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Summary of Contents for Defy 600 EMBW
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Page 1: Table Of Contents
Owner’s Manual SLIMLINE MULTIFUNCTION BUILT-IN OVENS 600 UMS 600 EMBW 600 SMW 600STE www.defy.co.za CONTENTS Introduction Unpacking Cupboard Design Electrical Installation Eye Level Installation Hob Installation Undercounter Installation The Control Panel Multifunction Oven Fan only defrosting Conventional Oven Conventional oven fan assisted... -
Page 2: Introduction
This appliance should not be connected through an earth leakage system. • Refer to S.A.B.S. 0142. Support the oven in front of the aperture and make the electrical connection before in- • stalling. This will ensure enough cable length for subsequent servicing. -
Page 3: 600Ste
Eye level installation Insert the oven into the cupboard. • Open the door to expose the fixing holes in the side trims. • Secure the oven by 4 countersunk screws (fasteners are not supplied ). • 600STE Dimension (A) 590mm... -
Page 4: The Control Panel
Under - counter Note: The oven cavity must vent through the front only. Avoid gaps between the cavity • sides and the underside of the worktop Insert the oven into the cupboard. • Open the door to expose the fixing holes in the side trims. -
Page 5: Multifunction Oven
1 Fan only ( DEFROSTING) Set the multi function knob to fan only . In this mode the fan at the back of the oven • will circulate air at room temperature, substantially reducing the defrosting period re- quired for frozen food. -
Page 6: Conventional Oven Fan Assisted
No preheating is necessary and the food can be placed in the oven immediately. • During cooking the indicator light will cycle on and off as the oven thermostat main- • tains the selected temperature. -
Page 7: Turbo Grilling
Caution: Thermofan baking relies on good contact between the bottom of the cake tin and the oven tray. Do not use spring form baking tins with a raised bottom. The lack of contact will cause the bottom of the cake to be underdone. These tins may be used on a wire shelf where no insulating air space is created. -
Page 8: Conventional Grilling
Do not leave hot fat or oil unattended. If overheating occurs, these could catch fire. • Switch off the power at the mains in the event of a fault or when cleaning the oven. • Do not store flammable items in the oven. If the oven is inadvertently switched on, •... -
Page 9: Solid Plates
Solid plates Red dot plates Plates featuring a red dot in the centre are high speed, • wattage plates for increased For your safety these plates are fitted with thermal • Should a plate be accidentally switched on and left the limiter will reduce the power output of the plate and mise the risk of overheating and the possibility of Caring for Solid Plates... -
Page 10: Ceran Smooth Top
Ceran smooth top WARNING In the unlikely event of sustaining accidental damage and cracking, switch off the appliance at the mains to avoid electric shock and have the panel replaced before further use. Plate controls Select the heat level by turning the relevant plate control knob to the required setting. •... -
Page 11: Maintenance
Maintenance Lift-off oven door The oven door may be removed to improve oven access during cleaning Grasp the open door on Grasp the open door on both sides near the hinges both sides near the hinges Removing the inner door glass. -
Page 12: Cleaning
For your convenience, the shelves, bake trays, the element guard and side racks may • be removed to improve access. Clean the oven with a damp, hot soapy cloth. Do not use a steam cleaner. • It may be necessary to soak burnt soils with a liquid cleaner to soften them before •... -
Page 13: Care Guide For Stainless Steel
Care guide for stainless steel Stainless steel is not adversely affected by normal household use but because of it’s reputation for durability, it is sometimes assumed to be indestructible, and therefore sub- jected to misuse or even abuse. Care should be taken to avoid such ‘abnormal use’. Cleaning materials DO USE A soft cloth or synthetic sponge. - Page 14 CONDITION ACTION Requires routine cleaning Mild detergent solution ap- plied with soft sponge or cloth. Rinse and wipe dry. Finger prints Pre-treat finger marks with alcohol or an organic sol- vent. Follow immediately with routine cleaning. Wipe with a little baby oil and a soft lint free cloth.
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Page 15: Problem Check
Problem check Before calling a service technician to assist with a problem, THE MAINS DISTRIBUTION BOARD Remember that you may be charged for a service call even during the warranty period if the fault is due to or caused by any of the above. Owner’s responsibility Since the following are not factory faults, they are the owner’s responsibility. -
Page 16: Multifunction Ovens
Multifunction Ovens Multifunction 1 Defrost 2 Conventional cooking 3 Fan assisted cooking 4 Thermofan cooking 5 Turbo grill 6 Conventional grill Stainless steel cosmetics Models STE,UMS,SMW Removable door Removable inner door glass Ringer timer Warming drawer Models SMW, EMBW The Manufacturer strives for continuous improvements. For this reason, the text and illustrations in this book are subject to change without notice.
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Questions and answers
The cleaning people cleaned off all the numbers from the knobs. How much must I turn it to get to 180