 3 seconds.
- Page 21 11. Tap and Swirl the Jug: Tap the milk jug on a counter to release larger air bubbles. Swirl the milk to create a smooth, silky texture. Pour the milk into your cup in a steady motion for a professional finish. Hot Water Function Guide •...
- Page 22 Sleep and Auto-Off Function Guide Auto-Off Mode: After 25 minutes of inactivity, the machine will enter auto-off mode. All button and indicator lights will turn off. Reactivation: Press the power button to reactivate the machine, returning it to standby mode. Automatic Stops: •...
- Page 23 Cleaning & Care Espresso Machine Maintenance: The espresso-making process generates deposits of coffee grinds and crema, which can affect the machine's performance and coffee taste. Regular cleaning ensures optimal operation. Daily Cleaning Purge water through the extraction head and steam wand before and after each coffee preparation.
- Page 24 Cleaning the Steam Wand: After Every Use: • Purge the steam wand by turning the steam/hot water knob to steam for 5 seconds. • Wipe the wand with a damp cloth. Unblocking the Wand: • Insert the cleaning pin into the froth nozzle hole to remove milk residue. •...
- Page 25 Start Descaling: • In hot water mode, turn the steam/hot water knob to MAX. Hot water will flow from the wand. • In hot espresso coffee mode, release water from the coffee outlet. • Repeat the process until the water runs clear. Purging: •...
- Page 26 The coffee grinds refrigerator to maintain turn bad. freshness. Too much water is in Clean the Drip Tray. Drip Tray. Contact help.Kogan.com for The machine has Water leaks from the malfunctioned. support. bottom. Normal residual water from the tank's movable This is normal.
- Page 27 Silicon Seal or Cleaning Brush and damp of the extraction head Shower Head is dirty. cloth. during extraction. Extraction head Contact help.Kogan.com for Silicone Seal is support. damaged or worn. The Portafilter is not Reinstall properly. installed properly The two outlet holes of Clean the holes.
- Page 28 Coffee beans being Store coffee beans in a dry, stored in the fridge or airtight container. Place in a freezer. cool dark cupboard. Pour hot water from the Cup or glass was cold steam wand into the cup Espresso is too cold. prior to espresso pour.
- Page 29 Coffee beans are old or Use freshly medium roasted dry. or dark roasted coffee beans. Coffee grinds too Change to a finer Grind Espresso does not have coarse. Setting. any crema or crema is Not enough coffee thin. (Under Extracted) Dose more coffee grinds.
- Page 30 Fill water tank with filtered cold water. No water in the water Prime water through the tank. Pump makes an extraction head, press the abnormal noise coffee button. Allow water to run through. Water tank is not Insert the water tank into the correctly positioned.
- Page 31 Steam wand tip is Clean the steam wand. blocked. Fill water tank with filtered No steam from the No water in the water cold water. Run hot water steam wand. tank. through the steam wand to ensure water flows. Espresso machine has A descaling cycle is scale build up.
- Page 32 Grinder Problem Possible Cause Solution Turn to a finer grind setting This is normal for the first to obtain an optimum few uses. espresso extraction. Use freshly medium Optimum grind setting is Beans are losing freshness. roasted or dark roasted producing an under coffee beans.
- Page 33 Notes...
- Page 36 Need more information? We hope that this user guide has given you the assistance needed for a simple set-up. For the most up-to-date guide for your product, as well as any additional assistance you may require, head online to help.Kogan.com.
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